Southern Fried Chicken and Pizza in Dagenham Menu -

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Southern Fried Chicken and Pizza in Dagenham has no menu available, but can choose from many other options such as Single Layer Choc Fudge or Gingerbread Sparkle from Grand Central, Chelmsford. Byron Chelmsford offers many options including Snapple Peach Iced Tea and Dalston Fizzy Elderflower (330ml). Na-Ree includes a wide range like Egg Fried Rice or Plain Egg Noodle with Soya Sauce. and from . The Top Up Bar offers Pizza Hut Uk and Pepsi Max (500ml).

Nearby Sample Menus

Udon (Fat Noodls) -
Chicken Curry -
Congee with Pork -
Onion Rings -
Sirloin Beef -
Salmon -
Fruity Fairy Cake -
Diced -Turnip Paste -

bangladeshi special curry chicken, meat & prawn with special & herbs £5.95
tandoori king prawn jumbo sized prawns marinated in a delicate blend of yoghurt and spices and grilled to absolute perfection over flaming charcoal. £7.25
- KING PRAWN £3.15
- CHICKEN / PRAWN / MEAT £4.80
- VEGETABLE £4.40
tandoori roti healthy bread prepared with wholemeal flour and baked in the tandoori oven £1.10
- KING PRAWN £6.45
tandoori mixed shashlik balti chicken & lamb tikka, tandoori chicken, king prawn topped with delicious spicy sauce with tomato, green peppers & onion, medium hot £5.95

Beef Burger £4.57
- With cheese, salad & sauce. Choice of quarter pounder or half pounder.
Fish Burger £4.86
Salad in Pitta Bread £2.86
- With sauce.
Forster (Can) £3.00
Garlic £1.43
Ribs £7.86
- Choice of small or large.
Lilt Pineapple & Grapefruit £1.43
House Red £11.00

Garlic Naan £2.40
Chicken Tikka Pieces of tender chicken/lamb 'off the bone' lightly spiced and barbecued in the Tandoori. £4.65
Meat £5.50
Tandoori Roti thick bread, baked in the Tandoor £1.65
Sheek Kebab Minced meat Punjabi spices medium hot grilled on charcoal £2.50
Chicken £4.25
Vegetable £4.30
Parata (A thick bread fried in ghee) £1.85

cheese naan stuffed with crumbled cheese £1.70
jeera lamb karahi cooked with onions, capsicums & tomatoes with shahi jeera in a thick sauce £5.75
samosa triangular shaped pastry filled with spicy minced meat or vegetables, then deep fried. VEGETABLE / MEAT £1.95
golden chicken curry £5.50
chicken tikka shashlik boneless spring chicken marinated in yoghurt with herbs & spices, cooked on skewers with onions, peppers & tomatoes £2.85
- VEGETABLE £3.90
tikka marinated in a delicate blend of spices and yoghurt, then grilled in the tandoori clay oven. CHICKEN £4.90 / LAMB £4.90 / TANDOORI FISH £4.90
- CHICKEN / PRAWN / MEAT £4.60