Talbot Head in Rochdale Menu

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Talbot Head in Rochdale has no menu available, but can choose from many other options such as Fruit Shoots (200ml Bottle) or J20 (275ml Bottle) from The meating. Happy Dragon offers many options including Red Bull 0.33L and Vimto 0.33L. The Britannia Lancaster includes a wide range like Sparkling Water Bottled or Still Water Bottled. Robinsons My 5 Blackcurrent 200ml and Tropicana Orange Juice 250ml from . Subway offers Greggs and 7 Pigs in Blankets.

Nearby Sample Menus

Shish Kebab Pitta: £4.80, Garlic Bread: £5.20
Hawaiian - Ham & pineapple - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.40/£10.90/£5.60/£8.70
Chicken Nuggets (8) with chips £3.00
1/2lb Beefburger £2.80
Mighty Meaty - Beef, chicken, ham & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.90/£7.70/£11.50/£6.40/£9.00
Seafood - Tuna, prawns & anchovies - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.50/£7.70/£11.20/£5.90/£8.70
1/4lb Mexican Burger - Onions, mustard & chilli £2.30
Extra tub of: ketchup, chilli sauce, mayo, garlic mayo, BBQ or yoghurt & mint £0.40

Chinese & Onion Pie £1.30
Roast Duck with Green Peppers & Blackbean Sauce £5.90
Ham Omelette £5.20
Salt & Pepper Chips £2.00
Soft Noodles £2.40
Szechuan Chicken £5.20
Fried Chicken with Oyster Sauce £5.20
Curried King Prawns £5.60

Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

Colada £3.00
- Pineapple, coconut cream, banana, milk with scoop of whey protein & crushed ice.
Vietnamese Thai Flat Noodle Soup £2.50
£2.50
Tomato & Basil Soup £2.50
Udon Teriyaki Noodles £5.00
- Wheat flour noodles tossed with a Japanese teriyaki sauce, with Oriental vegetables.
Pad Thai Noodles £5.00
- Thai flat noodles, tangy tamarind sauce, with Oriental vegetables.
Thai Green Curry £4.50
- Green curry sauce, eggplant, lemon leaf with your choice of protein, garnished with Thai basil.
Garlic Fried Noodles £2.50

Tomato Sauce £0.35
Desi Burger £2.99
- Peri fillet, fried onion and jalapeno.
Meat Feast £4.99
- Chicken, mixed donner, pepperoni and minced meat.
Chicken Tikka (Grilled) with Naan £3.99
Water £0.70
Peri Peri Wrap £2.50
Desi Style £4.99
- Tandoori chicken, minced meat, red onions, peppers, sweet corn and jalapenos.
Chicken Supreme £5.99
- Chicken, peppers, red onions, sweetcorn and garlic butter.