Thaitanic in Hornsey Menu

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Prawn Cracker £2.45
Pandan Leaf Mixed Platter £8.45
- A combination of chicken satay, prawn on toast, prawn spring roll, crispy wonton, vegetable spring roll and Chicken Gyoza - Price per person.
Pandan Leaf Mixed Vegetarian Platter £7.95
- A combination of vegetable spring roll, vegetable satay, corn cake, vegetable tempura and samosa - Price per person.
Vegetable Tempura £5.95
- A selection of mixed vegetables deep - fried in light batter served with sweet chili sauce.
Sweet Potato Sesame £5.95
- Deep-fried sweet potatoes with sesame in batter, served with sweet chili sauce.
Satay Chicken (H) £7.45
- A famous skewered of chicken well marinated and char-grilled served with satay peanut sauce.
Por Pia Pak (Vegetarian Spring Roll) £5.95
- Mixed vegetable and glass noodles spring rolls served with sweet chili sauce.
Por Pia Goong (Prawn Spring Roll) £7.45
- Marinated and seasoned prawn spring rolls served with sweet chili sauce.
Kah Nom Pung Na Goong (Prawn on Toast) £7.45
- Marinated minced prawn deep-fried on toast served with sweet chili sauce.
Por Pia Ped (Duck Spring Roll) (H) £7.45
- Marinated and seasoned duck spring rolls served with duck sauce.
Squid Tod £7.45
- Deep-fried squid with garlic, salt and pepper served with sweet chili sauce.
Tod Mun Khow Pod (Corn Cake) £5.95
- Slightly deep-fried sweet corn cakes served with sweet chili sauce.
Dim Sum £7.45
- Streaming dumpling with seasoned minced prawn, chicken, water chestnut.
Chicken Gyoza (H) £7.45
- Deep fried chicken dumpling dimsum.
Veg Gyoza £5.95
- Deep fried vegetables dumpling dimsum.
Thai Style Chicken Wings £7.45
- Spicy chicken wings marinated with chilli and garlic (slightly spicy).

Tom Yam (Chicken) (H) £7.45
- The famous Thai spicy and sour soup with lemon grass and fresh herbs and mushroom.
Tom Yam (Prawns) £7.95
- The famous Thai spicy and sour soup with lemon grass and fresh herbs and mushroom.
Tom Yam (Mushrooms) £5.95
- The famous Thai spicy and sour soup with lemon grass and fresh herbs, mushroom.
Tom Kha (Chicken) (H) £7.45
- The classic creamy coconut soup, spiced with galangal, lemon grass, lime leaves and chili paste and mushroom.
Tom Kha (Prawns) £7.95
- The classic creamy coconut soup, spiced with galangal, lemon grass, lime leaves and chili paste and mushroom.
Tom Kha (Mushrooms) £5.95
- The classic creamy coconut soup, spiced with galangal, lemon grass, lime leaves and chili paste, mushroom.

Som Tom (The Most Popular Thai Style Papaya Salad) £9.45
- Northern style traditional papaya salad with palm sugar, tomatoes, cashew nuts, fresh chilies and spicy lime sauce.
Larb Gai (Northern Style Salad) £8.95
- Minced chicken, seasoned with Thai herbs, ground rice, chili powder, fish sauce and lime juice.
Pha Goong £9.55
- Lightly prawns with lemon grass and fresh Thai herbs, marinated with hot and sour dressing served with fresh salad.
Yam Nua £10.95
- Sirloin beef served on fresh salad with Thai herbs and seasoned with spicy dressing.
Larb Ped £9.55
- Duck salad, seasoned with fresh variety of Thai herbs, ground rice,fish sauce, ground rice lime juice an chilies.
Mixed Salad £3.55
Yum Salmon (Medium Spicy) £10.95
- Light grilled salmon with lime juice, fresh mint, chilli, garlic and green apple.

Pad Num Mon Hoy (Chicken) (H) £9.45
- Stir-fried meat with mixed vegetables in oyster sauce.
Pad Num Mon Hoy (Beef) £9.45
- Stir-fried meat with mixed vegetables in oyster sauce.
Pad Num Mon Hoy (Prawns) £10.95
- Stir-fried meat with mixed vegetables in oyster sauce.
Pad Med Mamung (Batter Chicken) (H) £9.45
- Stir-fried meat in dry sweet oyster sauce with cashew nuts, pineapple, peppers, mushroom and onions.
Pad Med Mamung (Duck) (H) £10.95
- Stir-fried meat in dry sweet oyster sauce with cashew nuts, pineapple, peppers, mushroom and onions.
Pad Med Mamung (Batter Prawns) £10.95
- Stir-fried meat in dry sweet oyster sauce with cashew nuts, pineapple, peppers, mushroom and onions.
Pad Bai Kha Praw (Chicken) (H) £9.45
- Stir-fried meat with onions, basil leaves, long green beans and fresh chilies and onions.
Pad Bai Kha Praw (Beef) £9.45
- Stir-fried meat with onions, basil leaves, long green beans and fresh chilies and onions.
Pad Bai Kha Praw (Prawns) £10.95
- Stir-fried meat with onions, basil leaves, long green beans and fresh chilies and onions.
Pad Bai Kha Praw (Duck) (H) £10.95
- Stir-fried meat with onions, basil leaves, long green beans and fresh chilies and onions.
Pad Priew Wan (Batter Chicken) (H) £9.45
- Specially prepared mixed vegetables, tomatoes, pineapple, Thai sweet and sour sauce.
Pad Priew Wan (Batter Prawns) £10.95
- Specially prepared mixed vegetables, tomatoes, pineapple, Thai sweet and sour sauce.
Pad Khing (Chicken) (H) £9.45
- A light dish stir-fried with shredded ginger, spring onions and mushrooms.
Pad Khing (Beef) £9.45
- A light dish stir-fried with shredded ginger, spring onions and mushrooms.
Pad Khing (Prawns) £10.95
- A light dish stir-fried with shredded ginger, spring onions and mushrooms.
Pad Khing (Duck) (H) £10.95
- A light dish stir-fried with shredded ginger, spring onions and mushrooms.
Pad Nam Prik Pow (Chicken) (H) £9.45
- Stir-fried meat with onions, peppers and sweet chili paste.
Pad Nam Prik Pow (Beef) £9.45
- Stir-fried meat with onions, peppers and sweet chili paste.
Pad Nam Prik Pow (Prawns) £10.95
- Stir-fried meat with onions, peppers and sweet chili paste.
Pad Kra Tiem (Beef) £9.45
- Stir-fried meat in house sauce with garlic and pepper.
Pad Kra Tiem (Chicken) (H) £9.45
- Stir-fried meat in house sauce with garlic and pepper.
Pad Kra Tiem (Prawns) £10.95
- Stir-fried meat in house sauce with garlic and pepper.
Pad Kra Tiem (Squid) £10.95
- Stir-fried meat in house sauce with garlic and pepper.
Pad Po-Tak £11.95
- Stir-fried mixed seafood with lemon grass, chilies, garlic and basil leaves.
Chilli Lamb (Chef's Recommended Dish) £12.45
- Medium-hot. Stir-fried lamb with krachai (wild-ginger root), young peppercorns, fresh chilies and basil leaves.

Kang Kiew Wan (Green Curry) (Chicken) (H) £10.15
- Green curry is cooked in coconut milk with fresh green chilies and sweet basil leaves.
Kang Kiew Wan (Green Curry) (Beef) £10.15
- Green curry is cooked in coconut milk with fresh green chilies and sweet basil leaves.
Kang Kiew Wan (Green Curry) (Prawns) £11.45
- Green curry is cooked in coconut milk with fresh green chilies and sweet basil leaves.
Kang Kiew Wan (Green Curry) (Seafood) £11.95
- Green curry is cooked in coconut milk with fresh green chilies and sweet basil leaves.
Kang Kiew Wan (Green Curry) (Vegetable) £8.95
- Green curry is cooked in coconut milk with fresh green chilies and sweet basil leaves.
Kang Panang (Chicken) (H) £10.15
- Cooked in coconut cream, presented relatively dry and garnished with shredded lime leaves. This curry has mild and rich taste.
Kang Panang (Beef) £10.15
- Cooked in coconut cream, presented relatively dry and garnished with shredded lime leaves. This curry has mild and rich taste.
Kang Panang (Prawns) £11.45
- Cooked in coconut cream, presented relatively dry and garnished with shredded lime leaves. This curry has mild and rich taste.
Kang Panang (River Prawns) £16.95
- Cooked in coconut cream, presented relatively dry and garnished with shredded lime leaves. This curry has mild and rich taste.
Kang Panang (Vegetable) £8.95
- Cooked in coconut cream, presented relatively dry and garnished with shredded lime leaves. This curry has mild and rich taste.
Kang Ped (Red Curry) (Chicken) (H) £10.15
- Riched red curry sauce with bamboo shoots, lime leaves and sweet basil leaves.
Kang Ped (Red Curry) (Beef) £10.15
- Riched red curry sauce with bamboo shoots, lime leaves and sweet basil leaves.
Kang Ped (Red Curry) (Prawns) £11.45
- Riched red curry sauce with bamboo shoots, lime leaves and sweet basil leaves.
Kang Ped (Red Curry) (Seafood) £11.95
- Riched red curry sauce with bamboo shoots, lime leaves and sweet basil leaves.
Kang Ped (Red Curry) (Vegetable) £8.95
- Riched red curry sauce with bamboo shoots, lime leaves and sweet basil leaves.
Massaman Curry (Chicken) (Mild) (H) £10.15
- Mild curry from the south of Thailand cooked in rich coconut curry sauce with onions & cashew nut.
Massaman Curry (Beef) (Mild) £10.15
- Mild curry from the south of Thailand cooked in rich coconut curry sauce with onions & cashew nut.
Massaman Curry (Lamb) (Mild) (H) £10.95
- Mild curry from the south of Thailand cooked in rich coconut curry sauce with onions & cashew nut.
Massaman Curry (River Prawns) (Mild) £16.95
- Mild curry from the south of Thailand cooked in rich coconut curry sauce with onions & cashew nut.
Massaman Curry (Vegetable) (Mild) £9.45
- Mild curry from the south of Thailand cooked in rich coconut curry sauce with onions & cashew nut.
Kang Ped Yang (Duck Curry) (H) £10.95
- Slices roast duck cooked in coconut milk with pineapple, cherry tomatoes and Thai basil leaves.

Gai Turbo £11.95
- Marinated grilled chicken served with tamarind chili sauce.
Ped Makahm (Chef's Recommended Dish) £11.95
- Slices of roasted duck breast smothered in a sweet tamarind sauce and topped with dry shallots.
Salmon Steak £12.95
- Grilled salmon served with fresh mixed salad and homemade dressing.
Panang Nua Yarng £15.45
- Sirloin of steak beef lightly grilled cooked in panang curry, presented relatively dry and garnished with shredded lime leaves.
Pla Sum Rod £15.45
- Deep-fried sea bass with Thai sweet chili sauce.
Pla Chu-Chee £15.45
- Deep-fried sea bass topped with red chu-chee curry garnished with shredded lime leaves.
Pla Kha Pong Nung Manow £15.45
- Steamed sea bass cooked in spicy chilies and lime sauce.
Pla Kha Pong Nung King £15.45
- Steamed sea bass with soya sauce, spring onions and ginger.

Pad Thai (Chicken) (H) £10.45
- Stir-fried Thai rice noodles with egg, bean sprouts, spring onions in house sauce, peanuts.
Pad Thai (Beef) £10.45
- Stir-fried Thai rice noodles with egg, bean sprouts, spring onions in house sauce, peanuts.
Pad Thai (Prawns) £11.45
- Stir-fried Thai rice noodles with egg, bean sprouts, spring onions in house sauce, peanuts.
Pad Thai (Grilled River Prawns) £14.95
- Stir-fried Thai rice noodles with egg, bean sprouts, spring onions in house sauce, peanuts.
Pad Thai (Vegetable) £8.95
- Stir-fried Thai rice noodles with egg, bean sprouts, spring onions in house sauce, peanuts.
Jantaburi Pad Thai (Chef's Recommended Dish) £11.95
- Stir-fried rice noodles with eggs and peanuts, prawns, spicy dry chilies in house sauce topped with crab meat and shredded mango.
Pad Ke-Mao (Chicken) (H) £10.45
- Stir-fried flat rice noodles with holy basil leaves and chilies.
Pad Ke-Mao (Beef) £10.45
- Stir-fried flat rice noodles with holy basil leaves and chilies.
Pad Ke-Mao (Prawns) £11.45
- Stir-fried flat rice noodles with holy basil leaves and chilies.
Pad Ke-Mao (Vegetable) £8.95
- Stir-fried flat rice noodles with holy basil leaves and chilies.
Pad See Iew (Chicken) (H) £10.45
- Stir-fried flat rice noodles with egg, soya sauce, broccoli and vegetables.
Pad See Iew (Beef) £10.45
- Stir-fried flat rice noodles with egg, soya sauce, broccoli and vegetables.
Pad See Iew (Prawns) £11.45
- Stir-fried flat rice noodles with egg, soya sauce, broccoli and vegetables.
Pad See Iew (Vegetable) £8.95
- Stir-fried flat rice noodles with egg, soya sauce, broccoli and vegetables.
Singapore Noodle (Chicken) (H) £10.45
- Stir-fried thin rice noodles, seasoned with egg, curry powder, beansprouts, soya sauce and vegetables.
Singapore Noodle (Beef) £10.45
- Stir-fried thin rice noodles, seasoned with egg, curry powder, beansprouts, soya sauce and vegetables.
Singapore Noodle (Prawns) £11.45
- Stir-fried thin rice noodles, seasoned with egg, curry powder, beansprouts, soya sauce and vegetables.
Singapore Noodle (Vegetable) £8.95
- Stir-fried thin rice noodles, seasoned with egg, curry powder, beansprouts, soya sauce and vegetables.
Green Curry Fried Rice with Grilled Chicken (Chef's Recommended Dish) (H) £13.45
- Stir-fried rice cooked in green curry sauce served with grilled chicken.
Kao Pad (Chicken) (H) £10.45
- Stir-fried rice with egg, spring onions and vegetables.
Kao Pad (Beef) £10.45
- Stir-fried rice with egg, spring onions and vegetables.
Kao Pad (Prawns) £11.45
- Stir-fried rice with egg, spring onions and vegetables.
Kao Pad (Vegetable) £8.95
- Stir-fried rice with egg, spring onions and vegetables.

Sticky Rice £3.95
- Glutinous rice.
Coconut Rice £3.95
- Jasmine rice mixed with coconut milk.
Egg Fried Rice £3.95
- Stir-fried rice with egg and peas.
Steamed Rice £3.50
- Thai Jasmine rice.
Steamed Noodles £4.15
- Steamed plain rice noodles.
Mixed Salad £3.55

Pad Pak £6.45
- Stir-fried mixed vegetables with oyster sauce.
Pak Choi £7.15
- Stir-fried pak choi with oyster sauce.
Pad Broccoli £7.45
- Stir-fried broccoli with oyster sauce.
Pad Aubergine £7.95
- Stir-fried aubergine with vegetables.
Tao Fu Priew Wan £7.25
- Sweet and sour with bean curd with shredded ginger and spring onions.
Tao Fu Khing £7.95
- A light dish stir-fried bean curd with shredded ginger and spring onions.
Tao Fu Bai Kra Praw £7.95
- Stir-fried bean curd with Thai basil leaves and fresh chilies.
Tao Fu Num Man Hoy £7.95
- Stir-fried bean curd with oyster sauce.

Hoisin Sauce £2.00
Chilli Oil £2.00
Sweet Chilli £1.50
Peanut Sauce £2.00

Coke 330ml £2.50
Diet Coke £2.50
Fanta Orange £2.50
7UP £2.50
100% Organic Coconut Water (From Thailand ) 330ml £3.50

Nearby Sample Menus

Deliziosa £6.00
- Nutella Pizza with a choice of either Strawberry, Raspberry or Banana with Mascarpone.
Sparkling Water £1.80
- 330ml bottle.
Blue Moon (330ml Bottle) £4.50
- Belgian white beer.
Diavola Pizza £12.00
- Margherita, salamino piccante & hot chillies.
Still Water £1.80
- 330ml bottle.
Desperados (330ml Bottle) £4.50
- Mexican tequilla beer.
Salsiccia E Friarelli Pizza £13.50
- Proper Italian coarse pork sausage, rapini leaves, chilli flakes with a white base.
Rustica Pizza £12.50
- Margherita, sun dried tomatoes, mushrooms, black olives, red onion & rosemary.

Two Person Meat Meze Feast (2 Course Meal for 2 People) £38.95
- Starter: Hoummous, tzatziki, saksuka, minced lamb pastry, sucuk & mucver. Main course: Lamb shish, chicken shish, adana kebab, chicken wings & lamb ribs with rice & salad.
Tiramısu £5.50
- Soft sponge soaked in coffee filled with mascarpone cream, dusted with cocoa.
Lemonade (Can) £2.20
Chicken Iskender £13.50
- Grilled chicken on crispy pitta bread with tomato & yoghurt.
Chicken Beyti £11.50
- Spicy chicken in flat bread with tomato herb sauce & yogurt.
Olive Special Mixed Grill (For Two to Share) £28.95
- Lamb shish, chicken shish, adana shish, chicken wings & ribs served with rice & salad.
Chips £2.95
Calamari £13.00
- Marinated squid in bread crumbs deep fried, served with chips & salad.

Mushroom Omelette £7.45
- V.
Plain £4.95
- V.
Dr. Pepper £1.60
- Canned.
Tarama £4.95
- With olive. Served with toasted pita bread.
Chicken £6.45
Salmon and Cream Cheese £4.90
Bacon and Sausage £4.70
Mixed Leaf Salad £5.45
- Lettuce, tomato, cucumber, pepper, carrot and onion. V.