Stanley Hotel in Burnley Menu

Stanley Hotel in Burnley has no menu available, but can choose from many other options such as Cobra (330mL) or Heineken NRB (330mL) from Alamir Indian Cuisine. The meating offers many options including Fruit Shoots (200ml Bottle) and J20 (275ml Bottle). Godfather includes a wide range like Orange Juice or Lucozade. Caprisun and Water from . Chick-Fill-A Fried & Grilled Chicken offers Dixy Fried Chicken and Chocolate ring doughnut.

Nearby Sample Menus

  • Fillings (each) - Tuna mayonnaise, cheese, beans, onion, coleslaw, chilli con came, prawns £0.70
  • Feta Salad - Lettuce, onion, tomato, olives & feta cheese £2.00
  • Hash Browns £1.30
  • Spicy Chicken Wings (9) £3.80
  • New Yorker - Onions, beef & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
  • 1/2lb Mexican Burger £3.10
  • Doner Barm £2.50
  • Cheesecake £1.50
  • Shanghai Beef £5.20
  • Roast Duck with Mushroom £5.90
  • Fried Chicken with Garlic Sauce £5.20
  • Curried King Prawns £5.60
  • Mixed Vegetable Foo Yung £4.60
  • Baked Beans £0.80
  • Mushrooms £2.40
  • Roast Duck with Lemon Sauce £5.90
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • £2.50
  • Garlic Fried Noodles £2.50
  • Chicken Frank Roll £3.50
    • Chinese homemade style tortilla wrap stuffed with fresh free range chicken, tossed with Chinese vegetables & Chinese spice, with a drop of soya dressing.
  • Vanilla Power £3.00
    • Fresh banana, oats, milk with a scoop of vanilla protein & crushed ice.
  • Vegetable Spring Rolls £2.50
  • Udon Teriyaki Noodles £5.00
    • Wheat flour noodles tossed with a Japanese teriyaki sauce, with Oriental vegetables.
  • Salt and Pepper Chicken Wings £3.50
    • If you want to spoil yourself why not try!
  • Chilli Mushrooms £3.00
    • Marinated mushrooms, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
  • King's Special £9.99
    • Special mix of everything that tastes great.
  • Inferno £4.99
    • Chicken tikka, pepperoni, red onions, chillies and peppers.
  • Garlic Bread £1.99
    • Garlic butter.
  • Veggie Burger Meal £4.00
  • Seafood Deluxe £4.99
    • Tuna, prawns, mozzarella and cheddar cheese.
  • Onion Rings (10) £2.50
  • Meal 3 £14.99
    • Any 2 x 12" pizza, 2 fries, 2 dips, 2 drink cans.
  • Mixed Grill Kebab with Naan £6.99
    • 1 portion chicken tikka, 1 shish kebab, 1 doner kebab, 3 peri peri wings.
Stanley Hotel

Stanley Hotel

location

Address

164 Oxford Road, Burnley, Lancashire, BB113HB ,

phone

Phone

01282413276

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
164 Oxford Road, Burnley, Lancashire, BB113HB ,
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