Suffolk Diner Catering in Stowmarket Menu

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Suffolk Diner Catering in Stowmarket has no menu available, but can choose from many other options such as Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits or Selection of Ice Creams & Sorbets from The Crown Inn. Tao offers many options including Cannonau – Sardinia, Italy and Cesari Amarone Classico Superiore – Veneto, Italy. Cherry Tree Inn includes a wide range like Provencal tomato salad or Mixed Salad. Rio and Capri Sun from . Express Kebab offers Moss and Son The Bakers and Water.

Nearby Sample Menus

Sirloin steak 8oz with a choice of Diane or peppercorn sauce £18
Cappuccino £2.30
Soup of the day with crusty bread £4
Black forest trifle £6
Espresso coffee single £1.65 / double £1.95
Diane or peppercorn sauce £2 each
House green salad or crushed minted peas £3 each
Purified bottled water, still or sparkling, chilled or ambient £1 a litre

Steak & Guinness Pie - Served with vegetables and potatoes £9.99
Beer Battered Cod - With chips, salad or peas £10.95 / £6.25
Brie & Bacon £6.25
Scampi - With chips, salad or peas £9.95 / £5.95
Cappuccino £2.35
Mixed Salad £2.45
Coleslaw £0.95
Onion rings £2.45

Tango Apple £1.00
- 0.33 L.
Hot Mexican Pizza £10.00
- Onion, fresh tomato, hot green chilli, beef.
Pepperoni Pizza £6.00
- Pepperoni.
Chicken & Mushroom Pizza £9.00
- Chicken & mushrooms.
Monster Energy Ultra £1.50
Special Chicken Shish Kebab £5.60
- Specially prepared cubes of chicken with herbs & seasoning, cooked on a charcoal grill with green peppers & onions, served in pitta with salad.
Hot Mexican Pizza £8.00
- Onion, fresh tomato, hot green chilli, beef.
Pita Bread £0.50

Seasonal vegetables, (see Blackboard) £2.25
Angel fish pie, buttered Savoy cabbage £12.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50

Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Blueberry & white chocolate cheesecake £5.50
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95