Seaside Cafe in Blackpool Menu

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Seaside Cafe in Blackpool has no menu available, but can choose from many other options such as Sichuan Hot & Numbing Beef 水煮牛肉 or Sichuan Hot & Numbing Fish 水煮魚 from Shi Wei Xian Chinese Restaurant. The Chinese Buffet offers many options including Prawn Crackers and Char Sui In Szechuan Style. Wagamama includes a wide range like Red, Tempranillo Cabernet, Fernando Castro or Red, Merlot, Lanya. Selection of cheeses, spiced pear chutney, grapes, miller damsels (£3 supp) and Chocolate mousse parfait, honeycomb, coconut from . Angels Resturant offers La Glacier and Volvic Water.

Nearby Sample Menus

Spicy Chicken Wings (9) £3.80
Chicken Tikka Masalla - Indian masala sauce, cheese, chicken, peppers & onion - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.90/£7.70/£11.50/£6.40/£9.00
Bottled Water £0.60
Garlic Bread - Thin Crust (Inch): 9 & 12, Deep Pan (Inch): 9 & 12 £2.00/£3.20/£2.50/£3.80
Vegetarian - Onions, mushroom, green peppers & sweetcorn - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Ham & Pepperoni £5.50
Mixed Kebab - Shish & Chicken Pitta: £4.70, Garlic Bread: £5.40
Onion Rings (12) £2.00

Chips S: £0.90, M: £1.30, L: £1.70
Roast Duck with Ginger & Spring Onions £5.90
Chicken with Tomatoes £5.20
Bean Sprouts £2.40
Roast Duck with Orange Sauce £5.90
Fillet Steak with Blackbean Sauce £8.30
Foulridge Special Fried Rice £5.20
Mixed Vegetable Chow Mein £4.60

Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A

Chow Mein £5.00
- Egg noodles tossed with Oriental vegetables & a touch of soy sauce.
Udon Teriyaki Noodles £5.00
- Wheat flour noodles tossed with a Japanese teriyaki sauce, with Oriental vegetables.
Honey Chilli Style £4.50
- Homemade honey chilli sauce, tossed with your choice of protein, garnished with spring onions.
Lunch-Time Deal Soup and a Wrap £5.00
- Lunch time deal. Choose any soup and a wrap.
Hot & Sour Soup £2.50
Taste Sweet & Sour £4.50
- Homemade sweet & sour sauce, tossed with pineapple & your choice of protein, garnished with spring onions.
Thai Green Curry £4.50
- Green curry sauce, eggplant, lemon leaf with your choice of protein, garnished with Thai basil.
Chilli Mushrooms £3.00
- Marinated mushrooms, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.