Thai Square in St Albans Menu

Prawn Crackers £3.00
Mixed Starters (Suitable for 2 to Share) (PN) £17.95
- A selection of our favourite starters.
Mixed Vegetarian Starter (Suitable for 2 to Share) (PN) (V) £16.95
- A selection of our favourite vegetarian starters.
Aromatic Duck (Suitable for 2 to Share) £17.95
- Deep fried stewed aromatic duck in herbs, accompanied with steamed pancakes, cucumber and spring onions, served with house special hoisin sauce.
Thai Dumpling £7.95
- Steamed dumplings with minced chicken and prawns, water chestnuts, shiitake mushrooms. Topped with fried garlic, served with sweet soya sauce.
Chicken Satay (PN) £7.95
- Chargrilled marinated chicken on skewers, served with peanut sauce.
Salt & Pepper Squid (Medium Hot) £8.75
- Batter fried squid topped with spring onion, salt, pepper and fresh chillies.
Vegetable Spring Rolls (V) £7.75
- Crispy pastry stuffed with vermicelli noodles, shredded cabbage, carrots and spring onions, served with sweet chilli sauce.
Corn Cakes (V) £7.75
- Deep fried sweetcorn patties with shredded lime leaves, served with sweet chilli sauce.
Butterfly Prawns £8.50
- Battered fried marinated prawns, served with sweet chilli sauce.
Duck Spring Rolls £8.50
- Shredded duck wrapped in crispy pastry stuffed with cabbage, spring onions and carrots, served with house special hoisin sauce.

Tom Yum Goong (Hot) £8.95
- King prawn soup with lime leaves, lemongrass, galangal, oyster mushrooms and fresh chillies, without milk. Light and aromatic.
Tom Kha Gai (Medium Hot) £7.95
- Chicken in coconut soup with mushrooms, galangal, lemongrass and roasted chillies.
Tom Kha Hed (Medium Hot) (V) £7.50
- Mushroom in coconut soup with galangal, lemongrass and roasted chillies.
Poh Tak Soup (Very Hot) £9.95
- Spicy mixed seafood soup with lemongrass, fresh lime leaves, Thai basil and crushed fresh Thai chillies.
Yum Nua (Hot) £13.50
- Chargrilled slices of beef steak mixed with celery, tomatoes and onions, served with our house spicy dressing.
Som Tum (Hot) (PN) £10.95
- Thailand’s most popular salad: green papaya mixed with chillies, tomatoes, long beans, lime juice, garlic and nuts. Light and healthy.
Som Tum Jay (Hot) (PN) (V) £10.95
- Vegetarian version of Thailand’s most popular salad: green papaya mixed with chillies, tomatoes, long beans, lime juice, garlic and nuts. Light and healthy.

Weeping Tiger (Medium Hot) £17.50
- Chargrilled marinated sirloin of beef, served with spicy herbal sauce.
Spicy Seafood (Hot) £16.95
- Stir fried mixed seafood with young peppercorns, lemongrass, chillies and basil leaves.
Pad Kaprao (Hot) £11.95
- Thailand’s most favourite dish. Stir fried chillies, garlic, onions, long beans and basil leaves.
Pad Med Mamuang (Medium Hot) (PN) £11.95
- Stir fried cashew nuts in oyster sauce, garnished with roast chillies.
Pad Priew Waan £11.95
- Stir fried Thai sweet and sour sauce with pineapple, peppers, tomatoes and cucumber.
Green Curry (Hot) £11.95
- Green curry paste cooked in coconut milk with lime leaves, aubergines, bamboo shoots and basil leaves.
Red Curry (Hot) £11.95
- Red curry paste cooked in coconut milk with lime leaves, aubergines, bamboo shoots and basil leaves.
Massaman Curry (PN) £13.95
- A choice of chicken or lamb cooked in Massaman curry paste, coconut milk.
Panang Curry (Medium Hot) £11.95
- Panang curry paste cooked with coconut milk, garnished with shredded lime leaves. Less gravy but creamy and flavourful.
Jungle Curry (Very Hot) £11.95
- Spiciest curry cooked with mixed Thai herbs, aubergines, bamboo shoots and long beans. Without coconut milk.
Duck Curry (Hot) £14.50
- Roasted duck breast cooked in red curry paste, coconut milk, peppers, tomatoes, lychee and pineapple.

Pad Kaprao Tofu (Hot) £11.95
- Thailand’s most favourite dish. Stir fried bean curd with chillies, garlic, onions, long beans and basil leaves.
Vegetable Green Curry (Hot) £11.95
- Green curry paste cooked in coconut milk with bean curds, mixed vegetables, lime leaves and basil leaves.
Vegetable Jungle Curry (Very Hot) £11.95
- Spiciest curry cooked with bean curd, mixed vegetables and Thai herbs. Without coconut milk.
Pad Priew Waan Tofu £11.95
- Stir fried bean curd with mixed vegetables in Thai sweet and sour sauce.
Pad Med Ma Muang Tofu (Medium Hot) (PN) £11.95
- Stir fried bean curd with cashew nuts in oyster sauce, garnished with roast chillies.

Pad Thai (PN) £12.25
- Stir fried rice noodles with egg, bean curd, bean sprouts and crushed peanuts.
Chicken Pad Si Ew £12.95
- Stir fried flat rice noodles with chicken, mixed vegetables, egg and dark soya sauce.
Beef Drunken Noodle (Very Hot) £13.95
- Spicy stir fried flat rice noodles with beef, fresh chillies, green vegetables, long beans, garlic and basil leaves.
Thai Square Fried Rice £13.50
- House special fried rice with king prawns, egg, spring onions, tomatoes and vegetables.

Steamed Jasmine Rice £3.00
Brown Rice £4.00
Egg Fried Rice £4.00
Sticky Rice £4.00
Coconut Rice £4.00
Mixed Vegetables with Garlic and Soya Sauce £6.75
Broccoli with Garlic and Soya Sauce £6.75
Thai Square Noodles (Stir-fried plain noodles) £6.95
- House special egg noodles with bean sprouts, spring onion, soya and oyster sauce, topped with sesame seeds.

Nearby Sample Menus

Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.
Penne Arrabiata £10.50
- With tomato, garlic & chilli.
Panna Cotte with Chocolate Sauce £5.00
Gavi di Gavi ‘La Piacentina’ £25.95
Mixed Salad £6.50
Sauvignon Blanc delle Venezie £23.90
Dark Chocolate Mousse £5.00
Bottled Water £1.90

Balvenie Single Malt £2.50
SALMON AND CRAB CAKE A spicy preparation of Loch Fyne Salmon and Dorset crab. £5.50
Mint Tea £1.95
MURGH TIKKA MASALA Grilled chicken simmered in a rich butter and tomato sauce. £7.95
DESSERT WINE -
POPADOMS £0.60
- JEERA (CUMIN) £2.95
GOSHT ROGANJOSH A traditional lamb curry from north west frontier of India £8.95

Linguine Gamberoni & Zucchini £13.90
- King prawns, courgettes, cherry tomato and black garlic cooked in white wine and touch of tomato sauce.
Tagliatelle Alla Chianina £14.90
- Beef fillet strips, black garlic, courgettes, spinach, butter in white wine sauce topped with truffle oil.
Insalata Tricolore £7.50
- Slices of avocado, vine tomatoes, fresh mozzarella finished with fresh basil and drizzled with olive oil and balsamic vinegar (v).
Sweet Potatoes Fries £5.50
Fiorentina £11.90
- Spinach, eggs, olives, tomatoes and mozzarella.
Paté Di Fegato £6.95
- Wild mushroom & chicken liver paté with rustic bread & red onion marmalade.
Funghi Alloro £6.25
- Oven Baked mushroom stuffed with Ricotta cheese, nutmeg, spinach and garlic (v).
Agnello Scottadito £19.90
- Marinated charcoal grilled lamb cutlets, served with roasted potatoes, little mix salad and mint sauce on the side.

Americano (add Vanilla or Amaretto syrup) £2.20
Espresso £1.20
Tuna, Ham or Chicken Salad A mixed dressed salad with homemade coleslaw and your choice of tuna mayonnaise, gammon ham or pan fried chicken breast £5.50
Homemade Coleslaw £1.50
J2O (NEW), Orange & Passion fruit or Apple & Mango £2.20
Mixed Dressed Salad £2.00
Gammon Ham £7.00
Pastry Sausage roll £2.00