S J 2 in Salisbury Menu

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S J 2 in Salisbury has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. ASK Italian - Swindon offers many options including San Pellegrino Sparkling Water 1L and San Pellegrino Sparkling Water 500ml. Super Pizza includes a wide range like Water (Can) or Tango. Coffee and Tea from . Amesbury Fish Bar offers Tennessee Fried Chicken and Mega Burger Box (4 Burgers).

Nearby Sample Menus

Falafel £5.52
- Tomatoes, peppers, onions with lettuce and coleslaw.
Grilled Lamb £6.21
- Flame grilled marinated lamb lettuce, tomatoes, onions and sauce choice.
Mineral Water £1.20
Chilli Mayo £0.41
Grilled Chicken £6.21
- Flame grilled marinated chicken breast - with lettuce, tomatoes onions and sauce choice.
6 Hot Wings £4.14
Bacon + Cheese £7.59
T - Rex Tex £6.21
- Our signature chicken strips - with jalapeno's, onion rings, cheese BBQ sauce and a choice of sauce.

Bhindiwala Ghost £12.95
- Tender diced lamb cooked with Indian herbs and served with fried crispy okra served with pilau rice.
Fish Cake £4.95
- Fresh swordfish, salmon and potato patty favoured with mustard, parsley and curry leaves coated in breadcrumbs and fried.
Mutter Paneer Masala £4.25
- Cottage cheese, corn, organic green peas, kadai spices.
Chicken Biryani £10.95
- Diced chicken and dry berry cooked slowly with aromatic spices then layered with basmati rice, cooked in north India style (dum style).
Papadom and Far Far Basket (1 - 2 Persons) £1.20
Local Seasonal Vegetable Curry £8.95
- Seasonal vegetables cooked in a Nepalese style.
Kulfi £3.50
- Mango & pistachio.
Paneer Butter Masala £9.95
- A northern Indian style, diced paneer cooked with a rich tomato and creamy butter sauce served with steamed basmati rice.

Cheesy Chips £3.00
Lasagne - Freshly oven baked accompanied with a garlic baguette and fresh side salad £9.50
Sauces freshly made to order to accompany your steak £2.50
Ham & Cheese £4.95
BLT £5.95
Salmon supreme - Fresh salmon fillet served with fresh ginger and spring onion sauce £10.75
Chicken Stilton & bacon - Butterfly chicken breast smothered in a creamy Stilton sauce topped with bacon £11.75
Chip Butty £3.50

Tropical Jungle Curry (Keang Pa) 🌶🌶 (VE) £12.90
- Refreshing and spicy, this curry doesn’t use coconut milk like your usual Thai curries. Packed full of incredibly fragrant Thai herbs – just like being in a jungle!
Roti (VE) £3.25
Prawn Crackers (G) £3.25
- Spicy and hard to stop eating!
Mushroom Larb 🌶🌶 (VE) £6.50
- Salad of juicy, exotic mushrooms in fresh mint, dried chili flakes, ground toasted rice and shallots.
Fishing Boat Curry £18.25
- A great value dish loaded with seafood and salmon. Head chef Tuan from Tunbridge Wells made this for staff lunch but as soon as we tried it, we knew it had to be on the menu.
Spring Rolls (VE) £6.50
- Crispy spring rolls ﬁlled with shredded vegetables and served with homemade sweet chilli sauce.
Vegetable Pad Thai (V) £8.95
Noodles with Beansprouts (VE) £6.50