Stanley Arms in Holyhead Menu

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Stanley Arms in Holyhead has no menu available, but can choose from many other options such as Chips or Onion Raita from City Spice. Tap & Spile offers many options including 3 Scoops of Vanilla Ice Cream and Brownie Sundae. Belle Vue Hotel includes a wide range like Cambalala - Chenin Blanc (South Africa) (White Wine) 75Cl 12.5% or Castellore - Pinot Grigio (Italy) 75Cl 12.5%. *Japanese Sushi Bar and *Chocolate Fountain from . Wing Wah offers Coco and Rioja Reserva Tempranillo Montebuena Spain.

Nearby Sample Menus

Cauliflower Cheese £3.00
Triple Decker Club Sandwich - three slices of toasted white or brown bread, chargrilled chicken, bacon, lettuce,tomato and mayonnaise £5.95
Fillet of Salmon - served with butter wilted greens, béarnaise sauce and courgette ribbons £14.45
Crispy Fried Whitebait - with garlic aioli and curry mayonnaise £3.95
Homemade Chicken Liver and Sweet Sherry Parfait - served with crisp breads and fig chutney £4.95
Moules Marinière - mussels in white wine, cream, onion, garlic and parsley, served with garlic French baguette £6.95
Latte £2.50
Rustic Bread and Oils £2.95

Jacket Potatoes - Cream cheese topped with smoked salmon and seasoned with sea salt, black pepper & lemon £7.50
Salads (served with dressing and bread & butter) - Ham salad £8.25
Mediterranean Board for 2 people (served w/ bread & butter) - Portions of homemade hummus, kalamatta olives, beetroot, grilled veg. falafel, chutney, garlic yoghurt, sundried tomatoes & roasted pepper £15.00
Welsh Rarebit - Traditional Welsh cheese dish on toast (served with chutney on request) £5.75
Filter Coffee - please request either hot or cold milk Small: £1.70, Large: £2.00, Extra Large: £2.25
Vegan Burger - Home made burger made with aubergine served with salad, beetroot, sweet chilli & hummus £7.50
Vegetarian Club Sandwich (served with a side salad) - Three layers of granary or white bread filled with vegetarian sausage, fresh carrots, hummus, tomato, shredded lettuce, onion & sweet chilli sauce £7.50
Vegan - Beans, two vegan sausages, roasted tomatoes, fried potato & onion, toast & soya spread (marmalade or strawberry jam on request) £6.50

- choice of salad £1.95
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Rocket and parmesan salad £4.50
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Angel fish pie, buttered Savoy cabbage £12.95

Chicken Pakora £3.95
Lamb Tikka £7.50
- Diced lamb marinated in mild spices and cooked in clay oven.
Stuffed Paratha £2.75
Mixed Vegetable Vindaloo £4.95
Chicken Chilli Masala £6.75
- Spice creamy masala dish.
Lemon Chilli Lamb £6.50
- Lamb cooked with lemon and chilli sauce.
Chicken Tikka Palak £6.75
Chicken Tikka Vindaloo £6.25

Aged rib eye steak on the bone, peppercorn & herb butter, green beans, chips £21.00
Melon, cucumber & tomato salad, mint & raspberry vinegar £7.00
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Eton mess £5.50
Soup of the day £5.50
Chocolate fondant, vanilla ice cream (+ 20 minutes) £6.50
Beer battered cod, chips, pea puree & tartare sauce £12.75
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