Saddle Inn in Preston Menu

Saddle Inn in Preston has no menu available, but can choose from many other options such as Mint Tea Pot or Tea Pot from Lola. Stevonia Fish and Chips offers many options including Bottled Water and Pepsi. Nandos Chickenland includes a wide range like Scoop of Vanilla Gelado or Bottomless Frozen Yogurt. Robinsons My 5 Blackcurrent 200ml and Tropicana Orange Juice 250ml from . Subway offers Golden Pizza and Water.

Nearby Sample Menus

  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • OAP Special £4.20
  • Chicken Burger £3.50
  • Quarter Pounder Burger with Cheese £3.80
  • Shandy Bass (0.33L) £1.00
  • Chicken Strips in Butter £3.30
  • Curry Sauce £1.60
  • Gherkins £0.70
  • Half Pounder Burger with Cheese £4.80
  • Classic Burger £2.79
  • Green House Pizza £4.09
    • Onions, mushrooms, sweetcorn and sweet green peppers.
  • Sea Fresh Pizza £5.99
    • Tuna, prawns, sweetcorn, tomatoes, mushrooms and anchovies.
  • Mediterranean Pizza £7.29
    • Onions, black olives and tomatoes.
  • Coleslaw £0.79
  • Onion Rings £1.79
  • Nuggets £1.99
  • Triple Pizza Deal £15.99
    • 3 x 12" Pizzas with 3 toppings of your choice.
  • Murgh (Chicken) Dopiaza (Medium Spiced) £9.95
    • Fresh chicken with onions.
  • Paneer Shashlick (Healthy Option=Grilled) (Medium Spiced) (Vegetarian) £11.95
    • Chargrilled diced cheese with peppers & tomatoes.
  • EastzEast Mixed Starter for 2 Persons (Medium Spiced) £12.50
    • A combination of lamb chops, fish tikka, seekh kebabs, chicken wings and samosas. Served on a sizzler platter.
  • Chapli Kebab (Medium Spiced) £3.95
    • Fresh lamb mince mixed with spices and fried to perfection.
  • Lahori Murgha (Chicken) (Medium Spiced) £10.95
    • Fresh baby chicken on bone prepared with fresh chilies, tomatoes & ginger.
  • Bengan Pakora (Vegetarian) (Medium Spiced) £3.50
    • Fresh aubergine cutlets, marinated in our eastzeast special batter and deep fried.
  • Pathia (Medium Spiced) £8.95
    • Hot, sweet & sour dish prepared with traditional sauce & lime juice.
  • Lamb Kerela (Medium Spiced) £11.95
    • Fresh bitter gourd.
  • Veggie Burger £6.95 / £4.95
  • Hursley Butchers Faggots - Served with new potatoes and vegetables £9.45
  • Beans & Cheese £5.25
  • Smoked Salmon £5.25
  • Ham & Cheddar £4.85
  • Hot Chocolate £2.35
  • Steak & Blue Cheese £8.95
  • Garlic Bread (Add Cheese for £1) £3.45
Saddle Inn

Saddle Inn

location

Address

Sidgreaves Lane, Lea Town, Preston, Lancashire, PR40RS ,

phone

Phone

01772726616

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Sidgreaves Lane, Lea Town, Preston, Lancashire, PR40RS ,
Similar Restaurants based on Cuisines