The Akash Tandoori in Slough Menu

Dal Soup £1.90
Mulligatawny Soup £1.90
Tomato Soup £1.90
Chilled Melon £2.60
Prawn Cocktail £2.60
Seekh Kebab Minced lamb meat, spiced and grilled on charcoal. £2.70
Tandoori Chicken - Quarter Spring chicken marinated in yoghurt and spices and grilled with onion rings. £2.70
Onion Bhajee £2.70
Chicken Tikka £2.70
Meat Tikka Tender lamb meat marinated in yoghurt and spices, grilled with onion rings. £2.70
King Prawn Butterfly Delicately spiced King Prawns fried in Ghee (clarified butter) £4.25
Tandoori King Prawn £4.90
Prawn Puri £3.20
Meat Samosa £2.20
Vegetable Samosa £2.20
Chicken Chat £3.25
Reshmi Kebab £3.00

Tandoori Chicken - Half Spring chicken marinated in herbs and spices, grilled on charcoal. £5.50
Chicken Tikka Boneless pieces of spring chicken lightly spiced and grilled £5.50
Mutton Tikka Marinated lamb meat pungently spiced and grilled on charcoal £5.50
Seekh Kebab £5.50
Tandoori Trout Fish £5.50
Tandoori Mixed Grill £8.25
Chicken Mixed Grill £8.25
Chicken Tikka Massala (N) Elegantly spiced, tenderly done in charcoal fired clay oven. £6.40
Mutton Tikka Massala (N) £6.40
Tandoori King Prawn Massala (N) £9.95
Shashlick Chicken pieces flavoured with spices and cooked with onion and tomato. £6.50

Haash Shuganda Breast of duckling with onion, ginger and garlic cooked with light ground spices & gram Mossala £8.50
Annams Haash Succulent roasted duck breast cooked in creamy coconut milk blended with aromatic spices complimented with pineapple, cherry & Tomatoes. Rich & fairly hot £8.50
Haash Jalfrezi Sauced duckling marinated in subtle spices, grilled and then cooked with hot spices and fresh chilli £8.50
Haash Biryani Strips of duck breast cooked with special basmati rice and vegetable sauces £9.50

Nearby Sample Menus

Salmon Ceylon Salmon from Scotland and an excellent recipe from Sri Lanka. Aroma of cloves, coriander,cumin and fenugreek seeds. Smoothness of coconut cream, sharpness of lemon & tamarind and a hint £13.90
Sada Chawal Aromatic steamed basmati rice. £1.70
A selection of imaginative chutneys and relishes £1.90
Onion & Cucumber Raita £1.50
Add for Biryani £1.90
Mushroom Puri. A light crispy pancake style fried bread enhanced with seasoned mushrooms. £3.90
- Side £3.90 / Main £7.90
Chicken £7.90

Hummus and Tomato (V) £7.95
- Hummus, tomato, feta, and pesto.
Classic Cheese Burger £10.50
- Just the above with extra cheddar cheese.
Ruben £7.95
- Pastrami, sauerkraut, Russian dressing and Swiss cheese.
Fish Finger £7.95
- Fish fingers, lettuce and homemade tartare sauce.
Strawberry & Lime Kopparberg 500ml £4.80
The Hot One £12.50
- Swiss cheese, jalapenos, and chilli sauce.
Classic BLT £7.95
- Bacon, lettuce, tomato and mayonnaise.
Corination Chicken £7.95
- Chicken breast in a mild curry mix (contains raisins).

Four Seasons £12.00
- Mushrooms, pepperoni sausage, capers, anchovies, olives & tomato sauce.
Cuatro Rayas Verdejo Rueda, Spain 13.5% (Bottle) £22.95
- Fresh and fruity with a touch of herbs; this delicious Rueda is fantastic.
Aqua Panna Still Water £2.95
- 500ml bottle.
Beer Battered Cajun King Prawns £7.50
- King prawns battered using our zerodegrees beer, served with a chilli soy sauce.
Legato Nero d'Avola IGT Sicilia, Italy 13% (Bottle) £20.95
- Made from the most important red varietal in Sicily; this has flavours of spicy cherries and hints of violet on the nose.
Hummus Pizza (V) (N) £11.50
- Pizza bread topped with fresh hummus and cherry tomatoes, fresh coriander, fresh parsley, shredded cucumber, mixed grilled peppers, garlic oil and lemon juice.
Lime & Tequila Chicken Tagliatelle (N) £13.95
- Tequila, chicken, lime, coriander, carrots, red onions and sweet peppers served in cream, jalapeno and pesto.
San Pellegrino Sparkling Water £2.95
- 500ml can.

Prawn £5.25
Steak & Kidney pie - Short crust pastry served with rich Meaty gravy £9.95
Cheese £4.25
Sausage £5.15
Chip Butty £3.50
Cheese £5.50
Salmon supreme - Fresh salmon fillet served with fresh ginger and spring onion sauce £10.75
Prawn £6.95