Seabream Fish Bar in Sidcup Menu

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Seabream Fish Bar in Sidcup has no menu available, but can choose from many other options such as Orange Juice & Lemonade (300ml) or San Pellegrino Aranciata (330ml) Real Italian orangeade made with the juice of Sicilian oranges from Alexandra Ristorante Italiano. Terrace Cafe offers many options including Protein Shakes and Smoothie. Nandos Chickenland includes a wide range like Scoop of Vanilla Gelado or Bottomless Frozen Yogurt. Daily Dose 100% Cold Pressed Juice and Daily Dose 100% Cold Pressed Juice from . Ask Restaurants offers Abbots Fireside and A choice of fresh Tea or Coffee & Mince Pies.

Nearby Sample Menus

Chicken with Green Pepper with Black Bean Sauce + Boiled Rice (Beef or Pork) £4.20
Chips £1.20
Chicken Chinese Style £4.10
Beef & Mushroom Curry (Large Portion) £4.10
Gravy £1.10
Sweet & Sour King Prawn Cantonese Style £4.40
Prawn Cocktail £2.90
Can of Coke / Fanta 70p

shami kebab minced lamb patties, spiced and flavoured with a mix of special herbs and spices and shallow fried on a skillet. £2.20
- CHICKEN / PRAWN / MEAT £4.60
papadom everyones favourite crunchy snacks - dont forget your chutneys. PLAIN / SPICY £0.50
- CHICKEN / PRAWN / MEAT £4.25
- CHICKEN TIKKA /LAMB TIKKA / TANDOORI CHICKEN £5.85
sheek kebab lean minced lamb pungently spiced with garlic, ginger, chillies, coriander and a host of other spices, skewered and grilled over flaming charcoal in the tandoori oven. £2.20
garlic naan naan bread topped with finely chopped garlic cloves £1.70
bhuna medium with onions, garlic & tomatoes -

Squid -
Chicken Claw in Black Bean Sauce -
Chicken Curry -
Egg Custard Buns -
Lemon Chicken -
Congee with Mixed Vegetables -
*Prawn & Squid in Chilli Sauce -
Pan-Fried Fish Fillet with Fresh Mango Sauce -

Fruity Fairy Cake -
*Thai Style Chicken Fried Rice -
Mixed Fresh Fruits Salad -
Sweet & Sour Chicken Balls -
Pork & Prawn Dumplings -
Beef Stomach in Curry Sauce -
Cheese Biscuit -
Stir Fried Chicken with Garlic -

GOSHT ROGANJOSH A traditional lamb curry from north west frontier of India £8.95
Sambuca £2.25
ACHARI VENISON Pan-fried venison steak, spiced rustic potato gateau and pickling curry. £14.95
MURGH or GOSHT TIKKA SHASHLIK Succulent pieces of chicken or lamb tikka marinated with yoghurt and special spices barbecued with onion, capsicum and tomatoes £9.50
SAAG GOSHT A Punjabi lamb curry prepared with fresh spinach and fenugreek £8.95
Drambuie £2.25
TAWE KI BATHAK Braised barbary duck breast tossed in smoky Chinese five spiced flavoured hickory sauce. £12.95
SIZZLING MURGH or GOSHT TIKKA Tangy fiery South Indian stir-fry with soy sauce, peppers, tomatoes and chilli. £9.95