Simmons Bakers in Hitchin Menu

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Simmons Bakers in Hitchin has no menu available, but can choose from many other options such as Additional sides beans/peas or extra toppings or Chip Butty from Black Horse. Skewd offers many options including Juices (Folkingtons, 250ml) and Diet Coke (330ml Glass Bottles). Baker Street W1 includes a wide range like Sausage and Chips or Fish Fingers and Chips. Malai Nan Assorted with cheese, onions and chilli and Keema Nan Minced meat from . Raj Of India offers Osinsky's and Magners Orchard Berries (500ml / 4%).

Nearby Sample Menus

Bianchi £10.50
- With mozzarella, onion and chilli.
Antipasto Italiano £7.50
- Italian salami, pickle & cheese.
Prosecco Brut £26.90
Vegetarian Lasagne £11.50
- With French beans, broccoli and pesto genovese & bechamel sauce.
Trebbiano d’Abruzzo £16.20
Bottled Water £1.90
Prosciutto £11.95
- With mozzarella, tomato sauce and ham.
San Daniele £11.95
- With mozzarella, tomato sauce, rocket, parma ham and parmesan flakes.

Chicken and Mushroom Soup £2.80
Squid in Satay Sauce £6.70
- Spicy.
Kung Po Pork £5.20
- Spicy.
Roast Pork Fried Rice (Large) £5.90
- Contains Eggs.
Deep Fried Tofu with Pepper, Salt and Chilli £4.60
- Vegetarian. Spicy.
Sweet and Sour Pork £5.20
- Hong Kong style.
Kung Po Beef £5.20
- Spicy.
Fried Bean Sprouts £3.50
- Vegetarian.

Lamb Tikka £6.95
Motor or Aloo Poneer (Peas or potato and cheese) £3.55
Chicken £4.55
Chutneys and Pickles £0.50
Meat/Prawn £5.95
Chicken Tikka £5.55
Lamb Tikka £6.95
Chana Massala (Chick Peas) £2.55

Machli Bhuna (Fish) £9.95
- Sweet water fish cooked with onion, tomato, ground spices extra spicy with dry sauce.
Kashmiri Naan £3.25
- With honey.
Batak Sagrana (Duck) (Medium) £10.50
- An exceptional duck dish Dil’s chef own special recipe.
King Prawn Butterfly £5.95
- A large king prawn (lanoustine) butter filled & coated in breadcrumbs then golden fried served with salad.
King Prawn Chilli Masala (Fairly Hot) £15.95
- BBQ king prawn cooked with garlic, ginger & tomato in rich spicy hot & sweet chilli sauce.
Saag Bhajee £4.50
- With fresh herbs.
Lamb Tikka £8.45
Tandoori Lamb Chop (On the Bone) £6.50
- Marinated in a deliciously spiced sauce, then BBQ’d over clay oven & served with salad.

Kalamata £4.75
- Dark flavoursome Greek.
Tirokaftero £4.95
- V. House made dip with Greek yoghurt, feta cheese, chilli and Greek honey.
Cheese Steak £9.95
- Strips of sirloin steak with Montreal seasoning, fried onions and melted Jarlsberg cheese on toasted open sourdough bread.
Insalate Pollo £10.95
- Milanese chicken on a bed of rocket, sun blushed tomatoes, pine nuts and parmesan served with toasted ciabatta and red pesto dressing.
Seafood Antipasto £4.95
- Mixed seafood salad in olive oil, garlic, capers and red onion.
Kopanisti £4.95
- VG, GF. House made sweet pepper and chilli dip with fresh dill and feta cheese.
Humus £4.95
- Chickpea dip with olive oil and pine nut garnish.
Bruschetta Pomodoro £8.95
- V. Chopped cherry tomatoes & red onion in a pesto dressing, topped with crumbled feta cheese on toasted slices of ciabatta with a balsamic glaze.