Reem Lebanese Cafe and Restaurant in Bedford Menu -

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Reem Lebanese Cafe and Restaurant in Bedford has no menu available, but can choose from many other options such as Chocolate ring doughnut or 1 pc plus 3 Sizzler Wings or 2 Chicken Strips & small fries from Dixie Chicken. Masterchef Indian Takeway Luton offers many options including Water and Dr Pepper (0.33L). Three Horseshoes includes a wide range like Roasted Vegetable Tagliatelle with a Parmesan Crumb or Traditional Lasagne with a Mixed Salad. Still Mineral Water (500ml) and Sparkling Mineral Water (500ml) from . Pizzeria Santaniello offers Charcoal grill and Lemon Tea.

Nearby Sample Menus

Aubergine Moussaka- with cherry vine tomatoes and mixed leaves. £9.95
Curry- mild yellow peanut curry with tiger prawns, market fish and pork belly served with jasmine rice. £13.75
Fishcakes~salmon fishcakes with Asian sweet chilli coleslaw. £6.75
Wild Mushrooms~sautéed with garlic and thyme with grilled polenta, rocket, parmesan and pumpkin seeds. (g) £7.75
Garlic bread £2.50
Wild Mushrooms~sautéed with garlic and thyme with grilled polenta, rocket, parmesan and pumpkin seeds. (g) £7.75
Sticky Toffee Pudding- served warm with toffee sauce and crème anglaise £5.50
Warm Chocolate Fondant- with dark chocolate sauce and Purbeck chilli ice cream. £5.50

Spiced Lamb £5.90
- Marinated lamb with onions and a nutty garlic sauce.
Apple and Cinnamon £4.90
Tea Cake £1.50
Smoked Salmon £6.50
Almond Croissant £1.50
Pepperoni and Cheddar Cheese £4.50
Mozzarella with Roasted Veg and Spinach (V) £4.50
Greek Feta (V) £5.50

Aloo Chop - (Spicy potatoes, deep fried) £3.95
Reshmi Kebab - (Minced lamb with special spices and covered in an egg net) £3.95
Chicken or Lamb Tikka - (Diced chicken or lamb lightly spiced and cooked in the Tandoori) £3.95
Bombay Potato Main Dishes: £4.95, Side Dishes: £3.25
Chicken or Lamb Tikka Locknowi - (Creamy yoghurty coconut and tiny spices, but very mild rich texture, cooked with mushrooms) £7.50
Chicken Chilli Massala £7.50
Korai Lamb or Chicken - (Meat or chicken cooked with fresh ground spices, tomatoes, capsicum, onion and corriander. Served in the traditional korai) £7.50
Sag - (Medium, cooked with spinach, garlic and ginger) N/A