Radoni Indian Restaurant in Chelmsford Menu

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Radoni Indian Restaurant in Chelmsford has no menu available, but can choose from many other options such as Lemonade (2L) or Diet Coca-Cola (2L) from Cafe Balti. Aburi Japanese offers many options including Japanese Plum Wine 750ml and Japanese Sake 720ml. Chicken Spot includes a wide range like Fruit Ice Smoothie or Mirinda Strawberry. Child All 3 Courses and Adults All 3 Courses from . Anchor Inn offers Great Nosh and 7 Up.

Nearby Sample Menus

Dhall & Sag Balti (V) £4.45
Keema Naan £1.75
Balti King Special - Chicken Tikka, Lamb Tikka and Tandoori King Prawns served with omelette £6.95
Balti Chicken Tikka Dupiaza £5.35
Tandoori Mixed Grill (incl Naan) £6.95
Keema Garlic £4.75
Balti Meat Jalfrezi £4.65
Cheese Naan £1.75

Dolmadakia £4.50
- Stuffed wine leaves with rice & herbs.
Mix Grill for Two £37.00
- Lamb, pork, chicken, sausages, pasturma, keftedes.
Pita Bread £1.50
Chips with Feta £4.20
Greek Sausage £14.00
Mix Grill for One £19.00
- Lamb, pork, chicken, sausages, pasturma, keftedes.
Kleftiko £15.90
- Slow cooked lamb with peppers and garlic served with chips or rice.
Lamb £15.00

Veggie - Scramble Egg, F. Tomatoes & Cheese £4.35
Roast Ham & Cheese £3.70
P. Butter & Jam £2.50
Cappuccino £1.70
Vegan - F. Mushroom, Baked Beans & F.Onion £3.70
Banana & P. Butter (VG) £2.50
Sausage £3.00
Marmite, Stuffing, Tomato & Onion £3.15

King Prawn Fried Rice £5.90
Kung Po Char Siu £5.90
Pork in Satay Sauce £6.20
Mulan's Szechuan Beef £6.20
Spicy & Sour Soup £3.50
Mongolian Style Char Siu £6.20
Prawn Toast £4.50
Jasmine Rice £2.50

Goong Pad Phed (Spicy) £11.95
- Stir fried king prawns with chilli paste, bamboo shoots, vegetables and fresh sweet basil.
Neua Namman Hoi £9.75
- Stir fried beef with oyster sauce, garlic and vegetables.
Pha Phed Pet Yang (Duck with Chilli) £13.95
- Stir fry boneless roasted duck with chilli, herbs and spices.
Tao Hu Prio Wan £8.95
- Stir fried sweet and sour fresh bean curd Thai style with vegetables.
Kanom Pang Nha Goong (Prawns on Toast) (4) £5.60
- Minced prawns mixed with sesame seeds on toast served with sweet and sour sauce.
Tao Hu Pad Phed £8.95
- Stir fried fresh bean curd with chilli paste, mixed peppers and fresh sweet basil.
Satay (4) £5.95
- Thin strips of chicken or beef marinated in herbs, skewered and grilled, served with peanut sauce.
Pla Jian £13.95
- Deep fried red snapper topped with shredded pork, mixed peppers, ginger and yellow beans.

Yaprak Sarma £5.00
- Stuffed wine leaves with rice, mint, parsley, onions & pine karnels.
Olives £3.00
Imam Bayildi (V) £15.00
- Baby aubergine stuffed with fried onions, peppers, tomatoes, baked in a light tomato sauce. Served with yoghurt & pine kennels.
Patates Salatasi £5.00
- Potato salad made with tomatoes, parsley, spring onions, olive oil.
Sparkling Water (330ml) £2.00
Karni Yarik £16.00
- Aubergine, minced lamb, onions, mixed peppers topped with cheese.
Whitebait £7.00
- Freshly fried small fish in butter served with tartare sauce.
Tuna Steak £17.00
- Seasoned with lemon butter sauce.