Taste Buds in Sunderland Menu

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Taste Buds in Sunderland has no menu available, but can choose from many other options such as Coke (Bottle) or Fanta (Can) from Bengal Curry Centre. Redwood Grill offers many options including Fanta and J20 Orange & Passion. Nadon Thai - Newcastle includes a wide range like J20 Orange and Passion Fruit or J20 Apple and Mango. Fernlands Sauvignon Blanc, New Zealand and Vina Carrasco Sauvignon Blanc, Chile from . Zaap Thai Street Food offers Three Horse Shoes and Cod fillet wrapped in pancetta served with pea puree and crushed new potatoes.

Nearby Sample Menus

biryani a truly majestic dish with special basmati rice, treated together with meat, chicken, prawn or vegetables in ghee (clarified butter) with delicate spices & herbs, served with vegetable curry t -
samosa triangular shaped pastry filled with spicy minced meat or vegetables, then deep fried. VEGETABLE / MEAT £1.95
vegetable bhaji mixed vegetables pan fried with onions and light spices £2.20
pilau rice basmati rice fragranced with saffron, cinnamon sticks, bayleaves and cardamoms - the perfect accompaniment for all your dishes. £1.60
- VEGETABLE / MUSHROOM £5.50
tandoori chicken spring chicken marinated in a blend of mild tandoori spices and chargrilled. 2 pieces £4.90
tandoori king prawn jumbo sized prawns marinated in a delicate blend of yoghurt and spices and grilled to absolute perfection over flaming charcoal. £7.25
saagwala a wonderful dish cooked with fresh spinach and spices in a medium strength thick sauce -

Tikka Chicken Chilli Bhuna Masala (Very Hot) £5.90
- Very hot sauce cooked with fresh green chillies, ginger, garlic, fresh coriander & spice.
Garlic Pilau Rice £2.60
Seekh Kebab £3.00
Aman's Special Platter £3.60
- Chicken tikka, onion bhaji, seekh kebab & samosa.
Aloo Gobi £2.50
Mango Chutney £0.70
Tikka Chicken Masala Main (N) £5.90
- Masala is Britain's most popular Indian dish, cooked with mixed nut powder, sugar, fresh cream & tandoori spices. Sweet & mild dish.
Hariali £6.90
- Lean chicken breast, marinated & barbecued in the tandoor & cooked again with fresh crushed garlic, ginger, green chilli, coriander, pinch of sugar, cream & spinach. The dish is of distinctive colour, hence the name Hariali (green).

King Prawns with Pineapple £5.90
Mixed Vegetables Egg Foo Yung £4.80
Shredded Beef in Peking Sauce £6.10
Spare Ribs with Szechuan Hot & Fruity Sauce £5.50
Beef with Pineapple £5.60
King Prawns in Satay Sauce £6.30
Kung Po Barbecued Pork £6.10
King Prawns with Chilli & Garlic Sauce £6.30

Funghi Con Aglio (V) £5.45
- Fresh mushrooms cooked in olive oil, white wine and garlic.
Calzone £9.95
- Folded pizza with tomato, ham, onions, mushrooms and mozzarella.
Mixed Olives (V) £2.95
- Green and black olives, marinated with herbs and sun-dried tomato.
Pesto £0.30
Seabass £16.95
- Seabass fillet. served with rice.
Vegetariana (V) £9.95
- Rice, and mixed vegetables, in a cream and tomato sauce.
Tre Gusti £9.95
- Tomato,pepperoni, mushrooms, goats cheese and mozzarella.
Prawn Cocktail £5.45
- Baby prawns with marie rose sauce.

Sprite (0.33L) £0.90
Chilli Sauce £0.50
Chicken Tikka Pizza £7.80
- Tomato, cheese, chicken tikka & red onion.
Polo Chicken Pizza £5.70
- Tomato, cheese, sweetcorn & chicken.
Meat Special Pizza £7.20
- Tomato, bolognese, ham, chicken, pepperoni & red onion.
Northern Delight Pizza £4.50
- Chilli, tomato, cheese, kebab, red onion & jalapeno.
Mexican Chicken Wrap 16" £6.00
- Onions, peppers, jalapeno & cheese.
Chicken BBQ Kebab £6.50