Tandoori Nights in Kidlington Menu

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Tandoori Nights in Kidlington has no menu available, but can choose from many other options such as Baileys Coffee or Irish Coffee from Kings Head. The Rickety Press offers many options including Ketchup and Chipotle Mayo (V). Pie Minister includes a wide range like Sparkling Water or Still Water. Sparkling Water and Still Water from . Banana Tree offers Wagamama and Hitachino Yuzu Ginger Non-Ale 0.3%.

Nearby Sample Menus

Stem Ginger Creme Brulee with Vanilla Shortbread £4.95
Bacon, Stilton & Cherry Tomato Sandwich £5.25
Homemade Soup of the Day with Warm Bread £4.50
Roasted Vegetable Tagliatelle with a Parmesan Crumb £4.95
Apple & Raisin Bread & Butter Pudding with Cinnnamon Crème Anglaise £4.50
Roast Parsnip, Pear & Riccotta Cheesecake New Potatoes & a Sunblushed Tomato Salad (Vegetarian) £8.95
Roasted Tomatoes – Port & Stilton, Peppercorn, Mushroom, Diane & Red Wine Sauces made to order £1.95
Grilled Chicken served with Chips or Vegetables £4.50

JHINGA PUREE King prawn cooked in aromatic spices, rolled in a tortilla.tamarind coulis. £4.95
Apple banana and chocolate spring roll, with choc olate sauce and vanilla Ice cream. £2.95
NAN Classic Indian bread cooked in a clay oven £2.10
- JEERA (CUMIN) £2.95
TANDOORI JHINGA King size prawns marinated in natural herbs and roasted in a clay oven. £6.95
LUCKNOW SHEEK KEBAB Spiced lamb minced and soft cheese moulded on to skewers and tandoored. £4.50
MURGH BIRYANI (Chicken) £9.50
SABJI BIRYANI (Mixed Vegetables) £7.95

Free Range Egg Mayonnaise and Cress (V) £4.95
Steak and Kidney Pudding and Mash - served with peas, creamy mash and rich gravy £9.95
Bocconcini (V) - marinated mozzarella balls with roast cherry tomatoes and served with basil and olive oil £4.45
Baileys Coffee £4.95
Chicken Tikka Drumsticks - with coriander and mint yogurt £4.45
Patatas Bravas (V) roast potatoes in a spicy tomato sauce £3.95
Blue Cheese Burger - with blue cheese, mayo, lettuce, tomato, red onion and fries £10.75
Bread and Butter £1.50

Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Blueberry & white chocolate cheesecake £5.50
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Chocolate & Raspberry pudding served vanilla ice cream £5.95
Local cheese board served with chutney and fresh bread £6.50
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75

Prawns & Broccoli with Oyster Sauce £10.95
- Stir-fried with broccoli, carrots and light oyster sauce.
Pork Stir-Fried with Ginger £9.95
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
Pork with Noodles in Soya Sauce £10.50
- Fried rice noodles with vegetables in dark soya sauce.
Sweet & Sour Chicken £9.95
- Stir fried with fresh tomatoes, pineapple, cucumber, onions, green pepper with sweet and sour sauce.
Prawns Choo Chee Curry £11.50
- Deep Fried top with red curry sauce and kaffir lime leaves.
Chicken Panaeng Curry £10.50
- Strips of chicken folded in a red curry paste, coconut milk and kaffir lime leaves.
sauce. £21.95
Duck Stir-Fried with Ginger £10.95
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.