The Bear in Marlborough Menu

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The Bear in Marlborough has no menu available, but can choose from many other options such as Lebanese Rice Pudding (V) (A) or Mouhallabieh (V) (A) from Arabian Nights. Black Horse offers many options including Additional sides beans/peas or extra toppings and Chip Butty. The Kings Arms includes a wide range like Homemade Soup of the Day~with warm crusty bread. (g) or Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g). Hitachino Yuzu Ginger Non-Ale 0.3% and Cloudy Lemonade (Large) from . Wagamama offers Fratello's and .

Nearby Sample Menus

Sheek Kebab Minced meat Punjabi spices medium hot grilled on charcoal £2.50
Pulao Rice (Basmati Rice cooked in selected spices) £1.85
King Prawn £9.75
Chicken Bhar Delight £5.65
Prawn £5.50
Lamb Chilli Massala £6.95
Meat/Prawn £5.95
King Prawn £8.50

Vegetarian Red Curry £7.50
Seafood Selection £5.75
Fish with Garlic £10.50
Beef with Ginger £8.50
Chicken/Mushroom, Hot and Sour Soup (Tom Yum) £5.25
Prawns with Basil £8.95
Sweet and Sour Chicken £7.95
Chicken with Garlic £7.95

Paneer Butter Masala £9.95
- A northern Indian style, diced paneer cooked with a rich tomato and creamy butter sauce served with steamed basmati rice.
Saag Paneer £3.95
Papadom and Far Far Basket (1 - 2 Persons) £1.20
Aubergine Crush £3.95
Mutter Paneer Masala £4.25
- Cottage cheese, corn, organic green peas, kadai spices.
Koliwada Tiger Prawns £4.95
- Bombay’s koli (fisherman) wada (district) recipes: a bowl of delicate, crispy tiger prawns, with chilli jam chutney.
Coconut Paradise £3.95
Chicken Tikka £8.95

Cha Ma Nao £5.50
- Thai iced lemon tea.
Som Tum Thai (Spicy) (N) £12.50
- Green papaya mixed with tomatoes, snake bean, dried shrimp and peanut.
Pad Nam Man Hoi Beef (Oyster Sauce Stir-Fry) £18.80
- Garlic and oyster sauce and seasonal vegetables.
Thai Lemongrass Beef £18.80
- Stir fried beef with garlic, red onion, oyster and fish sauce with lemongrass stem.
Moo Krob Tod (Crispy Pork Belly) £21.80
- Roasted pork bellies served with specialty condiments.
Kaeng Phed Ped Yang (Spicy) £19.50
- Red duck curry. Thai red duck curry with lychees, pineapple and seasonal vegetables.
Pad Cha Talay £23.80
- Pipi & squids stir fry. Fresh green peppercorn, chilli, garlic, Thai basil, kaffir lime leaf.
Spring Rolls (3 Pieces) £7.80

CHICKEN TIKKA Succulent chicken breast in a tikka spice. £3
CHICKEN & BACON RANCH MELT Chicken strips go perfectly with bacon, topped with Monterey shredded cheese and drizzled with ranch sauce. N/A
CHICKEN TIKKA It's the beginning of the working week and you need a kick start. Grab a Chicken Tikka Sub. Succulent chicken breast in a tikka spice. N/A
BEEF A real classic. An honest-to-goodness Sub made with tasty slices of beef. Plus, it has under 4 grams of fat. N/A
STEAK & CHEESE Succulent strips of mouth-watering steak*, onions, green peppers & melted cheese. N/A
BOWL OF MEATBALLS Our famous Meatballs in marinara sauce, smothered in melted Monterey Cheddar Cheese. Add Jalapenos if you like it hot! N/A
VEGGIE DELITE This Vegetarian extravaganza. Choose from the full works - fresh veg and salad - and we'll put as many as we can in a Sub for you. N/A
SWEET ONION CHICKEN TERIYAKI Tasty teriyaki chicken strips, drizzled with sweet onion sauce. This gourmet Sub weighs in at under 5 grams of fat. Sweet. N/A