Rose and Crown Wi-Fi Avaible in Hatfield Menu

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Rose and Crown Wi-Fi Avaible in Hatfield has no menu available, but can choose from many other options such as Prosecco or Rose Provence from Pizza Express Restaurants. Chipping Cafe offers many options including Still Water (500) and Sparkling Water (500ml). Alford Arms includes a wide range like British cheese plate with ‘Alford’ oatcakes, toasted seed crackers and spiced ‘Ashridge’ pink apple jam (n) (Berkshire Barkham Blue, Wobbly Bottom Farm cheddar, Surrey saval) or Homemade ice creams (quince ripple, vanilla bean, mulled wine). Mineral Water and 7up from . Sam-Pan Chinese Food offers Coast to Coast and Midea Prosecco (Sparkling).

Nearby Sample Menus

Gavi di Gavi ‘La Piacentina’ £25.95
Montepulciano d’Abruzzo £16.20
Create Your Own £12.50
- Choose your own 4 toppings.
Panna Cotte with Chocolate Sauce £5.00
Americana £11.95
- With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.
Rocket Salad £6.50
- With tomato and parmesan flakes.
Trecolori £12.50
- Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
Diet Cola £1.90

King Prawn With Ginger and Spring Onion £6.70
Curry Chicken £5.20
Mixed Vegetable Pad Thai Noodles £5.20
- Vegetarian. Spicy. Contains Eggs. Contains Nuts.
Quarter Crispy Aromatic Duck £9.20
- Served with pancakes, spring onion, cucumber and hoi sin sauce.
Tango Orange £1.00
King Prawn With Cashew Nuts in Yellow Bean Sauce £6.70
Chicken in Hot Sesame Sauce £5.20
- Spicy.
Pork Dumpling (4) £4.80

Tandoor Mixed Grill Lamb, Chicken and sheek kebab marinated separately in special spices and cooked in the Tandoori. Naan/salad included. £8.30
Chicken Tikka £5.55
Peshwari Chicken £6.30
Lamb / Prawn £5.50
Prawn £5.50
Chicken Tikka £5.55
Tandoori King Prawn Marinated in special spices and barbecued in the Tandoori. £9.95
Vegetable £4.30

Appletiser (0.33L) £1.80
Village Style Begoon (Medium) £7.95
- A delicious alternative to meat or fish dishes. Fresh slices of okra cooked with ginger, garlic, onions, tomatoes, peppers & cashew nuts. Topped with tried discs fresh aubergine, garnished with fresh coriander, saffron & onions.
Rezala (Hot) £8.95
- Pieces of chicken or lamb cooked in hot & slightly tangy sauce made with fresh chillies.
Aloo Begoon £4.25
- Potato with aubergine.
King Prawn Balti (Medium) £11.95
Pathia (Hot, Sweet & Sour) £8.95
- Cooked with onion, tomato, coriander, cumin, turmeric, a sweet & sour taste is created with lemon & sugar.
Vegetable Naan £3.25
Korma (Mild) £8.45
- Very mild dish cooked in rich sauce of almonds, coconut & fresh cream.

Greek Yoghurt Pot £5.95
- V. Creamy Greek yoghurt topped with almonds, granola and wonderfully sticky Greek carob syrup.
Salmon & Eggs £9.95
- Smoked salmon & creamy scrambled eggs served with a slice of sourdough or granary toast
Pain Au Raisin £2.45
Tagliatelle Verdure £12.95
- Tagliatelle with cherry tomatoes, grilled peppers and aubergine, tossed in pesto Genovese and parmesan cheese.
Seafood Antipasto £4.95
- Mixed seafood salad in olive oil, garlic, capers and red onion.
Pollo Milanese £12.95
- Breaded Chicken escalope, and spaghetti arribada topped with rocket and lashings of parmesan cheese.
Freshly Squeezed OJ £3.75
Chilli £4.75
- Our own marinated pitted olives.