Rachel Coman in Thame Menu

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Rachel Coman in Thame has no menu available, but can choose from many other options such as Whole Earth Lemonade or Whole Earth Ginger from Organic Deli Cafe. Mission Burrito offers many options including Sparkling Water and Still Water. Pret A Manager includes a wide range like Vitamin Volcano Smoothie or Vanilla Probiotic Yoghurt Drink. 3 Courses and 2 Courses from . Browns Brasserie & Bar Oxford offers Kings Head and Baileys Coffee.

Nearby Sample Menus

Chargrilled 10oz Ribeye Steak with Chips, Beer Battered Onion Rings, Grilled Field Mushrooms & Slow £15.95
Traditional Lasagne with a Mixed Salad £4.95
Burger/Cheese Burger served with Chips or Vegetables £4.95
Grilled Smoked Mackerel Salad with a Lemon & Horseradish Crème Fraiche £6.95
Cropwell Bishop Stilton Ploughman’s with Pickles & Warm Bread * £6.25
Grilled Cumberland Sausages with Red Onion Mash, Crispy Bacon & Red Wine Gravy £9.95
Smooth Potted Duck Parfait with Spiced Apple Chutney & Toasted Bread £4.95
Locally Smoked Ham Ploughman’s with Pickles & Warm Bread * £6.50

Sambuca £2.25
Late Harvest Sauvignon Blanc Concha Y Toro (Chile) Light and fresh with plenty of papaya and peach, with hint of honey, yet still wonderfully palate cl eansing. Half bottle £11.95
NALLI GOSHT Overnight marinated welsh lamb shank braised with tomato, onion, fresh herb and spices. £12.95
Remy Martin XO £6.95
GOSHT BIRYANI (Lamb) £9.95
BEEF METHI Marinated beef with fenugreek leaves and a touch of garlic. £8.50
Light fluffy sponge cake balls chilled in cold s affron flavour milk and garnished with pistachios (Rasmalai) £3.50
LOBSTER PERI-PERI Tronconnettes of Scottish lobster, tossed in crackled mustard seeds and curry leaves, finished with galangal flavoured sauce. £21.95

Moules Marinière - mussels in white wine, cream, onion, garlic and parsley, served with garlic French baguette £6.95
Crispy Fried Whitebait - with garlic aioli and curry mayonnaise £3.95
Cajun Chicken Burger - with mayo, lettuce, tomato, red onion and fries £9.75
Onion Rings £2.95
Chicken Breast with Parma Ham and Black Pudding - chicken breast stuffed with black pudding and wrapped in Parma ham, served with Lyonnaise potatoes, asparagus and a mushroom cream sauce £12.95
Honey Roast Carrots £3.00
Mushroom & Garlic Gratin (V) - field mushrooms in garlic and parsley butter topped with Parmesan and toasted breadcrumbs £4.95
Hot Chocolate £2.00

Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
French Beans £2.75
Fresh home-made chips £2.25
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75

Chicken with Noodles in Gravy £9.50
- Fried rice noodles with vegetables In light brown gravy.
Chicken & Broccoli with Oyster Sauce £9.95
- Stir-fried with broccoli, carrots and light oyster sauce.
Seafood with Noodles in Soya Sauce £10.50
- Fried rice noodles with vegetables in dark soya sauce.
Lamb Stir-Fried with Chilli & Basil £10.95
- Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.
Sesame Prawn Toast £6.50
- Minced prawn and spices on toast, deep fried and served with cucumber relish.
Minced Pork, Bean Curd Soup £6.50
- Clear soup with minced pork and bean curd, as served in Bangkok’s busting China Town.
£7.95
Pork Panaeng Curry £10.50
- Strips of pork folded in a red curry paste, coconut milk and kaffir lime leaves.