Thai Orchid in Dartford Menu

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Thai Orchid in Dartford has no menu available, but can choose from many other options such as Garlic Bread or Spaghetti, Kale & Beetroot with Garlic, Chilli & Olive Oil (V) from Le Traiteur. The Papadom offers many options including Chutney Selection (D) and Raitha (D). Maidens Head Restaurant includes a wide range like Bag of Ice or Diet Coke 500ml. Hot Chocolate and Mocha from . Giggling Sausage offers Dolphin Inn and Liqueur Coffee.

Nearby Sample Menus

Banana Fritters £1.90
Singapore Fried Rice £4.10
King Prawn with Bamboo Shoots & Water Chestnuts £4.40
Monks Vegetables £3.60
Sweet & Sour Pork Balls (10) £4.10
Fried Mixed Seafood (Squid, King Prawn, Musscle & Mixed Vegetable) £4.60
Chicken with Cashew Nuts in Yellow Bean Sauce £4.20
Crispy Aromatic Lamb (Served with Pancakes, Cucumber, Spring Onions & Hot Sin Sauce) £6.30

garlic chicken tikka bhuna chicken tikka cooked with onions, fresh sliced garlic, coriander & herbs £5.75
makhani chicken or lamb tossed in butter & cream CHICKEN / LAMB £5.95
mushroom balti balti with added mushrooms. CHICKEN / PRAWN / MEAT £5.30
stuffed pepper whole pepper stuffed with your choice of filling. VEGETABLE / MEAT £2.50
north indian garlic chilli hot & very spicy dish, cooked with hot chillies CHICKEN £5.75 / LAMB £5.75 / KING PRAWN £6.95
- VEGETABLE £4.40
- VEGETABLE £4.40
- KEEMA £4.95

Won-Ton Noodle Soup -
Congee with Pork -
Minced Beef Balls -
Beef Stomach in Curry Sauce -
*Japanese Sushi Bar -
Congee with Mixed Vegetables -
Peking Style Spare Ribs -
Mixed Fresh Fruits Salad -

Fresh Orange -
Crispy Chilli Beef -
Mushrooms -
Special Fried Rice -
Blackforest Gateau -
Pork Youk Song -
King Prawn -
Cod Fillet -

MURGH or GOSHT TIKKA SHASHLIK Succulent pieces of chicken or lamb tikka marinated with yoghurt and special spices barbecued with onion, capsicum and tomatoes £9.50
RAITHA (Cucumber & Yoghurt) £1.95
SAMOSA (Meat or Vegetable) Spiced meat or vegetables wrapped in a crispy fried pastry. £3.95
SUBZI MALAI KOFTA Vegetable and cheese dumplings simmered in a rich creamy gravy £4.50 / £7.50
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JHINGA PESHWARI King prawn marinated in yoghurt and mild spices, finished with cream and a touch of tomato gravy £9.95
BEEF DALCHA Beef cooked with mixed lentils and tempered with fresh garlic and curry leaves, a speciality of Hyderabad. £8.50
Espresso £1.95