Rose and Crown in Richmond (Surrey) Menu

Are you the owner? Manage this listing for free.

Rose and Crown in Richmond (Surrey) has no menu available, but can choose from many other options such as Sparkling Water 330ml or Still Water 330ml from Maki Yaki Epsom. The Pottery offers many options including Bottle of House White Wine and Bottle of House Red Wine. Wei Dao includes a wide range like San Pellegrino or Still Water. Chocolate Fudge Brownie and Phish Food (500 ml) from . Cafe Rouge offers Taste Of Gujrad and Spicy Papadum.

Nearby Sample Menus

Cold Press (330ml) £3.50
Organic Banana Bread £3.50
Yellow Fruit Salad £3.95
- Pineapple, mango, blueberries.
Grill'd Halloumi £8.99
Innocent (Apple Raspberry) £3.95
Eat Real Crisp £2.25
KiQ Protein Bar - Pumpkin Spice £3.25
Teriyaki Salmon (150g) £10.49

Set 2 £8.95
- 2 eggs, 2 bacon, sausage, beans, 2 hash browns, chips and 2 toast.
1/4 Pounder Burger £4.50
- Add cheese with extra cost.
1/2 Pounder Burger with Cheese £6.80
- Served in a bun with salad and fried onions.
Mushroom £7.50
Chilli Con Carne £8.50
Cod £8.95
Ham £7.50
Cheese £7.95

Picante £7.50
- Fresh tomato and nduja sauce, fior di latte mozzarella, pepperoni, piquillo peppers, garnished with nduja ricotta and rocket.
Buffalo £6.90
- Fresh tomato sauce, buffalo mozzarella, sun dried tomatoes, prosciutto, rocket, shaved parmesan and fresh basil.
Four Seasons £6.90
- Fresh tomato sauce, fior di latte mozzarella, prosciutto, salami, chestnut mushrooms, fresh basil, fresh parsley and olives.
Feta and Olives £4.50
- Feta cheese, olives, and a wedge of lemon.
Timo al Limone Pollo £7.50
- Spinach and mascarpone cream base, fior di latte mozzarella, thyme and lemon chicken, pickled red jalapenos and peppers, finished with olive oil and fresh parsley.
Spicy Garlic Bread £6.30
- Home-made dough, fresh nduja, fior di latte mozzarella.
Quattro Verdure £6.90
- Fresh tomato sauce, vegan mozzarella, mushrooms, spinach, aubergine and cherry tomatoes. Vegan.
Seafood Marinara £8.00
- Fresh tomato sauce, prawns, squid, capers, anchovies, oregano, garlic, ollive oil, fresh parsley and lemon zest.

Half Pounder £5.50
Steak Kidney Pie £4.70
Calamari £7.70
7up (Can) £1.50
Cod £7.00
Diet Coke (Can) £1.50
Chicken Nuggets (8 pieces) £4.80
Sauce £0.40
- With choice of ketchup, mayo, tartar sauce.

Haryali Fish (Medium) £9.45
- Tilapia fish marinated in mint, coriander & spices cooked in the clay oven.
Honey Chilli Potato (Medium) £7.45
- Crispy new potatoes tossed in honey chilli sauce with sesame seed.
Chow Chu Cauliflower £7.75
- Crispy batter fried florets of cauliflower topped with sliced fresh chillies.
Mixed Vegetable Jalfrezi (Spicy) £8.75
- Seasonal vegetables cooked with fresh peppers, tomatoes & green chillies.
Juicy Chilli Lamb (Medium) £9.85
- Lamb strips tossed in our special sauce.
Vegetable Spring Roll £6.75
- An old favourite which needs no introduction. Served with a dip.
Butter Chicken £9.75
- Chicken tikka in butter creamy tomato sauce.
Daal Makhani £7.95
- Classic North-West frontier dish made with black lentils, tomatoes, fresh ginger, garlic & cream.