Russells Restaurant in Chelmsford Menu

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Russells Restaurant in Chelmsford has no menu available, but can choose from many other options such as Diet Coke or Coke from Waltar. Fish and Chicken offers many options including Fruit Shoots and Cold Cans. India Grill includes a wide range like Water or Ayran. Hot Chocolate and Espresso from . Appetite offers The Top Up Bar and .

Nearby Sample Menus

Pineapple Fritter £1.70
Balti Chicken £4.35
Prawn Garlic £4.85
Balti Lamb Tikka Bhuna £5.45
Vegetable (V) £3.85
Vegetable (V) £3.95
Bombay Duck £0.80
Balti Chicken Tikka Jalfrezi £5.35

Soutzoykakia £12.90
- Beef & lamb meat balls in tomato & cumin sauce served with chips or rice.
Dolmadakia £4.50
- Stuffed wine leaves with rice & herbs.
Pork £5.50
Chicken £12.00
Gigantes £4.50
- White beans baked in a tomato sauce.
Greek Dips for Two £8.80
- Selection of 4 dips with pita bread.
Zucchini Fritters £5.50
- Courgette croquettes.
Tzatziki £4.80
- Greek yogurt with cucumber & garlic, served with pita bread.

Bacon & Cheddar Cheese £4.60
Hummus & Sweet Peppers (VG) £3.15
Egg Mayo £2.90
Bacon, Sausage & Fried Egg £5.60
Dr Pepper (500ml) (Bottle) £1.50
Coronation Chicken £3.85
Bacon £3.20
Cheese £4.20

Shrimp Fried Rice £5.30
Chicken & Sweetcorn Soup £3.50
Pork with Ginger & Onion £5.80
Mushroom Soup £3.20
Tao's Fried Rice £6.50
Char Siu in Oyster Sauce £5.90
Prawn Crackers £2.00
Kung Po Chicken £5.80

Thai Spring Rolls (4) £5.45
- Deep fried rice pastry leaves filled with minced chicken, vegetables and clear noodles served with sweet and sour sauce.
Kao Souy £2.95
- Steamed Thai Jasmine rice.
Pak Bung Fai Daeng £7.95
- Stir fried Thai morning glory with garlic and chilli.
Keang Pa Kai (Spicy) £9.95
- Chicken cooked in broth with shredded grachai (Thai Fingerroot), bamboo shoots and fine beans.
Tod Mun Pla (Thai Fish Cakes) (4) £6.25
- Deep fried minced fish kneaded with Thai chill paste and herbs, served with sweet chilli sauce, cucumber and crushed peanuts.
Kai Pad Kya Pao (Spicy) £9.75
- Stir fry chicken with mixed peppers. chillies and fresh holy basil.
Kao Pad £3.50
- Egg fried rice.
Tom Yum Goong (Spicy Prawn Soup) £5.95
- One of the most famous soups in Thailand. A spicy clear broth with king prawns, mushroom, lemongrass, lime leaves, galangal and lemon juice.

Ali Nazik £18.00
- Smoked grill aubergines pureed with yoghurt & garlic dressing and topped with tender sauteed lamb shish.
Bread £2.00
Mixed Fish Shish £25.00
- Salmon, sword fish, tuna at prawn.
Salad £3.00
Imam Bayildi £6.50
- Stuffed aubergines with onions, pine kernels, dried blackcurrants, mushrooms, olive oil, tomato paste & lemon juice.
Yaprak Sarma £5.00
- Stuffed wine leaves with rice, mint, parsley, onions & pine karnels.
Feta Cheese Salad £6.50
- Tomato, cucumber, red onions, parsley, olive oil, feta cheese & olives.
Asparagus £7.00
- Sauteed in butter and served with garlic yoghurt.