The Boat House in Henley-On-Thames Menu

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The Boat House in Henley-On-Thames has no menu available, but can choose from many other options such as Diet Coca-Cola or Coca-Cola from Fairway Fish And Chip Bar. Manos Fresh Food Bar offers many options including Kouros Red Wine and Kouros White Wine. Kings Head includes a wide range like Baileys Coffee or Irish Coffee. Mionetto, Prosecco Brut, Italy and Dominio de Thrsys, Cava Brut, Nature, Spain from . The Old Tom offers Pizza Hut and Pepsi Max (500ml).

Nearby Sample Menus

Chicken Nuggets & Chips with a Homemade BBQ Dipping Sauce £5.50
Greenland Prawn & Crayfish with Marie Rose Sandwich £5.50
Chicken Curry with Fragrant Rice £4.95
Roasted Vegetable Tagliatelle with a Parmesan Crumb £4.95
Smooth Potted Duck Parfait with Spiced Apple Chutney & Toasted Bread £4.95
Cropwell Bishop Stilton Ploughman’s with Pickles & Warm Bread * £6.25
Grilled Pork Sausage served with Chips or Vegetables £4.95
Grilled Smoked Mackerel Salad with a Lemon & Horseradish Crème Fraiche £6.95

Remy Martin VSOP £2.50
MURGH or GOSHT TIKKA SHASHLIK Succulent pieces of chicken or lamb tikka marinated with yoghurt and special spices barbecued with onion, capsicum and tomatoes £9.50
Johnny Walker Black Label £2.50
NILGIRI MACHLI Traditional Parse fish curry with garlic, green herbs and poppy paste. £9.95
- PYAJEE (Onions) £2.95
- SABNAM (Mushrooms) £2.95
MURGH CHADNI CHOK Free range chicken fillet in onion, tomato, garlic and creamy gravy, served on spiced tossed julienne seasonal vegetables. £12.95
Cappuccino £1.95

Free Range Egg Mayonnaise and Cress (V) £4.95
Feta Cheese, Red Pepper and Olive Bruschetta (V) - bruschetta topped with feta cheese, red pepper and olives, served with mixed leaves and basil crème fraiche £4.95
Banderillas - marinated olives wrapped in anchovy fillets £3.95
Hot Chocolate £2.00
King’s Head Cheese Plate - Hereford Hop Mature Cheddar, Shropshire Blue and Somerset Brie, served with celery, red grapes, fig chutney and biscuits £6.95
Fish and Chips - beer battered cod and hand cut chips, served with tartare sauce, pea puree and half a lemon wedge £9.95
Homemade Fish Fingers and Tartare Sauce £4.95
Honey Roast Carrots £3.00

Chocolate & Raspberry pudding served vanilla ice cream £5.95
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Mussels cooked in white wine, cream and garlic sauce £6.95
Local cheese board served with chutney and fresh bread £6.50
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Provencale – Served with gambas tomato & basil sauce £12.95

Stir-Fried Waterchestnuts £7.50
- Stir-fried water chestnut and cashew nut with mange tout baby corn and mushroom in a light soya sauce.
Sweet & Sour Vegetables £7.50
- Mixed vegetables stir fried with sweet and sour sauce.
Lamb Stir-Fried with Chilli & Basil £10.95
- Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.
Hot & Spicy Seafood Soup (For 2) £14.95
- Thailand’s famous hot and sour soup with mixed seafood, mushroom, bouquet garnet of lemon grass, kaffir lime leaves, a touch of chilli and lime juice, served in a hot clay pot.
Beef Stir-Fried with Ginger £10.50
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
Beef with Noodles in Gravy £9.50
- Fried rice noodles with vegetables In light brown gravy.
Beef Stir-Fried with Cashew Nuts £10.50
- Stir-fried with cashew nut, spring onion, mushroom, peppers and pineapple.
Prawns & Broccoli with Oyster Sauce £10.95
- Stir-fried with broccoli, carrots and light oyster sauce.