Rose and Crown in Hitchin Menu

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Rose and Crown in Hitchin has no menu available, but can choose from many other options such as Amarone. Villa Scriani, Italy or Chateauneuf Du Pape, Olivier Ravoire, France from theGourmeTurk. The Pheasant offers many options including Mixed Cheese Board with Celery, Apple and Biscuits and Handicrafted Tiramisu served with Vanilla Ice Cream. Windmill Cafeteria includes a wide range like Fresh Milkshakes or Bottled Soft Drinks. British Cheese Selection, Crackers, Sourdough Bread, Grapes, Port Poached Pear, Homemade Chutney and Christmas Pudding with Brandy Sauce from . The Prince George offers Greggs and 7 Pigs in Blankets.

Nearby Sample Menus

Merlot delle Venezie £19.90
Trecolori £12.50
- Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
Prosecco Brut £26.90
Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.
Penne Bosciaolo £11.00
- With mushrooms, peas, ham & cream.
Parmigiano £11.50
- Grilled aubergine with parmesan cheese, mozzarella, with a fresh basil & tomato sauce.
Bottled Peroni £3.50
San Daniele £11.95
- With mozzarella, tomato sauce, rocket, parma ham and parmesan flakes.

Szechuan Chicken £5.20
- Spicy.
Mixed Vegetable Fried Rice (Large) £5.10
- Contains Eggs. Vegetarian.
Special Green Curry £6.50
- Spicy.
Beansprouts Chow Mein (Large) £4.50
- Vegetarian.
Curry Mixed Vegetable £4.70
- Vegetarian.
Mushroom Red Curry £4.70
- Vegetarian. Spicy.
King Prawn in Hot Sesame Sauce £6.70
- Spicy.
Lamb Red Curry £6.70
- Spicy.

Tandoori Chicken (Full) Two pieces 'off' the bone spring chicken marinated in specially selected spices and barbecued in the Tandoori. £7.65
Chicken Tikka £5.55
Garlic Coriander and Chilli Naan £2.40
Prawn £5.50
Balti Vegetable £5.30
Aloo Gobi Jeera (Potato/Cauliflower with herbs) £2.55
Chicken £4.25
Sathkora Chicken £5.55

Vegetable Biriani £7.95
Bombay Hot Wings £4.20
- Pieces of chicken wings marinated in a spicy hot sauce then BBQ'd tandoori clay oven, served with salad & mint sauce.
Karai (Medium) £8.95
- Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked in a richly spiced sauce with peppers, tomatoes & onions.
Steamed Rice £2.95
- Long grain.
Golden Fried Scampi & Chips £8.25
- Mushrooms, tomatoes & peas.
Shahi Prawn £4.75
- Tiger prawns deep fried & served with salad.
Vegetable Rice £3.50
- Basmati.
Madhu Murgh (Mild) £8.95
- Tender fillets of chicken breast marinated in delicate spices & yoghurt. Gently cooked with cashew nuts, sultanas, ground nuts, honey & fresh cream in sauce.

Catalan Paella £13.95
- Chicken & Chorizo, roasted peppers, peas and cherry tomatoes and saffron rice.
Cranberry £2.25
Mediterranean Cous Cous £12.95
- VG. Harissa flavoured cous cous, cooked with tomato, courgette, red peppers, toasted almonds & sultanas. Topped with chorizo sausage.
Croque Madam £9.95
- An indulgent grilled sandwich on thick bread, filled with ham, emmental cheese, caramelised onions, béchamel sauce, and Dijon mustard, topped with yet more melted cheese and a sunny side up fried egg.
Seafood Antipasto £4.95
- Mixed seafood salad in olive oil, garlic, capers and red onion.
Taramasalata £4.95
- VG, GF. Pink dip made from cod roe and garlic.
Tirokaftero £4.95
- V. House made dip with Greek yoghurt, feta cheese, chilli and Greek honey.
Kopanisti £4.95
- VG, GF. House made sweet pepper and chilli dip with fresh dill and feta cheese.