Stefano's in Cardiff Menu

Antipasti/Starters Antipasti/Starters
  • Bruschetta Pomodoro E Bufala £7.50
    • Toasted ciabatta bread topped with mixed tomatoes & buffalo mozzarella, finished with balsamic glaze.
  • Cozze Maruzzara £7.95
    • Fresh mussels cooked with olive oil, garlic & fresh chilli – in a light tomato sauce – served with ciabatta.
  • Capesante £10.95
    • Fresh seared king scallops, on a bed of rosemary sweet potato mash fresh seared king scallops, on a bed of rosemary sweet potato mash.
  • Calamari £7.95
    • Squid in a light thyme batter, with a homemade limoncello mayo dip.
  • Polpette £8.95
    • Homemade italian meatballs – traditional beef with a napoli sauce & lamb with a light rosemary & garlic sauce.
  • Bruschetta All’ortolana £7.95
    • Toasted ciabatta topped with mixed grilled vegetables – marinated in chilli & garlic.
  • Zuppa Del Giorno £5.75
    • Homemade soup of the day, served with hot ciabatta bread.
  • Gamberoni Aglio e Pomodoro £10.95
    • King prawns with garlic, chilli & ginger in a cherry tomato sauce.
  • Crostini Granchio £9.95
    • Crostini topped with fresh crab meat, prawns & fennel – marinated in lemon & olive oil – with a hint of chilli.
Pasta Pasta
  • Tagliatelle Bolognese £10.50
    • Pasta ribbons with a traditional meat sauce.
  • Spaghetti Carbonara £10.50
    • Spaghetti with egg, pancetta & a touch of black pepper.
  • Penne Spezzatino £14.95
    • Pasta tubes with strips of fillet steak – cooked with onions, peppers, cherry tomatoes – with a hint of chilli.
  • Tagliatelle Gamberoni £14.50
    • Pasta ribbons with grilled tiger prawns, garlic, fresh asparagus, cherry tomatoes & a touch of cream.
  • Penne Alla Casa £11.95
    • Pasta tubes with aubergine, garlic, olive oil & a hint of chilli served in a tomato & basil sauce – finished with shavings of goats cheese.
  • Spaghetti Alla Scoglio £14.95
    • Spaghetti with mixed seafood, in a cherry tomato & light fish sauce.
  • Risotto Primavera £11.95
    • Arborio rice with mixed seasonal vegetables served in a white wine & cream sauce.
  • Lasagne Al Forno £11.50
    • Homemade oven baked meat lasagne.
  • Ravioli Spinaci £12.50
    • Homemade spinach & ricotta ravioli, served with butter & sage or a Napoli sauce.
  • Risotto Vitello £11.50
    • Arborio rice with strips of escalope of veal, spinach & lemon zest.
Secondi/Main Course Secondi/Main Course
  • Pollo Dragoncello £15.95
    • Breast of chicken in a white wine, mushroom & tarragon sauce. Served with potatoes & fresh vegetables.
  • Pollo Cotoletta £15.50
    • Flattened breast of chicken, coated in lemon & rosemary breadcrumbs - served with saute potatoes & vegetables or spaghetti napoli.
  • Pollo Ripieno £16.25
    • Breast of chicken, stuffed with italian cheese & herbs - wrapped in parma ham & served with a red wine & onion jus. Served with potatoes & fresh vegetables.
  • Saltimbocca Alla Romagna £18.50
    • Escalopes of veal with sage, parma ham & wild mushrooms – served in a red wine sauce. Served with potatoes & fresh vegetables.
  • Vitello Sorrentina £18.50
    • Escalopes of veal topped with buffalo mozzarella with a tomato & basil sauce. Served with potatoes & fresh vegetables.
  • Bistecca £22.50
    • Medallions of fillet steak.
Contorni/Side Orders Contorni/Side Orders
  • Pane Misto £3.25
    • Basket of bread served with olive oil & balsamic vinegar.
  • Pane Aglio £3.25
    • Garlic bread.
  • Pane Mozzarella £5.50
    • Garlic bread topped with mozzarella.
  • Pane Di Pizza £4.50
    • Freshly baked 7’’ pizza bread topped with garlic & mixed herbs.
  • Insalata Con Pomodoro £5.50
    • Salad of cherry tomatoes, wild rocket & parmesan cheese shavings.
  • Insalata Mista £5.50
    • Mixed salad leaves.
  • Olive £4.00
    • Marinated queen green olives.
  • Saute Potatoes £3.50
  • Seasonal Vegetables £3.50
  • Chips £3.50
Pizza Pizza
  • Freshly Made 10’’ Margherita £8.50
    • Mozzarella & tomato.
  • Children’s 7’’ Pizza £5.50
Dessert Dessert
  • Homemade Tiramisu £4.95
    • A traditional homemade favourite.
  • Homemade Pannacotta £4.95
    • Served with a mixed berry coulis.
  • Homemade Sticky Toffee Pudding £4.95
    • Served with sticky toffee sauce & vanilla ice cream.
  • Homemade Lemon Cheesecake £4.95
    • Zingy & fresh.
  • Homemade Chocolate Profiteroles £4.95
    • Filled with chantilly cream.
  • Torta Della Nonna £4.95
    • Italian grandmothers cake with a lemon centre, topped with pine nuts, served warm with homemade crème anglaise.
  • Lemon Tartufo £4.95
    • Lemon ice cream with a soft lemon liqueur centre, coated with crushed lemon meringue.
  • Tartufo Classico £4.95
    • Caramelised hazelnut & chocolate ice cream dusted with cocoa powder.
  • Coconut Ice Cream £4.95
    • Served in the shell.
  • Ice Cream Selection (2 Scoops) £3.50
    • Vanilla, strawberry, mint chocolate chip.
  • Sorbet Selection (2 Scoops) £3.50
    • Lemon, orange, raspberry.
Vino Bianco Vino Bianco
  • Soave Classico, Bolla (Veneto) (Half Bottle) £10.95
    • Full tasting - fresh & fruity, with a zingy citrus acidity.
  • Trebbiano D' Abruzzo ( Abruzzi) £15.95
    • Delicate wine with clean, elegant fruit & a crispy dry finish.
  • Frascati Superiore, Fontana Candida (Lazio) £17.50
    • An easy drinking, lightly golden wine, dry & fresh, yet pleasantly fleshy & fruity, with a smooth taste.
  • Verdicchio Dei Castelli Di Jesi Classico, Filareto (Marche) £17.95
    • An elegant, soft, fresh wine.
  • Pinot Grigio, Sentito (Trentino Alto-adige) £18.95
    • Light straw colour. Clean & intense in aroma - a lively, easy to drink wine.
  • Orvieto Classico Secco, Bigi (Umbria) £19.50
    • Delightfully easy wine - intensely fruity & elegant.
  • Orvieto Classico Amabile, Bigi (Umbria) £19.50
    • Lightly medium sweet white wine - soft, fresh & balanced with a pleasantly fragrant aroma.
  • Sauvignon Blanc, San Simone (Friuli) £22.50
    • A light straw yellow colour wine. Rich, fragrant & aromatic with a natural acidity.
  • Gavi Di Gavi, La Toledana, Domini Villa Lanata (Piemonte) £24.50
    • Clear straw yellow - full & flavoursome, yet soft with a hint of green fruit.
Vino Rosato Vino Rosato
  • Pinot Blush (Veneto) £18.50
    • A delicate & fruity bouquet - soft & fresh on the palate.
Vino Rosso Vino Rosso
  • Valpolicella Classico, Bolla (Veneto) (Half Bottle) £11.50
    • A fresh & fruity ruby red wine, with a flowery, fruity perfume.
  • Montepulciano D'abruzzo (Abruzzi) £15.95
    • Soft subtle fruits. A vibrant, rich & smooth wine.
  • Nero D'avola, Solandia (Sicilia) £18.50
    • Full flavoured with clean plum fruit and a nice long finish.
  • Sangiovese Marche, Moncaro (Marche) £18.95
    • A ruby red wine with a fruity fragrant bouquet and a fresh, delicate taste.
  • Merlot, Cusumano (Sicilia) £19.50
    • A full bodied wine with rich, spicy and plumy flavours on the nose.
  • Bardolino Classico, Bolla (Veneto) £19.95
    • A lively, light and fruity wine with soft aromas of red fruit.
  • Valpolicella Classico, Bolla (Lazio) £19.95
    • A fresh & fruity ruby red wine, with a flowery, fruity perfume.
  • Ripasso Classico, Montigoli (Veneto) £24.50
    • A rich & bright ruby red wine, with fragrances of prune & sour cherry.
  • Chianti Classico, Aziano, Ruffino (Toscana) £24.50
    • Very pleasant, bright ruby red wine, with aromas of mature fruits & a medium well balanced flavour.
  • Chianti Classico Riserva, Marchese Antinori (Toscana) £39.50
    • Spicy hints of cinnamon & cloves, with oaky & piquant peppery aromas. Creamy, sweet & well balanced palate followed by balsamic & cherry notes.
  • Barolo, Flori (Piemonte) £39.95
    • A garnet red wine - full & harmonious on the palate with excellent tannins.
  • Amarone, Montigoli (Veneto) £42.50
    • Full bodied ruby red wine - dry & well balanced with rich berry flavours.
Sparkling Wine & Champagne Sparkling Wine & Champagne
  • Prosecco (200ml Bottle) £8.95
    • Fresh, light & straw yellow in colour with an intense bouquet.
  • Prosecco £27.50
    • Fresh, light & straw yellow in colour with an intense bouquet.
  • House Champagne £34.95
  • Veuve Clicquot, Brut £54.50
    • Pale, golden appearance with a slightly lemon tinge & a fine mousse.
  • Laurent Perrier, Cuvee Rose, Brut £72.50
    • Delicate blue-pink rose, thanks to a brief encounter with the grape skins - Flowery, fragrant & dry.

Nearby Sample Menus

  • Brie, Tomato & Basil Baguette N/A
  • Love Bar Latte N/A
  • Porridge with Chocolate & Almond Topping N/A
  • Mango Smoothie N/A
  • Porridge Topping - Honey N/A
  • Oat, Apple & Raisin Cookie N/A
  • Butternut Squash & Sage Soup N/A
  • Chicken Sesame Sushi Wrap N/A
  • Blueberry £2.99
  • Kt Box £7.50
    • Chicken breast, red and green peppers, spring onions and bean sprouts, wok tossed with a Japanese style barbecue sauce.
  • Amaretto £2.99
  • Chicken Gyoza £3.50
    • 5 chicken and water chestnut dumplings, with gyoza dipping sauce. Not suitable for halal customers.
  • Teriyaki Rice Box £7.50
    • Chicken and king prawns wok tossed with rice, peppers, water chestnuts, and spring onions in a teriyaki and lime sauce.
  • Chicken Satay Skewers £3.50
    • In panko bread crumbs with sweet dipping sauce.
  • Tiger Beer £2.99
    • 33Oml (ABV 4.8%).
  • Kaisen Box £7.50
    • King prawns and calamari, wok tossed with peppers, water chestnuts and bean sprouts, in a garlic and oyster sauce.
  • Chicken Nuggets £1.90
  • Foul Midammis (VG)(V) £3.90
    • Fava beans mashed with lemon, tahini & mixed green pepper, served with bread.
  • Chicken Shish Tawook £7.70
    • Cubes of chicken specially marinated with our own sauce.
  • Hummus & Chicken Shawarma £4.70
    • Chickpeas with tahini & lemon juice topped with chicken shawarma, served with bread.
  • Lebanese Bread £0.30
  • Mixed Kebab £7.50
    • Skewer kofta kebab & skewer chicken kebab.
  • Mixed Salad (VG)(V) £2.50
    • A mixture of lettuce, cucumber, tomato & onion.
  • Daga Sauce £1.00
  • Sobrasada Iberica y Miel (Meat) £3.50
    • Soft iberico chorizo, ground pumpkin seeds & honey.
  • Pimientos de Piquillo Relleno de Bonito de Norte (Fish) £3.50
    • Sweet piquillo peppers stuffed with white bonito tuna & banderilla.
  • Berenjena Frita Con Queso Mahon(Cheese) £3.50
    • Deep fried battered aubergine, matured cows milk cheese, black olives & fried tomato sauce.
  • Malcriat - Grenache and Merlot Blend £14.95
    • Intense cherry colour, fruity and easy drinking full bodied red.
  • Board 1 (4 Cheeses) £15.00
    • Perazola, tre leches, manchego, mahon curado.
  • 3 for £10 £10.00
  • Tarta de Queso £5.00
    • Baked Galician cheese cake with cream.
  • Ensalada de Pimientos Asado £9.95
    • Roasted sweet pepper marinated in thyme and garlic topped with fresh valencian goats cheese and toasted pine nuts
  • Omelette Breakfast Roll
    • Enjoy tasty omelette in our pillowy soft breakfast roll, with HP or Ketchup (Heinz of course).
  • Chicken and Bacon Pasta
    • A delicious cooked pasta, packed with tasty sweetcorn in a chive mayonnaise style dressing. Topped with barbecue flavour chicken and smoked bacon pieces.
  • Pain au Chocolat
    • Kick start your day with a deliciously decadent chocolatey treat. Perfect with a cup of tea or coffee, a light and buttery Pain au Chocolat will have you up and running in no time!
  • Cream Finger Doughnut
    • Centre of whipped cream.Topped with fruity strawberry jam, the Cream Doughnut is the perfect
  • Pigs under Blankets Baguette
    • Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
  • Belgian Bun
    • Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
  • Chocolate Cake Bar
    • A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
  • Chicken Bake
    • Made with chicken breast pieces in a rich and creamy white sauce, these savoury bakes are wrapped in golden puff pastry –
  • Fresh Asparagus with Hollandaise Sauce & Parmesan Shavings £5.50
  • Sparkling Water 300ml £2.25
  • Garlic £2.95
  • Pollo con Salsa de Champinones y Vino £14.50
    • Breast of chicken served with fresh vegetables and sauté potatoes finished with mushroom and wine sauce.
  • Desperado £4.00
  • Spaghetti alla Marinara £13.95
    • Spaghetti with prawns, calamari, mussels with a white wine, garlic and tomato sauce.
  • Mash Potatoes £2.95
  • Sautéed Potatoes £2.95
  • Garlic Mushrooms £3.50
    • Freshly cooked in garlic butter
  • Saganaki Cheese £4.50
    • Slice of kefalotyri cheese fried with honey
  • Keftedes (Rice) £7.90
    • Small greek meatballs with salad, briam sauce and rice
  • Moussaka £12.60
    • Minced beef, aubergine and potato, topped with bechamel sauce, served with a greek salad garnish
  • Pepper Sauce £1.60
  • Greek Village Sausage £4.80
    • Spicy pork and herb sausage
  • Garides Saganaki £16.90
    • King size prawns, cooked in a piquantico hot tomato sauce with brandy, white wine and feta cheese. Finger licking!
  • Taramosalata £3.90
    • Smoked cod roe dip served with pitta bread
  • Halloumi Burger (V) £13.95
    • Grilled halloumi topped with jalapenos & smokehouse sauce (m).
  • The Yard Bird £13.50
    • Chicken breast marinated in cajun spices & topped with garlic mayo (m).
  • The Smokehouse £13.95
    • Beef patty topped with house pickles, monty jack cheese & smokehouse sauce (m).
  • The Mex £14.95
    • Chicken breast marinated in cajun spices & topped with guacamole, nachos, monty jack cheese & garlic mayo (m).
  • The Roadhouse £15.95
    • Beef patty topped with house pickles monty jack cheese & smokehouse sauce (m) topped with a choice of either : pulled pork, beef brisket or smoked bacon.
Stefano's

Stefano's

location

Address

14 Romilly Crescent, Cardiff, South Glamorgan, CF119NR ,

phone

Phone

02920372768

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
14 Romilly Crescent, Cardiff, South Glamorgan, CF119NR ,
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