Royds Arms in Rochdale Menu

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Royds Arms in Rochdale has no menu available, but can choose from many other options such as Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from Little India. Turtle Bay offers many options including Koko Kanu Coconut Rum and Appleton's Signature Rum 70cl. Oriental Express includes a wide range like Still Mineral Water (500ml) or Fruit Shoot (200ml). Fentimans Ginger Beer and Fruitshoot from . Smoke Yard offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Extra Pcs Chicken £1.30
Chicken Kebab Pitta: £4.50, Garlic Bread: £5.20
Canadian - Mushroom, sweetcorn, pineapple, chicken & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.80/£7.80/£10.60/£6.40/£9.00
Torino - Tuna, mushrooms & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.40/£10.90/£5.60/£8.70
Garlic Bread with tomato - Thin Crust (Inch): 9 & 12 & Deep Pan (Inch): 9 & 12 £3.20/£4.50/£3.60/£5.30
New Yorker - Onions, beef & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Vegetarian Special - Onions, mushroom, peppers, sweetcorn, spinach & olives - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.80/£7.80/£11.50/£6.50/£9.00
Plain Jacket with butter £1.30

Mushroom Foo Yung £4.60
Sweet & Sour Mixed (Chicken, King Prawn & Pork) £5.60
Foulridge Special £5.60
King Prawn with Tomatoes £5.60
Satay Special £5.60
Shanghai Chicken £5.20
Mushrooms £2.40
Roast Duck with Beansprouts £5.90

Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A

Taste Sweet & Sour £4.50
- Homemade sweet & sour sauce, tossed with pineapple & your choice of protein, garnished with spring onions.
Bamboo Green Noodles £5.00
- Chilli coriander garlic flavoured homemade sauce, tossed with Oriental vegetables.
Thai Green Curry £4.50
- Green curry sauce, eggplant, lemon leaf with your choice of protein, garnished with Thai basil.
Indo Chinese Chilli £4.50
- Homemade chilli sauce fusion style Chinese dish, tossed with your choice of protein, garnished with spring onions.
Colada £3.00
- Pineapple, coconut cream, banana, milk with scoop of whey protein & crushed ice.
BBQ Chicken Wings £3.50
- Marinated chicken wings, tossed in a homemade BBQ sauce, garnished with spring onions.
Szechuan Rice £5.00
- Rice with a homemade spicy szechuan sauce, with Oriental vegetables.
Healthy Berries £3.00
- Combination of mixed berries, oats, milk with a scoop of whey protein & crushed ice.