Rising Sun Harvester in Dartford Menu

Are you the owner? Manage this listing for free.

Rising Sun Harvester in Dartford has no menu available, but can choose from many other options such as Prosecco Rose Frizzante (11%) (Rose Sparkling) or Costaripa Spumante Sparkling Dry (Champagne) from Ilvesuvio. Riverside Cafe offers many options including Black Beans & Rice and Potato Salad. Akash Tandoori includes a wide range like Lamb Tikka or Lamb / Prawn. Orangina and San Pellegrino from . Walnuts Cafe Bistro offers Zorba Cafe Restaurant and Imam Bayildi (V).

Nearby Sample Menus

Spare Ribs Peking Style £4.40
King Prawn with Ginger & Spring Onions £4.40
King Prawn with Bamboo Shoots & Water Chestnuts £4.40
Beef with Oyster Sauce £4.20
Roast Chicken with Chips (with Peas, Mushrooms & Gravy) £4.40
Gravy £1.10
Satay Beef £4.20
Singapore Fried Rice £4.10

tandoori chicken one piece of spring chicken still on the bone, marinated and grilled in the tandoori oven. £2.50
vindaloo very hot with black pepper, lemon & ginger -
chicken tikka chasni popular dish from calcutta. garnished with almonds , yoghurt & mango chutney to give a very mild taste £5.75
balti a throughly garnished dish with onion, garlic, green peppers, fresh coriander, methi leaf & tomatoes, selected spices extensively teated to provide a delicious medium strength, a little condense -
plain paratha special unleavened, layered bread prepared with wholemeal flour with lashings of butter, shallow fried on a skillet £1.10
- CHICKEN CHAAT £2.65
jaipuri marinated & grilled in the tandoori oven & cooked with fried mushrooms, onions, capsicums & punjabi masala CHICKEN £5.75 / LAMB £5.75 / KING PRAWN £6.50
- KING PRAWN £3.15

Sweet & Sour Chicken Balls -
Banoffee Gateau -
Bean Curd Rolls with Oyster Sauce -
*Prawn & Squid in Chilli Sauce -
Stir Fried Green Bean with Garlic Sauce -
Congee with Pork -
Sesame Prawn on Toast -
Onion -

Stir Fried Noodles -
Ice Cream -
Satay Squid -
Glutinous Rice in Lotu's Leaf -
Egg Custard Buns -
Roasted Pork Buns -
Fruity Fairy Cake -
Diced -Turnip Paste -

TAWALI MACHLI Pan fried spiced red mullet, chic pea and spinach gateaux, cumin and coriander scented beurre blanc. £13.95
MURGH TIKKA MASALA Grilled chicken simmered in a rich butter and tomato sauce. £7.95
BEEF DALCHA Beef cooked with mixed lentils and tempered with fresh garlic and curry leaves, a speciality of Hyderabad. £8.50
TAWA SCALLOPS Pan-fried Scottish scallops served with cauliflower and red pepper relish. £6.95
BEEF METHI Marinated beef with fenugreek leaves and a touch of garlic. £8.50
SUBZI MALAI KOFTA Vegetable and cheese dumplings simmered in a rich creamy gravy £4.50 / £7.50
RABBIT VARUVAL A South Indian speciality of rabbit meat tossed with onion, curry leaves & ground spices. £5.95
Remy Martin XO £6.95