Salt and Pepper in Colne Menu

Salt and Pepper in Colne has no menu available, but can choose from many other options such as Tango 0.33L or Dr. Pepper 0.33L from Yum Yum Pizza and Kebab House. Dixy Chicken offers many options including Water (0.5L) and Capri Sun Orange. Foxhall Cafe includes a wide range like Passion Fruit or Raspberry. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Punters Bistro and Appletizer.

Nearby Sample Menus

  • Torino - Tuna, mushrooms & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.40/£10.90/£5.60/£8.70
  • 1.5 Ltr bottles £1.60
  • Pepperoni - Double pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
  • Onion Rings (8) £1.20
  • Scampi with chips & salad £3.80
  • Feta Salad - Lettuce, onion, tomato, olives & feta cheese £2.00
  • Cheesy Chips £2.00
  • Extra Toppings Small: £1.00, Large: £1.20
  • Soft Noodles £2.40
  • Curried Mushrooms £4.60
  • Roast Duck with Pineapple £5.90
  • Fried Shanghai King Prawn £5.60
  • Curried Mixed Vegetables £4.60
  • Chicken Omelette £5.20
  • Ham Omelette £5.20
  • Meat Pie £1.30
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Garlic Fried Rice £2.50
  • Creamy Chinese Sweetcorn Soup £2.50
  • Sweet & Sour Chicken Balls £3.95
    • Battered chicken breast in balls, served with a sweet & sour dip.
  • £2.50
  • Pad Thai Noodles £5.00
    • Thai flat noodles, tangy tamarind sauce, with Oriental vegetables.
  • Singapore Rice £5.00
    • Rice with the combination of chilli bean sauce & curry powder, with Oriental vegetables.
  • Vanilla Power £3.00
    • Fresh banana, oats, milk with a scoop of vanilla protein & crushed ice.
  • Chicken Spring Rolls £3.00
  • Lamb Donner Kebab with Fries £2.99
  • Inferno £3.50
    • Chicken tikka, pepperoni, red onions, chillies and peppers.
  • Variety Burger Meal £4.49
    • 1 Beef burger & doner kebab on top.
  • Masala Fish (Grilled, Peri Peri, Fried) Naan £3.99
  • Combo Special £4.99
    • Quarter chicken, 2 wings with naan or fries, can of drink.
  • Meal for 1 £6.99
    • Any 7" pizza, 3 wings, 1 fries, 1 can of drink.
  • 7-Up £0.90
  • Half and Half £8.99
Salt and Pepper

Salt and Pepper

location

Address

66A Market Street, Colne, Lancashire, BB80HS ,

phone

Phone

01282868676

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
66A Market Street, Colne, Lancashire, BB80HS ,