Rest Awhile in Rochester Menu

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Rest Awhile in Rochester has no menu available, but can choose from many other options such as Cider Thatchers Haze 4.5% (500ml) or Moretti Siciliana 5.8% (500ml) from Il Tricolore. Pizzaexpress offers many options including Pip Organic Rainbow Ice Lolly V, VG, GF and Pip Organic Fruity Ice Lolly V, VG, GF. Suchitra's includes a wide range like Mixed Veg or Spicy Mushroom. Cheese Board – A Selection of British Cheeses; Cornish Yarg, Barkham Blue, Ashmore & Somerset Brie served with Handmade Biscuits & Hand Cut Apple Chutney and Selection of Locally Produced Willets Farm Ice Creams & Sorbets from . The Horns offers Samo's Pizza and Water.

Nearby Sample Menus

Chicken & Noodle Soup £1.90
Crispy Seaweed £2.90
Duck Chow Mein £4.40
Shrimps Chow Mein £4.00
Chicken with Mixed Vegetables + Boiled Rice (Beef or Pork) £4.20
King Prawn with Pineapples £4.40
Duck Fried Rice with BBQ Sauce £4.30
Pork Fried Rice £4.00

set meal d - veg for 1 1 poppadom, 1 onion bhaji, 1 vegetable balti, 1 rice & 1 stuffed naan £6.95
- KEEMA £4.95
tandoori king prawn jumbo sized prawns marinated in a delicate blend of yoghurt and spices and grilled to absolute perfection over flaming charcoal. £7.25
- TANDOORI MIXED £6.95
- KING PRAWN £6.45
- KING PRAWN. £6.45
nargis kebab minced meat seasoned with herbs & spices, egg & omelette £2.50
- CHICKEN / PRAWN / MEAT £4.60

Fresh Orange -
Stir Fried Mushrooms with Oyster Sauce -
Crispy Wonton -
Fruity Fairy Cake -
Glutinous Rice in Lotu's Leaf -
*King Prawn with Tomato Sauce -
Udon (Fat Noodls) -
*Butterfly KingPrawn -

Mushrooms -
Stir Fried Mushrooms with Oyster Sauce -
Congee with Mixed Vegetables -
*Sauteed Aubergines in Oyster Sauce -
Stir Fried Chicken with Garlic -
Squid -
Fried Singapore Rice Noodles -
Fried Broccoli with Ginger Sauce -

TANDOORI SALMON LASOONI Salmon marinated in traditional Indian spices with garlic, grilled to perfection. £11.95
Hennessy Paradis £13.95
NILGIRI MACHLI Traditional Parse fish curry with garlic, green herbs and poppy paste. £9.95
MALABAR JHINGA CURRY King prawns simmered in tangy gravy of tomatoes, coconut milk, lemon juice ,served on cumin scented tossed macedoine of onion & peppers. £13.95
Cointreau £2.25
DESSERT WINE -
- PYAJEE (Onions) £2.95
French Coffee £3.50