Railway Inn in Abingdon Menu

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Railway Inn in Abingdon has no menu available, but can choose from many other options such as Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits or Selection of Ice Creams & Sorbets from The Crown Inn. Kings Head offers many options including Baileys Coffee and Irish Coffee. Red Star Restaurant includes a wide range like Fanta Orange or Dr Pepper. Mineral Water (750ml) and San Perellegrino (330ml) from . Mirch Masala offers Il Principe and Cerasuolo d'abruzzo Zaccagnini.

Nearby Sample Menus

Cheese & Biscuits with Homemade Chutney £5.50
Basket of Bread £2.50
Traditional Lasagne with a Mixed Salad £4.95
Apple & Raisin Bread & Butter Pudding with Cinnnamon Crème Anglaise £4.50
Battered Fish served with Chips or Vegetables £5.50
Tapas Black Slate of Cured Meats, Marinated Vegetables, Olives, Sunblushed Tomatoes & Charred Bread £7.25
Locally Smoked Ham Ploughman’s with Pickles & Warm Bread * £6.50
Chargrilled 10oz Ribeye Steak with Chips, Beer Battered Onion Rings, Grilled Field Mushrooms & Slow £15.95

GOSHT KALI MIRCH Tender lamb pieces cooked with ground black pepper and hot spices £8.95
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Massala Tea £1.95
GOSHT PASANDA A velvety mild dish, made with fresh cream and ground pistachio £8.95
NAN Classic Indian bread cooked in a clay oven £2.10
Bells £2.25
SAFFRON RICE Aromatic Basmati rice. On its own or flavoured with: £2.65
TAWA SCALLOPS Pan-fried Scottish scallops served with cauliflower and red pepper relish. £6.95

Baby Calamari - with garlic aioli £4.45
Rich Dark Chocolate Fudge Cake - with ice cream £4.95
Carved Trio of Meats -
The Maharaja - masala sauce base, marinated chicken, red onion, green chillies and fresh coriander £9.95
Paprika Chicken Thighs - in a paprika and white wine sauce £4.45
Spanish Meatballs - pork and beef Spanish style meatballs in spicy tomato sauce £4.45
Homemade Chicken Liver and Sweet Sherry Parfait - served with crisp breads and fig chutney £4.95
Marinated Artichokes and Feta Cheese Stuffed Bell Peppers (V) £4.45

Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
French Beans £2.75
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Provencale – Served with gambas tomato & basil sauce £12.95
Devonshire crab and avocado dressing with a gazpacho dressing £5.90

Beef with Noodles in Gravy £9.50
- Fried rice noodles with vegetables In light brown gravy.
Prawns Stir-Fried with Chilli Oil £10.95
- Stir-fired with chilli oil, onion, red and green pepper.
Pork Pad Thai £9.50
- A Popular dish with egg, bean sprouts, spring onion and ground peanuts.
Coconut Soupa w/ Mushroom (V) £5.95
- Tasty hot and sour soup flavoured with galangal and coconut milk.
Beef Fried Rice £8.95
- Fried rice with onion, tomatoes and peas
Chicken Jungle Curry £10.50
- Spicy clear red curry stock with vegetables.
Chicken Stir-Fried with Ginger £9.95
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
Chicken Panaeng Curry £10.50
- Strips of chicken folded in a red curry paste, coconut milk and kaffir lime leaves.