Richard Mcdougall in Wallingford Menu

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Richard Mcdougall in Wallingford has no menu available, but can choose from many other options such as Blueberry and Lavender or Beetroot and Raspberry Latte from Barefoot. Wagamama offers many options including Hitachino Yuzu Ginger Non-Ale 0.3% and Cloudy Lemonade (Large). Oxford Thai includes a wide range like Tango Apple or Tango Orange. Mineral Water - Perrier (0.75L) and Mineral Water - Perrier (0.33L) from . Al-Shami Lebanese Restaurant offers Taberu Japanese Restaurant and Fever Tree Light Tonic (200ml).

Nearby Sample Menus

Tapas Black Slate of Cured Meats, Marinated Vegetables, Olives, Sunblushed Tomatoes & Charred Bread £7.25
Homemade Soup of the Day with Warm Bread £4.50
Warm Rich Chocolate & Cherry Brownie with Chocolate Ice Cream £4.95
Mature Cheddar Ploughman’s with Pickles & Warm Bread * £5.95
Cropwell Bishop Stilton Ploughman’s with Pickles & Warm Bread * £6.25
Mature Cheddar and Homemade Spiced Apple Chutney Sandwich £4.50
Chicken Nuggets served with Chips or Vegetables £4.50
Bowl of Chips £2.20

JHINGA PUREE King prawn cooked in aromatic spices, rolled in a tortilla.tamarind coulis. £4.95
Balvenie Single Malt £2.50
DELUXE SPIRITS (25ml) -
Caribbean Coffee £3.50
Mango or Almond flavoured home made kulfi £2.95
BOTI KEBAB Succulent pieces of beef in exotic spices and grilled to perfection. £4.95
CRAB & AVOCADO SALAD Crab meat and avocado mixed with light spices £4.95
KEEMA AND PEAS BHUNA Minced lamb and green peas cooked with medium spices £8.95

Roast Mediterranean Vegetables (V) - with extra virgin olive oil £3.95
Grilled Lime, Chilli and Garlic Halloumi Burger (V) - with mayo, lettuce, tomato, red onion and fries £9.45
Breakfast Club Sandwich - sausage, bacon and fried egg £5.95
White Onion Risotto (V) - white onion risotto, topped with goats cheese on grilled aubergine and finished with gremolata £9.95
Eggs Benedict (V) - two poached eggs, served on a toasted muffin with creamy hollandaise sauce £4.95
Lashford’s Sausage and Mash - award winning Lashford’s sausages, served with creamy mash, red onion jam, peas and red wine gravy £9.95
Creamy Mash Potato £2.95
Margherita (V) - buffalo mozzarella, fresh tomato and basil £8.95

Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Mixed Salad £2.75
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90

Mushroom & Coconut Soup £5.95
- Mushroom in tasty hot and sour soup, galangal and coconut milk.
Pork Stir-Fried with Garlic and Pepper £10.50
- Deliciously stir fried with garlic and pepper.
Chicken Panaeng Curry £10.50
- Strips of chicken folded in a red curry paste, coconut milk and kaffir lime leaves.
Beef Jungle Curry £10.50
- Spicy clear red curry stock with vegetables.
Siam Wings £6.50
- Boneless chicken wings stuffed with minced prawns, chicken and herbs, deep fried, served with sweet chilli sauce.
Prawns Stir-Fried with Chilli £10.95
- Stir-fried with fresh chilli, onion, red and green pepper.
Wonton Soup £6.50
- Clear soup with prawns and pork dumplings.
Beef with Oyster Sauce £10.95
- Strips of steak sautéed with oyster sauce, mushroom, peppers and spring onion served on a sizzling platter.