The Bank in Port Talbot Menu

The Bank in Port Talbot has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. BrewStone offers many options including Belvoire Organic Lemonade and Belvoire Raspberry Lemonade. Abercrave Inn includes a wide range like Fish of the Day - Please ask for details or Chicken Supreme - Cajun Spiced with Sweetcorn, Lime, Mango Relish and Banana Fritters. Scoop of Vanilla Gelado and Bottomless Frozen Yogurt from . Nandos Chickenland offers Pizza Venice and Strawberry Cheese Cake Slice (1).

Nearby Sample Menus

  • Mocha £2.50
  • Seafood Linguine - fresh egg linguine pasta, king prawns, mussels and crayfish in a creamy white wine sauce, served with garlic ciabatta £12.95
  • Margherita (V) - buffalo mozzarella, fresh tomato and basil £8.95
  • Florentine (V) - buffalo mozzarella, spinach, olives and free range egg £9.95
  • Cauliflower Cheese £3.00
  • Tempura Battered King Prawns - with sweet chilli sauce £4.95
  • Fillet of Salmon - served with butter wilted greens, béarnaise sauce and courgette ribbons £14.45
  • Cappuccino £2.50
  • Calzone Pollo £12.95
    • Chicken breast, pancetta, muchrooms, roasted peppers, olives, tomato sauce and mozzarella.
  • San Pellegrino Sparkling Water 1L £4.25
  • NEW Chicken Kale Ceasar Salad £11.50
    • Pan-fried chicken breast, tender baby kale, cos lettuce and radicchio in a Ceasar dressing, topped with ciabatta croutons and riserva cheese.
  • Non-Gluten Frutti Di Mare Pasta £12.95
    • King prawns, mussels, clams and squid in a rich tomato sauce.
  • Pistachio & Olive Oil Cake (V) £5.75
    • Winner of a Great Taste award, this deliciously moist and nutty cake is served with cream.
  • Non-Gluten Verdue Pizza (V) £9.95
    • Artichokes, mushrooms, roasted peppers, fontal cheese and olives dressed with rocket leaves.
  • Pasta Fresca Purple Basil Pesto Genovese with Chicken £14.70
    • Green pesto and cream sauce, with fine green beans, pine nuts and chicken. Topped with purple basil pesto- winner of a Great Taste 2018 award.
  • Spaghetti Al Pomodoro (V) £8.65
    • Plum tomatoes, garlic and basil in a rich tomato sauce topped with fresh mozzarella.
  • To share on the Side - Mushrooms, Plain or Garlic £2.95
  • Spare Ribs Slow Braised and served in a Barbeque Sauce £4.95
  • Fish of the Day - Please ask for details N/A
  • Mushrooms - In a creamy garlic sauce N/A
  • Filter Coffee (unlimited refills) £1.60
  • Garlic Bread £3.00
  • To share on the Side - Garlic Bread £3.00
  • Fish of the day - Please ask for our special fish dish for today N/A
  • Vitello alla Milanese - Medallions of veal, coated with breadcrumbs and pan fried £12.50
  • Pizza Calzone - Folded over pizza filled with tomato, mozzarella cheese, ham and mushrooms £7.60
  • Canelloni alla Fiorentina - Filled with a mixture of ricotta cheese and spinach and baked in a tomato and béchamel sauce £7.40
  • Pizza Americana - Tomato, mozzarella cheese pepperoni sausage and sliced onions (spicy) £7.60
  • Pizza Mamma Mia - House special pizza with a little bit odiss anda bit ova datta £8.30
  • Vitello Pizzaiola - Medallions of veal cooked in tomato. garlic and white wine, sprinkled with mozzarella cheese £13.50
  • Pate della Casa - Chef's home-made chicken liver pate £5.10
  • Filetto Boscaiola - Fillet steak with tomato, onion, red wine and mushroom sauce £18.80
  • Belgian Bun
    • Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
  • Sausage, Bean and Cheese Melt
    • Bursting with baked beans, sausage meatballs and melted cheese, this tasty pasty makes a delicious snack
  • Tropical Fruit Pot
    • tasty pot of pineapple, mango and melon.
  • Cream Éclair
    • Made from a light and fluffy choux pastry, our Cream Éclair is filled with hand-piped cream, topped with a chocolate flavour icing.
  • Tuna Crunch Pasta
    • Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
  • Peri Peri Chicken Baguette
    • Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
  • Omelette Breakfast Baguette
    • Enjoy it plain or with sauce of your choice. Voila!
  • Original Porridge GF
    • Packed with oaty goodness, this classic breakfast is a tasty way to fuel up on your way from A to B. Pick up a pot next time you’re passing by and enjoy a hot and wholesome start to the day. Made to order, our Porridge pot makes a pretty nifty hand warmer too! And it's Gluten Free.
The Bank

The Bank

location

Address

4 Station Road, Port Talbot, West Glamorgan, SA131JB ,

phone

Phone

01639882277

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
4 Station Road, Port Talbot, West Glamorgan, SA131JB ,
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