Roti in Norwich Menu

 Starters

• Chicken Tikka £3.95
  • Pieces of chicken which are boneless and marinated in spices and yoghurt. Cooked in the tandoori oven.
• Lamb Tikka £4.95
  • Pieces of lamb which are boneless and marinated in spices and yoghurt. Cooked in the tandoori oven.
• Chicken Chaat £3.95
  • Spiced chicken cooked with lemon juice and chat masala to create flavour.
• Aloo Chaat £3.50
  • Spiced potato cooked with lemon juice and chat masala to create flavour.

 Chicken Pakora >> Deep fried chicken wrapped in a gram flour batter.

• £3.95

 Fish Tikka >> Pieces of fish chopped and marinated in spices and yoghurt.

• Cooked in the tandoori oven. £4.95

 King Prawn Butterfly >> King sized prawn marinated in garlic and deep fried in bread

• crumbs. £5.50
• Prawn Puree £4.95
  • Prawns cooked with spices herbs and a light sauce. Served with a light fluffy purée bread.
• King Prawn Puree £5.95
  • King prawns cooked with spices herbs and a light sauce. Served with a light fluffy purée bread.

 Mix Starter >> Combination of chicken, lamb, and sheek kebab. Cooked in the

• tandoori oven. £5.95
• Onion Bhaji £3.95
  • Golden fried onions combined with gram flour, fenugreek leaves and fennel seeds. Made into round shaped balls.
• Paneer Tikka £4.95
  • Homemade paneer marinated in yoghurt and mixed spices. Served with salad.

 Sheek Kebab >> Minced lamb combined with gharam masala, coriander, garlic and

• ginger. Cooked on a skewer in the tandoori oven. £3.95

 Shamee Kebab >> Minced lamb combined with gharam masala, coriander, garlic and

• ginger. Cooked on a skewer in the tandoori oven. £3.95
• Tandoori Chicken £3.95
  • Chicken on the bone which is marinated in tandoori spices. Cooked in the tandoori oven.
• Vegetable Samosa £2.95
  • Rice flour pastry filled with vegetables and deep fried.
• Meat Samosa £3.95
  • Rice flour pastry filled with mince lamb and deep fried.

 Chef's Specialities

• Chicken Tikka Dhanya £9.95
  • A dish which is cooked within a mixture of coriander, yoghurt sauce and mixed masala. Finished with fresh coriander leaves.
• Lamb Tikka Dhanya £10.95
  • A dish which is cooked within a mixture of coriander, yoghurt sauce and mixed masala. Finished with fresh coriander leaves.
• Chicken Tikka Murg Jeera £9.95
  • Herbs and spices combined with ground cumin seeds.
• Lamb Tikka Murg Jeera £10.95
  • Herbs and spices combined with ground cumin seeds.

 Lamb Shatkora Flavoured Dish >> Bitter lime, citrus, chillies and mustard oil combined to create a

• shatkora flavoured dish. £10.95

 Chicken Shatkora Flavoured Dish >> Bitter lime, citrus, chillies and mustard oil combined to create a

• shatkora flavoured dish. £9.95
• Lamb Shank £14.95
  • Leg of lamb which is marinated overnight and cooked within a mixture of herbs and spices.
• Chicken Tikka Achaar £10.95
  • A bhuna style sauce with a mixture of pickles.
• Lamb Tikka Achaar £11.95
  • A bhuna style sauce with a mixture of pickles.
• Bangladesh Fish Curry (Hot) £11.95
  • Pieces of fish within a sauce made up of garlic, chillies, tomatoes and coriander.
• Murgi Masala £10.95
  • Pieces of tandoori chicken and minced lamb (keema) combined with garlic, coriander and boiled egg.
• Chicken Chom Chom £11.95
  • Medium thick spicy sauce mixed with onions, garlic, pimento, and strips of chicken breast. Finished with tomatoes and coriander.
• Lamb Tikka Garlic Shashlik £11.95
  • A dry dish which is cooked in the tandoori oven. The pieces of lamb are skewed with onion and capsicum. Marinated within a spicy garlic sauce and served with egg fried rice.
• Chicken Tikka Garlic Shashlik £10.95
  • A dry dish which is cooked in the tandoori oven. The pieces of chicken are skewed with onion and capsicum. Marinated within a spicy garlic sauce and served with egg fried rice.
• Lamb Tikka Xacuti £11.95
  • Pieces of tender lamb which are cooked with a mixture of cumin seeds, garlic, ginger, green chillies, tamarind and other spices.
• Chicken Tikka Xacuti £10.95
  • Pieces of tender chicken which are cooked with a mixture of cumin seeds, garlic, ginger, green chillies, tamarind and other spices.
• Lamb Tikka Garlic Chilli Masala (Hot) £11.95
  • Ground cumin seeds, herbs and spices combined with your choice of meat, vegetable or fish. Includes a combination of chillies.
• Chicken Tikka Garlic Chilli Masala (Hot) £10.95
  • Ground cumin seeds, herbs and spices combined with your choice of meat, vegetable or fish. Includes a combination of chillies.

 Balti >> Cooked with a special balti paste, this dish is thick sauced and

• combined with herbs and spices, garlic, onion and pepper. £5.95
• Balti Saag £5.95
  • Same preparation as balti however this dish is cooked with baby spinach.

 Madras >> Hot curry style dish made with herbs, spices and lemon juice.

• £6.50
• Palak £6.50
  • Hot spiced bhuna style dish with spinach, green chilli and coriander.

 Jalfrezi >> Thick sauced dish including mixed spices, onions, capsicum, green

• chilli and peppers. £6.50
• Naga £6.50
  • This dish contains hot peppers originally from Bangladesh combined with chillies and pickles.
• Rezala £6.50
  • Tangy flavoured curry mixed with yoghurt, peppers and green chilli.
• Dansak £6.50
  • Sweet and sour dish combined with herbs and spice, sugar, lentils, methi leaves, and lemon juice.
• Ceylon £6.50
  • Coconut flavoured dish with mixed herbs and spices.
• Pathia £6.50
  • Sweet and sour thick sauced dish cooked with onion and tomatoes.
• Vindaloo £6.50
  • Very hot dish made with chilli powder, herbs and spices, chopped aloo and a touch of lemon juice.
• Phall £6.50
  • Extra hot dish created with a large amount of chilli powder, herbs, and spices within a very thick sauce.

 Mild Dishes

• Masala £7.95
  • Creamy coconut dish cooked with mango, butter and yoghurt.
• Butter £7.95
  • A sweet dish which is created with almond and coconut powder, butter, sugar and single cream. Meat is marinated in yoghurt for this dish.

 powder, single cream, sugar, and red wine. Meat is marinated in

• yoghurt for this dish. £7.95

 Korma >> A sweet mild dish which is made with coconut and almond powder,

• sugar, cream and mango pulp. £6.50
• Malaya £6.50
  • A sweet mild dish which is created with coconut and almond powder, sugar, cream and pineapple.
• Kashmiri £6.50

 Tandoori Special

• Tandoori Chicken £8.95
• Lamb Tikka £8.95
• Chicken Tikka £8.95
• Lamb Shashlik £8.95
  • Lamb skewered with peppers, tomatoes and onion.
• Chicken Shashlik £8.95
  • Chicken skewered with peppers, tomatoes and onion.
• Tandoori Mix Grill £10.95
  • Chicken tikka, lamb tikka, tandoori chicken, sheek kebab.
• King Prawns £12.95
• Paneer Tikka £9.95

 Biryani Dishes

• Chef Special Biryani £7.95
  • Mixture of chicken tikka, lamb tikka and prawn within the biryani dishes.

 Medium Dishes

• Curry £6.50
  • Thick sauced dish created with garlic, mixed spices, and herbs.
• Bhuna £6.50
  • Thick sauced curry combined with onion, pepper, garlic, mixed spices and herbs.
• Dupiaza £6.50
  • Thick sauced curry made with cubed onion, garlic, herbs and mixed spice.
• Rogan £6.50
  • Mixed peppers, tomatoes, garlic, herbs, and spices combined to create a thick flavoured curry.
• Korai £6.50
  • Thick sauced curry prepared with diced onion, diced peppers, mixed spices, herbs and garlic. Served in a sizzling korai dish.

 Tandoori Breads

• Puree £1.95
• Keema Naan £3.50
• Chilli Naan £3.50
• Stuffed Paratha £3.10
• Plain Naan £2.50
• Garlic and Cheese Naan £3.50
• Chapat £1.60
• Garlic Naan £3.50
• Cheese Naan £3.50
• Plain Paratha £2.95
• Peshwari Naan £3.50

 Rice

• Plain Rice £2.95
• Pilau Rice £3.25
• Mushroom Rice £3.50
• Onion Fried Rice £3.50
• Egg Fried Rice £3.50
• Coconut Rice £3.50
• Garlic Rice £3.50
• Lemon Fried Rice £3.50
• Keema Fried £3.50

 Side Dishes

• Bombay Aloo £3.50
  • Spicy potato.
• Mushroom Bhaji £3.50
• Aloo Gobi £3.50
  • Potato & cauliflower.
• Cauliflower Bhaji £3.50
  • Spicy cauliflower.
• Sag Paneer £3.50
  • Spinach.
• Garlic Mushroom £3.50
• Chana Masala £3.50
  • Chickpeas.
• Sag Bhaji £3.50
  • Spinach.
• Saag Aloo £3.50
  • Spinach & potato.
• Motor Paneer £3.50
  • Green peas.
• Bhindi Bhaji £3.50
  • Okra.
• Brinjal Bhaji £3.50
  • Aubergine.
• Mixed Vegetable Curry £3.50
• Poppadoms (Each) £0.80

19 Finkelgate, Norwich, Norfolk, NR13HF ,

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