Red Lion Hotel in Conwy Menu

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Red Lion Hotel in Conwy has no menu available, but can choose from many other options such as Baileys Coffee or Irish Coffee from Kings Head. Belle Vue Hotel offers many options including Cambalala - Chenin Blanc (South Africa) (White Wine) 75Cl 12.5% and Castellore - Pinot Grigio (Italy) 75Cl 12.5%. Coco includes a wide range like Rioja Reserva Tempranillo Montebuena Spain or Malbec Alta Collection Bodega piedra Negra Argentina. 3 Scoops of Vanilla Ice Cream and Brownie Sundae from . Tap & Spile offers Angel Inn and Mini Eccles cakes with Lancashire bomb cheese.

Nearby Sample Menus

Florentine (V) - buffalo mozzarella, spinach, olives and free range egg £9.95
Rich Dark Chocolate Fudge Cake - with ice cream £4.95
Rustic Bread and Oils £2.95
Sticky Szechuan Spiced Pork Belly - served with sticky sesame seed rice and soy and ginger pak choi £12.45
Fish and Chips - beer battered cod and hand cut chips, served with tartare sauce, pea puree and half a lemon wedge £9.95
Spiced Chickpeas with Spinach (V) - £3.95
Fries £2.50
Cauliflower Cheese £3.00

Smoothies £2.85
Vegan Club Sandwich - Three layers of granary or white bread, soya spread, filled with vegan sausage, hummus, tomato, fresh carrot, shredded lettuce, onion, sweet chilli sauce £7.50
Vegan - Beans, two vegan sausages, roasted tomatoes, fried potato & onion, toast & soya spread (marmalade or strawberry jam on request) £6.50
Vegetable Layer - Layers of sauté potato & onions, Mediterranean veg. spinach, avocado, grilled goats cheese and garnished with tomato sauce, beetroot & salad £7.50
Jacket Potatoes - Cream cheese topped with smoked salmon and seasoned with sea salt, black pepper & lemon £7.50
Café Latte - espresso & hot milk topped with foam, served in a tall glass £2.30
Ovaltine £1.90
Bacon, Egg, One Sausage & Beans N/A

- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Mixed leaf salad £3.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25

Jalali £6.50
- Sweet and sour dish cooked in mango sauce.
Plain Papadum £0.65
Onion £0.60
Lamb Tikka Madras £6.75
Poodna Chicken £6.50
- Cooked with garlic, garden mint, onion, yogurt.
Lamb Tikka Palak £6.95
Prawn Madras £6.50
Prawn Biryani £6.95

Chocolate fondant, vanilla ice cream (+ 20 minutes) £6.50
Beer battered cod, chips, pea puree & tartare sauce £12.75
Roast breast of cornfed chicken, spring onion mash, red cabbage, thyme gravy £14.00
Homemade sorbet, per scoop £1.75
Classic cheeseburger, handcut chips, mixed leaves £12.00
Chargrilled swordfish steak, ratatouille, rocket & cous cous £15.50
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Vanilla, chocolate, pistachio or honeycomb ice cream, per scoop £1.75