Rose and Crown in Sudbury Menu

Are you the owner? Manage this listing for free.

Rose and Crown in Sudbury has no menu available, but can choose from many other options such as Sparkling Rose - Italy 750ml or Moet & Chandon Champagne - France 750ml from Prezzo Ipswich. Delice offers many options including Buffalo Wing’s & Blue Cheese and Truffle & Parmesan French Fries. Istanbul Kebab includes a wide range like Bottle of Water or Ayran Can. Chateau Musar Red 1994 and Silver Selection - Massaya 1999 from . Casablanca Restaurant offers The Swan and Cheese Board with Crackers & Spiced Tomato Chutney.

Nearby Sample Menus

Black forest trifle £6
Devilled whitebait, lemon mayo £5.50
Purified bottled water, still or sparkling, chilled or ambient £1 a litre
Smoked haddock fish cake, Gruyère glaze, fried quai l’s egg £6.50
Diane or peppercorn sauce £2 each
Char grilled swordfish, Niçoise salad, tomato & almond pesto £14.50
House green salad or crushed minted peas £3 each
Pot of tea for one £1.85

Tuna & mayonnaise £4.85
Brie & Cranberry £5.65
Double your burger £1.50
Chips £1.95
Hot Chocolate £2.35
Sausage & Onion £5.95
Barnsley Lamb Chop With Minted Gravy - Served with a choice of potatoes & Vegetables £12.95
Tea £1.65

Pepperoni Pizza £10.00
- Pepperoni.
Donner Meat & Chips £5.50
Half Pounder Burger £4.00
Kebab Feast 2 £19.99
- 2 skewers chicken, 2 skewers kofte, 2 skewers shish, donner, 3 pitta, 1 large salad, 1 large chips, 2 pot of sauce.
Seafood Pizza £10.50
- Onion, tuna, prawns.
Best Pizza £6.50
- Ham, beef, pepperoni, mushroom, onion & sweetcorn.
Lucozade Sport 500ml £1.50
Seafood Pizza £7.50
- Onion, tuna, prawns.

Garlic ciabatta £2.95
- choice of salad £1.95
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Seasonal vegetables, (see Blackboard) £2.25
Mini chocolate oranges £2.95

Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Home made sorbets £4.50
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Creamed Mash £1.95