The Akeman Bar and Restaurant in Tring Menu

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The Akeman Bar and Restaurant in Tring has no menu available, but can choose from many other options such as Fanta Bundle (330ml x 4) or Fanta from Pizza Express Restaurants. Nandos Chickenland offers many options including Scoop of Vanilla Gelado and Bottomless Frozen Yogurt. Chipping Cafe includes a wide range like Still Water (500) or Sparkling Water (500ml). Fanta Bundle (330ml x 4) and Fanta from . Pizza Express Restaurants offers Loch Fyne Restaurants and Selection of Cheese - Oatcakes & Quince.

Nearby Sample Menus

Funghi £11.50
- With mozzarella, tomato and mushrooms.
Penne Bosciaolo £11.00
- With mushrooms, peas, ham & cream.
Bottled Water £1.90
Montepulciano d’Abruzzo £16.20
Sauvignon Blanc delle Venezie £23.90
Sprite £1.90
Italian Meatballs £11.00
- With rice.
Tiramisu £5.50

Shrimp Foo Yung £5.20
- Contains Eggs.
Portion of Mushrooms £3.90
- Vegetarian.
King Prawn Chop Suey £6.70
Curry Beef £5.20
Lamb in Satay Sauce £6.70
- Contains Nuts. Spicy.
Pork with Pineapple £5.20
Beef with Ginger and Spring Onion £5.20
Chicken Chop Suey £5.20

Nag King Prawn Rice spiced dish cooked with extra hot naga chilli with chef's own recipe £9.95
Chicken Tikka £5.85
King Prawn £8.50
Sathkora Lamb £6.95
King Prawn £8.50
Achari King Prawn Spiced well flavoured dish cooked with mixed pickle to chef's own recipe £9.95
King Prawn Butterfly £3.95
King Prawn £8.50

Dil's Dinner £29.95
- Starter: papadoms chicken & lamb tikka. Main dish: chicken rogan, karai lamb. Side dish: mushroom bhajee, vegetable bhajee, 2 aromatic pilau rice & naan.
Vegetarian Dinner £27.95
- Starter: papadoms, vegetable samosa, onion bhajee. Main dish: mixed veg rogan. Side dish: bhindi bhajee, chana bhajee, 2 aromatic pilau rice & naan.
Bombay Noodles £4.50
Chicken Tikka Biriani £9.95
King Prawn Butterfly £5.95
- A large king prawn (lanoustine) butter filled & coated in breadcrumbs then golden fried served with salad.
Haryali Chicken Masala (Medium) £9.25
- Chicken baked in a marinate of spinach, mint & coriander.
Tandoori Shashlik £8.95
- Chicken or lamb pieces marinated with coriander & spices with onions, green pepper & tomato.
Tandoori Salmon Tikka £9.95
- Salmon fish marinated in spiced yoghurt then grilled in clay oven.

Cheese Steak £9.95
- Strips of sirloin steak with Montreal seasoning, fried onions and melted Jarlsberg cheese on toasted open sourdough bread.
Tabbouleh Salad £10.95
- VG. Fine cous cous salad with chopped parsley, tomatoes, cucumber, red onions, grilled peppers and pomegranate.
Calamari Fritti £6.95
- Fried squid coated in seasoned flour.
Fruit N Nut Yoghurt Pot £6.95
- V. Creamy Greek yoghurt topped with blueberrys, banana, walnuts and honey.
Halloumi £4.95
- VG, GF. Grilled, salty Cypriot cheese.
Insalate Pollo £10.95
- Milanese chicken on a bed of rocket, sun blushed tomatoes, pine nuts and parmesan served with toasted ciabatta and red pesto dressing.
Chorizo £5.50
- Grilled spicy spanish sausage.
Taramasalata £4.95
- VG, GF. Pink dip made from cod roe and garlic.