Tarsus Restaurant in Southam Menu

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Tarsus Restaurant in Southam has no menu available, but can choose from many other options such as Water or Tonic Water from Corleone Caffe. Bengal Spice offers many options including Vegetable Paratha and Plain Paratha. Lobster Cafe includes a wide range like Renard Barnier or Prosecco. Soft Drinks (Can's) and Raitha from . Balti Hut offers Kismat Restaurant and Fresh Green Salad.

Nearby Sample Menus

Sauces - Compliment your steak with one of our delicious sauces. Choose from either Creamy peppercorn or Stilton. £0.80
Add cheese £0.60
Lasagne - Served with salad garnish and garlic bread £8.50
Sausage and Mashed Potato - Three tasty pork sausages from local butchers, served with creamy mashed potato and rich onion gravy £6.95
Cola N/A
Spring Water N/A
8oz Rump Steak - Tender cut and a popular choice £9.95
Drinks N/A

Karahi Chicken- Chicken cooked in a traditional Indian wok with peppers, onion & tomato £8.15
Kerala Fish Curry- Tilapia specially cooked with mustard & curry leaves. £8.95
Chicken Korma (mild)-Chicken pieces simmered in a creamy, delicately flavoured yoghurt sauce £8.25
Methi Chicken- A semi dry chicken dish with onions & garlic, flavoured with fenugreek £8.15
The Spice Room Masala- Vegetarian mince and green peas cooked with a difference £7.45
Chilli Paneer with Cashewnuts- Pieces of Paneer stir fried with garlic, peppers & soy sauce £6.95
Crispy Prawn Bites- Crispy battered prawns, delicately spiced £8.95
Keema Naan- Naan stuffed with tasty lamb mince £3.45

Chicken & Pesto Risotto £13.95
- Chicken, spinach and pesto with Parmigiano Reggiano shavings.
Barbera Briccotondo, Piedmont £25.75
- Silky smooth with a rich undertone of berries and cherry.
Pollo ai Funghi £15.75
- Chicken breast covered in proscuitto Gran Sasso in a rich mushroom sauce, with rosemary and garlic roasted potatoes and charred tenderstem broccoli.
Seafood Linguine £15.50
- Prawns, mussels, squid, bottarga, crab & chilli sauce.
Vegetarian £9.25
- Your choice of eggs, courgette fritters, mushrooms, tomatoes, toasted ciabatta.
Burrata £7.95
- Whole Pugliese creamy burrata with prosciutto Gran Sasso, aged balsamic vinegar and pane carasau
Calamari Fritti (Large) £13.75
- With lemon mayonnaise.
Mushroom & Kale Bruschetta (V) (VG) £6.50
- Mushrooms and kale sautéed with garlic and chilli on grilled ciabatta.

King Prawn Aftabi £8.50
Sag Bhaji £2.40
Chicken or Vegetable - Garlic Chilli Balti £4.50
Soft Drinks (Can's) £0.70
Tandoori murgi Massala £5.60
Kashmiri Mirchi Pilau £2.30
Chicken Tikka or Lamb Tikka - Dansak £5.40
Chapati £1.10

Mortadella £13.45
- Creamy pistachio base and fior di latte topped with fresh rocket, mortadella and pistachio. (N).
Carciofi £12.95
- San Marzano tomato, fior di latte, roasted artichoke hearts and coppa (cured meat).
Salsiccia E Friarielli £13.45
- White base, fior di latte, provolone piccante, homemade fennel sausage, wilted wild broccoli and extra virgin olive oi.
5-Formaggi £11.95
- White base, fior di latte, gorgonzola, fontina, goat’s cheese and ricotta. (V).
Plate of Salumi £7.95
- Selection of cured meats and house pickles.
Rocket Salad £4.95
Lamb Massaman £13.95
- Mamma's special. Massaman curry base, 24 hrs slow cooked lamb shoulder, cashew nuts, coriander, fior di latte, and pickled onion. (N).
N’Duja £12.45
- N’duja cream, San Marzano tomato, fior di latte, fontina, aubergine, roasted red onion and fresh basil.