The Bridge Lounge and Dining in Waterloo Menu

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The Bridge Lounge and Dining in Waterloo has no menu available, but can choose from many other options such as Adelaide Hills Montepulciano 2016 — Catlin Wines, Adelaide Hills, Australia or Mendoza Malbec ‘Lorca Lorca’ 2018 — Mauricio Lorca, Uco Valley, Mendoza, Argentina from Vinoteca - Chiswick. Eroma offers many options including Malta Guinness and Bitter Lemon. Pizza Express - Belsize Park includes a wide range like Prosecco or Rose Provence. Boost and Perrier Water from . Hardies Fried & Peri Peri Chicken offers Circa and Juice.

Nearby Sample Menus

Deliziosa Pizza £7.00
Ginger Beer - Schwepps £2.00
- 200cl.
Margherita Pizza £8.75
- Tomato sauce and mozzarella.
Funghi Pizza £11.50
- Slow roasted mushrooms, thyme & confit garlic.
Diavola Pizza £12.00
- Margherita, salamino piccante & hot chillies.
Deliziosa £6.00
- Nutella Pizza with a choice of either Strawberry, Raspberry or Banana with Mascarpone.
Still Water £1.80
- 330ml bottle.
Peroni Nastro Azzurro (330ml Bottle) (Lager) £4.50
- Italy.

Stuffed Aubergine £11.95
- Aubergine stuffed with caramelised onion and tom with salad.
Coke (Can) £2.20
Coban Salad £6.95
- Chopped tomatoes, cucumber, onions and parsley in olive oil and lemon dressing.
Two Person Meat Meze Feast (2 Course Meal for 2 People) £38.95
- Starter: Hoummous, tzatziki, saksuka, minced lamb pastry, sucuk & mucver. Main course: Lamb shish, chicken shish, adana kebab, chicken wings & lamb ribs with rice & salad.
Grilled Salmon Fillet £15.95
- Served with rice & salad leaves.
Chicken Shish £12.95
- Charcoal grilled chicken served with rice, tomato & salad.
Feta Salad £6.95
- Feta cheese, olives, parsley and salad leaves with lemon dressing and olive oil.
Pickle (Gherkins & Olive) £2.95

Chicken £6.45
Chilli Con Carne £6.95
Water £1.50
- Choice of still or sparkling.
Kids Drinks £1.50
- Carton ribena, caprisun, fruit shot, carton apple and orange.
Cheese and Tomato £3.90
- V.
Coke £1.60
4 Fish Fingers and Chips £4.95
Chicken Kebab £12.45
- Marinated cubes of chicken breast cooked on charcoal.