The Bear Hotel in Marlborough Menu

The Bear Hotel in Marlborough has no menu available, but can choose from many other options such as Additional sides beans/peas or extra toppings or Chip Butty from Black Horse. Black Horse offers many options including Additional sides beans/peas or extra toppings and Chip Butty. Beijing Chef includes a wide range like Chips with Omelette - Mushroom or Chips with Omelette - Chicken. and House Rose from . Fratello's offers Wildwood Restaurant & Bar and Presecco.

Nearby Sample Menus

  • Tandoori King Prawn Marinated in special spices and barbecued in the Tandoori. £9.95
  • Prawn £5.50
  • Meat £5.50
  • Vegetable £4.30
  • Keema Rice £3.15
  • King Prawn £8.50
  • Keema Naan Stuffed with spiced minced meat £2.40
  • Poneer Tikka Traditional indian cheese £6.75
  • Golden Bags £5.25
  • Vegetarian Green Curry £7.50
  • Squid with Garlic £8.95
  • Pork with Garlic £7.95
  • Seafood Selection £5.75
  • Chilli Fish £10.50
  • Chicken with Baby Sweetcorn £7.95
  • Red Curry £8.00
  • Chicken Tikka £8.95
  • Mutter Paneer Masala £4.25
    • Cottage cheese, corn, organic green peas, kadai spices.
  • Chutney Tray £1.95
    • Everest jam sauce / mint sauce / mango chutney.
  • King Prawn £10.95
  • Bullet Pork Curry £10.95
    • Pork cooked with capsicum, onion, chillies and springs onions and Himalayan herbs served with pilau rice.
  • Aubergine Crush £3.95
  • Mixed Platter (Serves 2) £12.95
    • Two each of onion bhajee, lamb sheek kebab, cardamom chicken tikka.
  • Garlic Naan £2.95
  • Crying Tiger £18.50
    • Char-grilled beef served with Thai salad.
  • Pad Cha Talay £23.80
    • Pipi & squids stir fry. Fresh green peppercorn, chilli, garlic, Thai basil, kaffir lime leaf.
  • O-Lieng £5.50
    • Thai iced black coffee with sugar.
  • Yum Nuea Yang Nam Tok (Spicy) £16.50
    • Grilled beef salad. Grilled marinated beef mixed with coriander, shallot, spring onion and Thai style lemon dressing.
  • Thai Green Cream Soda £5.50
  • Moo Krob Tod (Crispy Pork Belly) £21.80
    • Roasted pork bellies served with specialty condiments.
  • Khor Moo Yang £19.50
    • Char grilled pork neck served with Thai salad.
  • Layer Crepe Cake with Ice Cream £13.50
  • GARDEN SIDE SALAD Why not try fresh tomatoes, cucumbers, red onion and peppers on a bed of crisp lettuce. Low in fat but big on taste. Plus, why not add a burst of extra flavour with pickles, olives o N/A
  • MELTED CHEESE NACHOS Lightly salted corn chips, melted Monterey Cheese with a tangy Mexican style salsa. Plus, for that extra hot kick why not add chunky Jalapenos? N/A
  • TURKEY BREAST Simply slices of turkey breast* - this good old faithful does it every time and all under 4 grams of fat. N/A
  • VEGGIE PATTY A wholesome slice of goodness made from a fantastic recipe that includes soy, carrots, corn and red peppers. N/A
  • CHICKEN TIKKA Succulent chicken breast in a tikka spice. £3
  • SWEET ONION CHICKEN TERIYAKI Tasty teriyaki chicken strips, drizzled with sweet onion sauce. This gourmet Sub weighs in at under 5 grams of fat. Sweet. N/A
  • VEGGIE DELITE This Vegetarian extravaganza. Choose from the full works - fresh veg and salad - and we'll put as many as we can in a Sub for you. N/A
  • STEAK JALAPEÑO MELT Fire up your taste buds and try the new Steak* Jalapeño Melt, which is available as a Sub or on tasty flatbread. N/A
The Bear Hotel

The Bear Hotel

location

Address

1 High Street, Marlborough, Wiltshire, SN81AA ,

phone

Phone

01672512229

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
1 High Street, Marlborough, Wiltshire, SN81AA ,
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