Railway Tavern in Chelmsford Menu

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Railway Tavern in Chelmsford has no menu available, but can choose from many other options such as Vinegar - Onion or Vinegar - Non Brewed Fish & Chip from The Fish House. Monihar Restaurant offers many options including Lemonade (1.5L) and Diet Coca-Cola (1.5L). Shuhag Tandoori includes a wide range like House Wine Rose or House Wine White. Koko Kanu Coconut Rum and Appleton's Signature Rum 70cl from . Turtle Bay offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Bombay Duck £0.80
Tandoori Chicken £2.50
Balti Prawn Dupiaza £4.75
Keema Curry £4.15
Lamb Tikka £5.15
Balti Prawn Bhuna £4.75
Chicken Tikka £5.05
Shami Kebab £2.20

Fried Kalamari £12.00
- Served with salad & chips.
Zucchini Fritters £5.50
- Courgette croquettes.
Gigantes £4.50
- White beans baked in a tomato sauce.
Giaourtlou £14.90
- Beef & lamb befteki with onion, garlic, tomato sauce (spicy) on a Greek pita bread served with yogurt & chips.
Spanakopita £5.00
- Spinach & cheese pie.
Dolmadakia £4.50
- Stuffed wine leaves with rice & herbs.
Mussaka £14.90
- Aubergine, minced beef & lamb, tomato sauce topped with bechamel sauce served with salad & chips.
Pork £3.00

Chicken, Cheddar Cheese & Bbq Sauce £4.10
Amish Special £5.40
- Chicken crispy bacon & lettuce tomato red onion and mayo.
Sausage & Baked Beans £5.00
Jam £0.80
Bacon £3.20
Roast Ham & Cheddar Cheese £4.10
Monster Munch £1.00
- With choice of flaming hot, roast beef or pickled onion.
Roast Chicken & Coleslaw £3.60

Beef in Sambar Sauce £6.50
Singapore Style Chow Mein £5.50
Chicken Fried Rice £4.80
Prawn Crackers £2.00
Pork in Black Bean Sauce £5.80
Tao's Fried Rice £6.50
Squid in Sambar Sauce £7.20
Chicken Curry £5.80

Tao Hu Pad Metmamuang Himmaparn £8.95
- Stir fried fresh bean curd with cashew nuts, vegetables and herbs.
Tao Hu Pad Phed £8.95
- Stir fried fresh bean curd with chilli paste, mixed peppers and fresh sweet basil.
Prio Wan Neua £9.75
- Stir fried sweet and sour beef Thai style.
Goong Pad Asparagus £11.95
- Stir fried king prawns with asparagus and mushroom in oyster sauce.
Tom Yum Kai (Spicy Chicken Soup) £5.40
- A variation of the Tom Yum Goong. A spicy clear broth with chicken, mushroom, lemongrass, lime leaves, galangal and lemon juice.
Popia Jay (Spring Rolls) (4) £5.45
- deep fried pastry wrapped with mixed vegetables and vermicelli served with sweet chilli sauce.
Goong Pad Phed (Spicy) £11.95
- Stir fried king prawns with chilli paste, bamboo shoots, vegetables and fresh sweet basil.
Kai Pad Metmamuang £9.75
- Stir fry chicken with cashew nuts, spring onions and dried chillies.

Patates Salatasi £5.00
- Potato salad made with tomatoes, parsley, spring onions, olive oil.
Mixed Hot Mezze (2 People) £18.00
- Halloumi, sigara boregi, turkish sausage, mitite kofte, falafel, calamari.
Chicken Shish Wrapp £10.00
- Chicken shish wrapped with salad and sauce.
Calamari £16.00
- Squid coated in breadcrumbs and butter, deep fried.
Salad £3.00
Bread £2.00
Blaze Special with Hot Mixed Mezze £55.00
- Halloumi, sigara boregi, turkish sausage, falafel, calamari, mitite kofte.
Dips £1.50
- Chilli sauce or garlic sauce.