Stride By Stride Restaurant in Sidcup Menu

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Stride By Stride Restaurant in Sidcup has no menu available, but can choose from many other options such as Grilled Halloumi (V) or Falafel (VG) from Kent Catering Company Sandwich Bar. B B Q Express offers many options including Mineral Water and Caprisun. Longhouse Malaysian Fusion Restaurant includes a wide range like Cobra 330ml or Tiger 330ml. Fruit Shoot and Fanta Fruit Twist from . Marino offers Kc`S Cafe Restaurant and Luxury Peppermint Sauce Sundae.

Nearby Sample Menus

Sweet & Sour Sauce £1.10
Fried Mixed Seafood (Squid, King Prawn, Musscle & Mixed Vegetable) £4.60
Chicken with Mixed Vegetables + Boiled Rice (Beef or Pork) £4.20
Beef with Green Pepper in Black Bean Sauce & Chilli £4.20
Roast Duck Pineapple with Young Ginger £4.60
Lamb with Green Peppers in Black Bean Sauce & Chilli £4.70
Sweet & Sour Chicken Cantonese Style £4.10
Crispy Aromatic Duck (with Pancakes, Cucumber, Spring Onions & Hot Sin Sauce) Quarter: £6.70, Half: £12.50

- VEGETABLE. £4.10
- CHICKEN TIKKA /LAMB TIKKA / TANDOORI CHICKEN £5.85
chana masala boiled chickpeas in a medium sauce with onions and herbs £2.20
tandoori mixed grill mixture of tandoori chicken, chicken tikka, lamb tikka, seekh kebab, tandoori king prawn & naan bread £7.15
- CHICKEN TIKKA / LAMB TIKKA £5.60
- CHICKEN TIKKA / LAMB TIKKA £5.20
- KING PRAWN £6.45
tandoori roti healthy bread prepared with wholemeal flour and baked in the tandoori oven £1.10

King Mussells With Garlic & White Wine Sauce -
King Prawn -
Beef with Green Pepper in Black Bean Sauce -
Fruity Fairy Cake -
Sweet & Sour Chicken Balls -
Onion -
Mushrooms -
Egg Fried Rice -

Lemon Chicken -
Chinese Roasted Pork with Honey -
*Satay Chicken -
Beef Stomach in Curry Sauce -
Hot & Sour Soup -
Fruits Jelly -
*Thai Style Chicken Fried Rice -
Roasted Duck with Singapore Noodle Soup -

French Coffee £3.50
- Side / Main
MIXED SEAFOOD BIRYANI £11.95
MALABAR JHINGA CURRY King prawns simmered in tangy gravy of tomatoes, coconut milk, lemon juice ,served on cumin scented tossed macedoine of onion & peppers. £13.95
PALAK PANEER Cottage cheese & spinach cooked with cumin, garlic and kasoori methi £4.50 / £7.50
TAWA SCALLOPS Pan-fried Scottish scallops served with cauliflower and red pepper relish. £6.95
MURGH SHAHI KORMA Succulent pieces of chicken cooked in a mild creamy sauce. £7.95
BINDI BHAJEE Fresh diced okra sautéed with crisp onion, lemon juice and coriander £4.50 / £7.50