Strada in Cheltenham Menu

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Sicilian Castelvetrano Olives - Green Castelvetrano olives, imported from Sicily. £3.50
Marinated Olives - Mixed marinated olives. £2.95
Focaccia - Warmed rosemary focaccia with a rich pomodoro dipping sauce. £3.95

Aglio - Finished with garlic oil and fresh rosemary. £4.95
Napoli - Anchovies, capers, black olives and tomatoes. £5.75
Pesto Pomodoro - Tomato and zesty pesto drizzle. £5.75

Bruschetta Pomodoro - Tomato, garlic and olive oil on grilled focaccia squares. £4.95
Antipasto - Salami napoli & Parma ham, roasted vegetables, bruschetta pomodoro, a selection of salads and our freshly made black olive tapenade. £6.95 / 12.75
Tricolore - Avocado, buffalo mozzarella and sliced vine tomatoes, with a drizzle of olive oil. £4.45
Gamberoni - King prawns shell-on, with garlic, white wine, red chilli butter and parsley. With focaccia for dipping. £6.95

Soup of the day - Ask your server for details. £4.95
Polpette - Beef & pork meatballs in a tomato sauce, topped with smoky paprika & tomato mascarpone and fresh thyme. Focaccia croutons on the side. £6.45
Mozzarella Di Bufala - Buffalo mozzarella, salsa verde, fresh red chilli and focaccia croutons on the side. £4.75
Funghi Al Forno - Mushrooms, walnut pesto, baby onions, charred baby tomatoes and a drizzle of lemon juice. Served on grilled focaccia. £5.25
Insalata Spinaci - Crispy pancetta, hard italian cheese, avocado, pine nuts and semi-dried Sicilian tomatoes served on spinach with mustard dressing. £3.95 / 9.95

Margherita - Melted mozzarella, with fresh basil. £7.95
Puttanesca - Black and green olives, anchovies, chilli flakes, capers and fresh basil. Served without mozzarella. £8.95
Caprino - Goat’s cheese, salsa verde, Pachino tomatoes and fresh basil. Served without mozzarella. £10.25
Campagna - Sliced mushrooms, walnut pesto, baby onions, fresh tarragon and chives. finished with lemon juice, served without pizza sauce. £9.25
Vesuvio - Spicy ‘Nduja pork sausage, salsiccia piccante, chilli oil, spicy roasted red peppers with fresh basil. £12.45
Fiorentina - Garlic, a soft egg and a hint of nutmeg. topped with fresh spinach and italian hard cheese. £10.95
Pollo Ghiotto - Spicy chicken, smoky paprika & tomato mascarpone, roasted aubergine and fresh parsley. £11.55
Cotto - Cotto ham and flat mushroom, black olives and fresh basil. £9.95
Carne Toscana - Beef & pork meatballs, salsiccia piccante and fresh parsley. £11.25
Prosciutto E Verde - Parma ham and asparagus, with salsa verde and fresh chives. £11.45

Asparagi - Cotto ham and asparagus, with mozzarella. £8.95
Pollo Sophia - Spicy shredded chicken pieces and roasted red pepper, with mozzarella. £9.25

Pollo Milanese - Pan-fried chicken breast covered in lemony breadcrumbs on a bed of spaghetti, topped with tomato sauce and finished with fresh basil. £10.95
Pollo Funghi - Chargrilled chicken breast with a creamy porcini mushroom sauce, rosemary potatoes and rocket. £11.95
Meatball Focaccia - Pork and beef meatballs in a rich tomato sauce, topped with rocket and melting buffalo mozzarella. Served on toasted focaccia with a side of rosemary potatoes and sage mayonnaise. £9.95
Grilled Chicken Salad - Grilled chicken, mixed leaves, Pachino tomatoes, black olives, broken focaccia croutons and shaved cheese. Dressed simply with olive oil. £10.95
Saltimbocca Maiale - Pork fillet, crispy Parma ham and sage, served on mash with green beans and a buttery sage sauce. £13.25
Rosemary Lamb Shank - A slow-cooked lamb shank on mashed potato with a rich tomato, garlic, wine and rosemary sauce. £14.95
Bistecca DI Manzo Rib-Eye 250g - 35-day aged rib-eye steak, fries and rocket salad. Served with your choice of Gorgonzola (NV) or peppercorn sauce. £17.95
Strada Sea Bass - Baked sea bass fillets, served with your choice of basil mash or salad. £13.95
Salmone Lenticchie - Salmon wrapped in crispy Parma ham on a bed of lentils with wilted spinach, green beans and a honey mustard dressing. £12.95
Risotto Frutti Di Mare - A rich seafood risotto of mussels, king prawns and squid, with tomatoes, chilli, parsley, white wine and garlic. £12.95
Risotto Verdure - Green beans, edamame, peas, spring onions, courgette, spinach and fresh mint topped with grilled asparagus. £10.25
Risotto Zucca - Butternut squash and pumpkin with salty pancetta bacon, spinach and pine nuts. £11.95
Risotto Pollo Pomodoro - Chicken pieces, charred baby tomatoes, flat mushroom, parsley, basil and a little cheese. £12.25

Chicken Puccia - Pan-seared chicken breast wrapped in crisp Parma ham, topped with melted scamorza cheese, rocket and pesto. £11.95
Beef Puccia - Beef burger with sliced vine tomato and rocket. Add taleggio cheese £1.00 £10.95

Penne Pomodoro - Penne pasta, tomato sauce, pesto, fresh basil and charred baby tomatoes. £7.95
Ravioli Ricotta Spinaci - Pasta parcels filled with ricotta cheese & spinach, in a tomato sauce with pesto. £9.75
Strozzapreti Luganega - Luganega sausage, salty pancetta bacon and wilted spinach, on hand-twisted strozzapreti pasta, with chilli butter and hard cheese. £11.25
Strozzapreti Pollo Piccante - Spicy chicken and charred baby tomatoes served on hand-twisted strozzapreti pasta, in a rich tomato sauce. £10.95
Penne arrabbiata - Penne pasta covered with a spicy tomato sauce and fresh red chilli. £8.45
Cavatappi Pollo Crema - Corkscrew pasta, chicken and sliced mushroom in a deliciously creamy tarragon sauce. finished with fresh parsley and salsa verde. £10.95
Linguine alla Pescatora - Linguine, saute´ed king prawns, squid and mussels in a tomato, white wine, chilli & garlic sauce. £12.75
Spaghetti Bolognese - Minced beef in a red wine, onion, tomato & herb ragu. Timeless! £9.25

Fries £3.65
House Salad £3.65
Rocket & Cheese Salad £3.25
Tomato, Basil & Red Onion Salad £3.50
Mashed Potatoes £2.95
Rosemary Potatoes £3.25
Green Beans £2.95
Roasted Vegetables £3.25

Cherry and Ricotta Cheesecake - Juicy cherries and creamy ricotta cheese on a biscuit base. Served with berry coulis. £4.95
Tiramisu - Classico! Espresso-soaked sponge layered with mascarpone cheese. £5.25
Chocolate Fondente - Warm chocolate fondente with a melting chocolate centre and vanilla ice cream. £5.50
Limoncello Trifle - Generous layers of limoncello soaked sponge, lemon curd, amaretti biscuits and fresh whipped cream, with blueberries and mint. £5.75
Pannacotta - Creamy vanilla pannacotta topped with raspberries and served with a berry coulis. £5.75
Affogato - Iced nougat semi-freddo ice cream with a shot of hot, fresh espresso to pour over the top. £4.95
Ubriaco’ Affogato - A tipsy version of our affogato, served with a shot of amaretto as well as espresso. £6.25
Gelato - Our range of ice creams and sorbets are made to a traditional artisan recipe from Marche in central Italy: £3.95
Gelato - Vanilla £3.95
Gelato - Pistachio from Sicily £3.95
Gelato - Hazelnut from Piemonte £3.95
Gelato - Dark Chocolate Chip £3.95
Gelato - Peach and Yoghurt £3.95
Gelato - Alphonso Mango Sorbet £3.95

Nearby Sample Menus

Persian Chicken Biryani £8.00
Tikka Nan £2.90
House Special (Chicken, Lamb and Prawn) - Garlic Chilli Balti £6.40
Stuffed Parata £2.20
King Prawn Aftabi £8.50
Butter Chicken (mild) £5.50
Prawn or Lamb - Bhoona £4.70
Chicken Tikka or Lamb Tikka - Dansak £5.40

Cheese Board with Crackers & Spiced Tomato Chutney £8.50
Veg of the Day £3.00
Char grilled Youngs Sausages with Creamed Potatoes, Crispy Bacon & Bourguignon Sauce £10.95
Selection of Ice Creams & Sorbets £4.95
Bread Board with Slow Cooked Garlic, Balsamic & Oils £4.50
Skinny Fries £3.00
House Slaw £2.50
Green Salad with Basil Oil £3.00

*Stir Fried Mangetout with Garlic Sauce -
*Chicken Curry -
Fried Broccoli with Ginger Sauce -
*Sauteed Aubergines in Oyster Sauce -
Cheese Biscuit -
Juicy Pork Buns -
Bean Curd Rolls with Oyster Sauce -
Stir Fried Noodles -

Lamb Shank £9.90
- Lamb on the bone medium dish, cooked in bhuna sauce.
Mushroom Aloo £3.90
Chicken Tikka £7.50
Paratha £3.50
Tawa Paneer Saag £7.50
Boiled Rice £3.00
Murgh Japuri £8.90
- Marinated chicken grilled in tandoor cooked with potatoes and boiled egg in a house special sauce.
Chicken Pakora £4.20

Chocolate Cake Bar
- A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
Tuna Crunch Pasta
- Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
Southern Fried Potato Wedges
- Lightly spiced with a combination of herbs and spices
Ham and Cheese Baguette
- Crunchy on the outside and wonderfully soft inside, this freshly baked white baguette is layered with slices of Honey Cured Ham and Mature White Cheddar Cheese. Like all of our sandwiches, Honey Roast Ham and Mature Cheddar Cheese Baguette are freshly made in our shops every day.
Cream Éclair
- Made from a light and fluffy choux pastry, our Cream Éclair is filled with hand-piped cream, topped with a chocolate flavour icing.
Bacon Breakfast Roll
- No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
Christmas Tree Biscuit
- Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
Feta & Tomato Pasta
- Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.