The Across Room in Chelmsford Menu

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The Across Room in Chelmsford has no menu available, but can choose from many other options such as Satay Sauce or Curry Sauce from Imperial First Chinese Buffett. Franzos Piri Piri offers many options including Water and Capri Sun Orange. Crepeaffaire includes a wide range like Still Water or Sparkling Water. Budweiser (330ml) and Corona (330ml) from . Lara Grill offers K Trutt and Chips.

Nearby Sample Menus

Prawn Korma £4.75
Pilau Rice £1.65
Balti Chicken Jalfrezi £4.55
Balti King Prawn Rogan Josh £6.35
Tarka Dhall (V) £2.35
Mushroom Garlic (V) £4.25
Mushroom (V) £3.95
Meat Samosa £1.90

Chicken £3.00
Pasturma £12.00
Pork £5.50
Halloumi £6.00
Chips with Feta £4.20
Briam £9.90
- Vegetables cooked in olive oil & tomato sauce served with pita bread.
Gigantes £4.50
- White beans baked in a tomato sauce.
Greek Salad £5.50
- Tomato, cucumber, onion, olives, capers, pepper, oregano & feta.

Tuna Crunch £5.00
- Plain or tuna mayo, tomatoes, sweet peppers, sweetcorn, cucumber, green olives, French dressing.
Sweet Chilli Prawn £5.00
- Prawn, cucumber, sweet peppers, grated carrot, cucumber, cress, sweet chilli sauce.
Italian Chicken £4.20
Creamy Pesto Chicken £3.15
Roast Beef £3.35
Plain £2.00
Mix Salad (VG) £2.30
Cheese £2.50

Chicken & Sweetcorn Soup £3.50
King Prawn in Garlic Sauce £8.50
Mushroom Chow Mein £4.50
Black Pepper Lamb £7.80
Spicy & Sour Soup £3.50
Kung Po Lamb £7.80
Char Siu Chow Mein £5.20
Mulan's Szechuan Lamb £7.80

Pla Tod Laad Pik £13.95
- Deep fried red snapper topped with chilli sauce and fresh sweet basil.
Keang Pa Kai (Spicy) £9.95
- Chicken cooked in broth with shredded grachai (Thai Fingerroot), bamboo shoots and fine beans.
Pet Yang Nam Pheng (Honey Roast Duck) £12.95
- Honey roasted breast of duck served with honey and bean sauce.
Tao Hu Pad £8.95
- Stir fried fresh bean curd with vegetables and oyster sauce.
Tao Hu Pad Metmamuang Himmaparn £8.95
- Stir fried fresh bean curd with cashew nuts, vegetables and herbs.
Yum Neua (Beef Salad) (Spicy) £10.95
- Sliced grilled beef, mixed with cucumber, tomato, shallots and coriander in a hot and sour dressing.
Prio Wan Goong £11.95
- Stir fried sweet and sour king prawns Thai style.
Tom Yum Hed (Spicy) £5.45
- Hot and spicy mushroom soup cooked with Thai herbs and spices.

Ezme Salad £6.00
- Fresh chili, tomatoes, red onions, parsley & sauce.
Lamb Chops (2 Pieces) & Lamb Ribs (4 Pieces) £18.00
Chicken Shish £17.00
- Bread and special sauce, cubes of chicken shish with yoghurt & melted butter on top.
Blaze Special £40.00
- Lamb chops (2 pieces), skewer lamb shish (1), ribs (4 pieces) skewer kofte (1), skewer chicken shish (1), chicken wings (8 pieces).
Hummus £5.00
- Crushed chickpeas, tahini, lemon juice & garlic.
Blaze Special with Hot Mixed Mezze £55.00
- Halloumi, sigara boregi, turkish sausage, falafel, calamari, mitite kofte.
Falafel £6.00
- Fried chickpeas, parsley, onions, garlic & coriander served with hummus.
Calamari £16.00
- Squid coated in breadcrumbs and butter, deep fried.