Rose and Crown in Chipping Norton Menu

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Rose and Crown in Chipping Norton has no menu available, but can choose from many other options such as Roasted Vegetable Tagliatelle with a Parmesan Crumb or Traditional Lasagne with a Mixed Salad from Three Horseshoes. Pie Minister offers many options including Sparkling Water and Still Water. Georgina's Cafe includes a wide range like Bottled Water (500ml) or San Pellegrino (Can) (330ml). Cuvee Rose Laurent Perrier and Moet and Chandon Brut from . Jaipur Restaurant offers Shiraz and Casablanca Moroccan Lager 330ml.

Nearby Sample Menus

Orange Cheesecake with a Pineapple Salsa £4.95
Bowl of Cheesy Chips £2.70
Iced Passion Fruit & Pineapple Parfait with a Raspberry Compote £4.95
Locally Smoked Ham & Grain Mustard Sandwich £4.95
Burger/Cheese Burger served with Chips or Vegetables £4.95
Beer Battered Line Caught Cod with Chips & Salad £10.95
Bowl of Chips £2.20
Locally Smoked Ham Ploughman’s with Pickles & Warm Bread * £6.50

JHINGA SHASHLIK Overnight marinated king prawn skewered with onion, tomatoes and capsicum £12.95
CHANA MASALA Chickpeas cooked in an authentic Punjabi way. £4.50 / £7.50
MACHER JHOL Traditional Bengal fish curry £9.95
- SABJI (Mixed Vegetables) £2.95
- ENDA (Egg) £2.95
Glenfiddich Single Malt £2.50
PESHWARI NAN Nan bread stuffed with sultanas and nuts topped with sesame seeds £2.75
Mango or Almond flavoured home made kulfi £2.95

10oz Gammon - served with two free range fried eggs or pineapple, garden peas and a choice of fries or hand cut chips £10.75
Steak and Kidney Pudding and Mash - served with peas, creamy mash and rich gravy £9.95
Tuna Nicoise - pan-fried tuna fillet, new potatoes, green beans, sunblush tomatoes, poached egg, olives and anchovies £12.95
Warm Asparagus, Parma Ham and Buffalo Mozzarella Parcel - asparagus with buffalo mozzarella, wrapped in Parma ham and served with mixed leaves and lemon olive oil £5.95
Fattoush Salad (V) - baby spinach and chard, peas, feta cheese, green pepper and flat bread croutons, in a mint balsamic dressing £8.95
Farfalle al Mascarpone (V) - butterfly pasta, served with roast red peppers in a rich tomato and mascarpone sauce and finished with olive oil £9.95
Served with - garlic and thyme roast potatoes, Yorkshire pudding, seasonal vegetables, Tudor stuffing or caramelised onion and sage stuffing and red wine gravy From £8.95
Baby Calamari - with garlic aioli £4.45

Provencale – Served with gambas tomato & basil sauce £12.95
Mussels cooked in white wine, cream and garlic sauce £6.95
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
French Beans £2.75
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Mariniere - Steamed in a white wine & garlic cream sauce £12.95

Chicken Stir-Fried with Garlic and Pepper £10.50
- Deliciously stir fried with garlic and pepper.
Pork Fried Rice £8.95
- Fried rice with onion, tomatoes and peas
Chicken & Broccoli with Oyster Sauce £9.95
- Stir-fried with broccoli, carrots and light oyster sauce.
Beef Stir-Fried with Ginger £10.50
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
Sweet & Sour Vegetables £7.50
- Mixed vegetables stir fried with sweet and sour sauce.
Pork Jungle Curry £10.50
- Spicy clear red curry stock with vegetables.
Stir-Fried Aubergine with Soya Beans & Sweet Basil £7.50
Beef with Noodles in Gravy £9.50
- Fried rice noodles with vegetables In light brown gravy.