Taste Of Bengal in Maidstone Menu

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Taste Of Bengal in Maidstone has no menu available, but can choose from many other options such as Mixed Raitha or Cucumber Raitha from Papadam. Nandos Chickenland offers many options including Scoop of Vanilla Gelado and Bottomless Frozen Yogurt. Pizza Express includes a wide range like Prosecco or Rose Provence. Vitamin Volcano Smoothie and Vanilla Probiotic Yoghurt Drink from . Pret A Manger offers Black Horse and Additional sides beans/peas or extra toppings.

Nearby Sample Menus

Egg Fried Rice Small: £1.90, Large: 2.40
Plain Chow Mein (Small) £2.60
Sweet & Sour Pork Balls (10) £4.10
Roast Duck with Pineapples £4.60
Satay Chicken on Skewers (4) £4.00
Lamb with Ginger & Spring Onions £4.70
Special Foo Young £4.00
Spare Ribs in Honey Sauce £4.40

- CHICKEN TIKKA / LAMB TIKKA £5.60
- VEGETABLE £4.40
fried pineapple £1.85
cheese naan stuffed with crumbled cheese £1.70
karahi lamb prepared with onions, tomatoes and capsicum in a cast iron wok (karahi) and cooked in a stir fry method. £5.30
special pilau rice stir fried rice with egg and peas £1.95
makhani chicken or lamb tossed in butter & cream CHICKEN / LAMB £5.95
- CHICKEN / PRAWN / MEAT £4.65

Satay Squid -
Battenberg -
*Butterfly KingPrawn -
Mushrooms -
Minced Beef Balls -
Cod Fillet -
Special Fried Rice -
Peking Style Spare Ribs -

Onion -
Mixed Fresh Fruits Salad -
Beansprout -
*Mixed Seafood in Green Curry Thai Style -
King Prawn with Fresh Chilli Thai Style -
Soft Rice Balls -
Sweet & Sour Chicken Balls -
Crispy Chilli Beef -

Amaretto £2.25
- -
MALABAR JHINGA CURRY King prawns simmered in tangy gravy of tomatoes, coconut milk, lemon juice ,served on cumin scented tossed macedoine of onion & peppers. £13.95
Soft vermicelli in almond flavoured milk with ro se syrup topped with vanilla ice cream (Faluda) £3.50
DELUXE SPIRITS (25ml) -
Massala Tea £1.95
BEEF DALCHA Beef cooked with mixed lentils and tempered with fresh garlic and curry leaves, a speciality of Hyderabad. £8.50
MURGH CHADNI CHOK Free range chicken fillet in onion, tomato, garlic and creamy gravy, served on spiced tossed julienne seasonal vegetables. £12.95