Chicken cooked in special tamarind sauce, served with a puree.
Spicy Lamb £4.45
Strips of lamb tikka cooked with fresh baby spinach, served on yoghurt bread.
Prawn Kebab Shashlik £6.20
Traditional Goanise seafood, whole king prawn cooked in shell with onions, capsicum & fresh herbs. Barbecued method.
Rosun Special £4.70
Combination of prawns & mushrooms with sliced garlic, quick fried lightly in mild oil.
Aam Chicken £4.70
Delicious pieces of chicken delicately cooked in spicy hot mango sauce.
Traditional Starters
Onion Bhajee (V) £3.20
Samosa (2 Pieces) £3.60
Sheekh Kebab £4.40
Nargis Kebab £4.10
Tandoori Chicken £4.60
Chicken Tikka £4.10
Lamb Stuffed Pepper £4.40
Vegetable Stuffed Pepper (V) £4.10
Chicken Tikka Puri £4.25
Prawn on Puri £4.25
Prawns in a puffy bread.
King Prawn Pathia on Puri (Slightly Hot) £5.75
King Prawn Butterfly £5.75
Chicken Pakora £4.10
Prawn Cocktail £3.15
Paneer Shashlik (V) £4.45
Indian cottage cheese cooked with various spices, served with grilled tomato, capsicum & onions.
Tandoori Specialities
Tandoori Mixed Deluxe £11.20
TandoorI chicken, seekh kebab, chicken tikka, lamb tikka, tandoori king prawn with a plain naan bread.
Chicken Tikka £8.10
Tikka Roll £8.10
Succulent pieces of chicken tikka with salad rolled within a fresh naan bread.
Tandoori Chicken (Half) £8.10
Chicken Shashlick £9.95
Chunks of chicken tikka, green peppers & onions, cooked in clay oven, garnished with fresh coriander.
Tandoori King Prawn £12.45
Chicken Tikka Capsila (Slightly Hot) £9.60
Pieces of chicken tikka, fried green peppers, green chillies, onion cooked with special spice & herbs. It's a dry & spicy dish.
Paneer Shashlik (V) £8.70
Indian cottage cheese cooked with various spices, served with grilled tomato, capsicum & onions.
Red Fort Distinguished Selection
Coriander Chicken £9.95
An exceptional chicken curry in smooth gravy, well flavoured. A firm favourite.
Chicken Desi (Fairly Hot) £9.95
A Sylheti dish, made with the famous Bangladeshi scotch bonnet pepper, truly for the adventurous fairly hot.
Rangeela Khana £9.95
Widely flavoured Goan dish of chicken & lamb tikka with fresh spinach & pepper simmered in a medium hot sauce with fresh ginger to add an aromatic taste.
Shazni Prawns £10.70
Highly spiced king prawns & prawns, cooked in a herb sauce together with fresh ginger, lemongrass, garlic & spinach.
Red Fort Special Masala (Medium Hot) £11.70
Marinated chicken tikka, lamb tikka, king prawn & mince lamb cooked with herbs & spices.
Chicken Jale Jule (Slightly Hot) £9.95
Diced chicken cooked with capsicum, onions, green chillies & flavoured with special herbs & spices.
Rajshahi £9.95
Cooked in garam masala, bay leaves, baby tomatoes & mango chutney, sweet & sour sauce.
Murgi Keema Jal (Slightly Hot) £9.95
Marinated chicken, minced meat cooked in a spicy sauce with tomatoes, onions, capsicums & green chillies.
Murgi Keema Masala (N) £9.95
Chicken tikka cooked with minced meat, simmered in butter, cream, sugar, tomatoes & spices. Sweet & mild.
Chef's Recommendation
Tikka Masala (N) £8.70
Diced tandoori baked chicken or lamb tikka cooked with our own special masala sauce & herbs with a touch of cream, a very subtle dish.
Paneer Tikka Masala (N) £9.10
Tandoori baked paneer cooked with our own special masala sauce & herbs with a touch of cream, a very subtle dish.
Makhani (N) £8.70
Cooked in special sauce made with fragrant spices, ground almonds, butter & cream, roasted in tandoor.
Jalfrezi (Slightly Hot) £8.70
Diced chicken or lamb cooked with chopped onion, capsicum, herbs & coriander, with fresh cut green chillies on the top, producing a slightly hot dish.
Paneer Jalfrezi (Slightly Hot) £9.10
Diced paneer cooked with chopped onion, capsicum, herbs & coriander, with fresh cut green chillies on the top, producing a slightly hot dish.
Pasanda (N) £8.70
Tender chicken or lamb cooked in cream garnished with pistachio, a very mild dish.
Garlic Chicken £8.10
Chicken cooked in a medium spicy thick bhuna sauce cooked with lots of garlic, then garnished with coriander.
Achari (Slightly Hot) £8.70
Marinated chicken or lamb tikka cooked with mixed pickle, slightly hot & sour, dressed with coriander & chilli pickle.
Naga (Fairly Hot) £9.95
Marinated chicken or lamb, cooked with chunky pieces of onions, red capsicums, Bangladeshi hot chilli pickle (Naga), also cut chilli pickle, cooked in a bhuna style. Slightly hot to fairly hot dish.
Tandoori Murgh Masala £9.10
Tandoori chicken off the bone cooked with lamb mince meat, medium spiced, a very tasty dish.
Tikka Karahi £8.70
Marinated chicken or lamb tikka cooked with fenugreek (Methi) leaves in a special sauce garnished with coriander.
Chicken Chilli Masala (Slightly Hot) £8.70
Chicken tikka cooked with onion, tomatoes & fresh chillies.
Garlic Chilli Chicken (Slightly Hot) £9.10
Marinated chicken cooked in a medium spicy thick bhuna sauce cooked with lots of garlic, then garnished coriander & fresh chillies.
Garlic King Prawn Chilli (Slightly Hot) £12.50
Marinated king prawn cooked in a slightly spicy bhuna sauce, garnished with coriander & fresh chillies.
Tandoori Jhinga Masala (N) £12.50
This dish captures the exquisite flavours of king size prawns, tandoori roasted, cooked with mild spices, cream a touch of butter to our own recipe - delicious.
Tandoori Mixed Masala (N) £9.95
Diced of tandoori baked chicken tikka, lamb tikka, tandoori chicken off the bone & tandoori king prawn cooked with our own special masala sauce & herbs with a touch of cream. A very subtle dish.
Tandoori Mixed Chilli Masala (Slightly Hot) £9.95
Diced of tandoori baked chicken tikka, lamb tikka, tandoori chicken off the bone & tandoori king prawn cooked with chopped fresh green chillies, herbs & coriander. Producing a slightly hot dish.
Shatkora (Slightly Hot) £9.95
Marinated chicken or lamb with shatkora pickle (Citrus), black seed, garlic, red peppers, red onions, jalapenos garnished with fresh coriander, slightly hot dish.
Balti Dishes
Special Mixed Balti £9.95
Chicken, lamb & prawn.
Special Chicken Balti (Slightly Hot) £8.70
Chicken Capsila Balti £9.40
Onion & green peppers.
Chicken Balti £8.10
Tikka Balti £8.70
Lamb Balti £8.70
Prawn Balti £8.70
King Prawn Balti £11.20
Keema Bhuna Balti £8.70
Mince lamb.
Keema Motor Balti £8.70
Mince lamb with peas.
Chana, Aloo & Mushroom Balti (V) £7.10
Mixed Vegetable Balti (V) £7.10
Traditional Dishes
Curry £6.50
A medium strength dish.
Dupiaza £6.50
A maximum quantity of onions, capsicum with spices & herbs to produce a medium taste.
Madras (Fairly Hot) £6.50
Fairly hot dish, extensively prepared with fresh lemon juice & garlic.
Malaya £6.50
A mildly spiced dishes prepared with pineapple, cream & a generous touch of spices to create a beautiful balanced flavour.
Vindaloo (Very Hot) £6.50
A fabulously hot taste cooked with fresh lemon juice, garlic & pieces of potato.
Rogan Josh £6.50
Spiced with herbs & plum tomatoes. Garnished with onions & tomatoes, a tasty spicy dish.
Pathia (Slightly Hot) £6.50
Cooked in sweet, sour & hot sauce with tomatoes, onions & fresh herbs, a very tasteful dish.
Sagwala £6.50
Thoroughly garnished with spinach. A very tasteful medium strength dish.
Bhuna £6.50
Thoroughly garnished with onions, capsicum & tomatoes with selected spices extensively treated to provide a medium strength dish.
Korma (N) £6.50
Very mild flavoured with dried nuts, cooked in a rich creamy sauce.
Dhansak (Slightly Hot) £6.50
A beautiful combination of Indian spices with lentils & pineapple, producing a sweet, sour & hot taste.