Saracen's Head in Ware Menu

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Saracen's Head in Ware has no menu available, but can choose from many other options such as Sparkling Rose - Italy 750ml or Moet & Chandon Champagne - France 750ml from Prezzo. Tandoori Hut offers many options including All Bottles (1.5L) and All Cans (330ml). The Horn includes a wide range like Chipotle Sauce or Gravy. Midea Prosecco (Sparkling) and Parini Pinot Gringo (Rose) from . Coast to Coast offers The Yard Pizzeria and Birra Moretti (4.6% AVB).

Nearby Sample Menus

Tiramisu £5.50
Prosciutto £11.95
- With mozzarella, tomato sauce and ham.
Margherita £10.50
- With mozzarella, tomato and fresh basil.
Vegetarian Lasagne £11.50
- With French beans, broccoli and pesto genovese & bechamel sauce.
Mixed Salad £6.50
Prosecco Brut £26.90
Funghi £11.50
- With mozzarella, tomato and mushrooms.
Sauvignon Blanc delle Venezie £23.90

Shrimp Foo Yung £5.20
- Contains Eggs.
Portion of Mushrooms £3.90
- Vegetarian.
Mini Pancake Roll Peking Style (4) £3.00
- Vegetarian.
Mushroom Chow Mein (Large) £5.10
- Vegetarian.
Mushroom Fried Rice (Large) £5.10
- Contains Eggs. Vegetarian.
Chow Mein with Shredded Chicken (Large) £5.60
Special Green Curry £6.50
- Spicy.
Coke £1.00

Cauliflower & Sag Bhajee £2.55
Lamb Tikka £6.95
Mushroom Bhajee / Brinjal Bhajee (Aubergines) £2.30
Tandoori Roti thick bread, baked in the Tandoor £1.65
Lamb / Prawn £5.50
Lamb Shank Rosamali with a milled creamy sweet sauce £9.95
Lamb Shaslick Lamb cooked as above £7.75
King Prawn Pathia Puree or with Sag Spiced King Prawns with thick gravy slightly hot on deep fried bread. £4.50

Tandoori Chicken with Fresh Herbs £3.95
- Quarter of spring chicken on the bone marinated in traditional spices, overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Bhindi Aloo £4.50
- Potato & okra.
Chicken Tikka Biriani £9.95
Saag Aloo £4.25
- Spinach with potato.
Shahi Prawn £4.75
- Tiger prawns deep fried & served with salad.
Mottor Ponir £4.50
- Cheese with peas.
Steamed Rice £2.95
- Long grain.
Fish Dopiaza £9.75
- Watering boneless chunks of sweet water fish (known as giash) flavoured with fried brown onion & coriander.

Tzaziki £4.95
- VG, GF. Greek yoghurt with cucumber and garlic.
Keftedes £5.50
- Greek pork meatballs with potato, cinnamon and mint.
Halloumi £4.95
- VG, GF. Grilled, salty Cypriot cheese.
Greek Dip Platter £10.95
- V.
Feta Biberia £4.95
- VG, GF. Feta stuffed baby peppers.
Smashed Avocado £8.95
- V.Smashed Avocado, Poached Egg topped with sundried tomatoes.
Coriander and Lime Humus £4.95
- VG, GF. House made humus with fragrant coriander and zesty lime.
Beetroot Humus £4.95
- VG, GF. House made humus with sweet beetroot.