Plough Inn in Chipping Norton Menu

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Plough Inn in Chipping Norton has no menu available, but can choose from many other options such as Fanta Bundle (330ml x 4) or Fanta from Pizza Express Restaurants. 4500 Miles From Delhi offers many options including Mango Lassi and Classic Chips. Sojo includes a wide range like Tomato & Egg Rice or Vegetarian Mapo Tofu Rice. Ginger Sachet and Soy Sauce Sachet from . Wasabi offers Il Principe and Cerasuolo d'abruzzo Zaccagnini.

Nearby Sample Menus

Homemade Soup of the Day with Warm Bread £4.50
Roasted Tomatoes – Port & Stilton, Peppercorn, Mushroom, Diane & Red Wine Sauces made to order £1.95
The Unrivalled Three Horseshoes Venison Burger Topped with Bacon & Mature Cheddar or Cropwell Bishop Stilton- Served with Chips, Salad & Homemade Tomato & Chilli Relish £10.95
Stem Ginger Creme Brulee with Vanilla Shortbread £4.95
Homemade Sausage Rolls with Spiced Apple Chutney £3.95
Locally Smoked Ham, Egg & Chips £4.95
Onion Rings £2.20
Chicken Nuggets & Chips with a Homemade BBQ Dipping Sauce £5.50

SHEHENSHAH KI DAAWAT (Tandoori Mix Grill) Gathering of king prawns, tandoori chicken, chicken tikka, lamb chop and sheek kebab £11.95
TANDOORI MIX A combination of chicken tikka, lamb tikka & sheek kebab. £5.50
TANDOORI JHINGA King size prawns marinated in natural herbs and roasted in a clay oven. £6.95
TANDOORI ROTI £1.95
Johnny Walker Black Label £2.50
SPINACH & ONION PAKORA (V) Crispy fried julienne of spiced spinach and onions with gram flour coating . £3.50
Baileys £2.25
SALMON AND CRAB CAKE A spicy preparation of Loch Fyne Salmon and Dorset crab. £5.50

Lashford’s Sausage and Mash - award winning Lashford’s sausages, served with creamy mash, red onion jam, peas and red wine gravy £9.95
King’s Meat Feast - chicken, bacon, spicy beef, sausage and pepperoni £10.45
King’s Head Cheese Plate - Hereford Hop Mature Cheddar, Shropshire Blue and Somerset Brie, served with celery, red grapes, fig chutney and biscuits £6.95
Eggs Benedict (V) - two poached eggs, served on a toasted muffin with creamy hollandaise sauce £4.95
BLT - bacon, lettuce and tomato £5.45
Warm Garlic Pitta Bread (V) - served with houmous, taramasalata and tzatziki £3.95
50p extra change fries to hand cut chips -
Hand Cut Chips £3.00

Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
French Beans £2.75
Local cheese board served with chutney and fresh bread £6.50
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Home made sorbets £4.50
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75

Sesame Prawn Toast £6.50
- Minced prawn and spices on toast, deep fried and served with cucumber relish.
Beef with Oyster Sauce £10.95
- Strips of steak sautéed with oyster sauce, mushroom, peppers and spring onion served on a sizzling platter.
Hot & Spicy Seafood Soup (For 4) £26.50
- Thailand’s famous hot and sour soup with mixed seafood, mushroom, bouquet garnet of lemon grass, kaffir lime leaves, a touch of chilli and lime juice, served in a hot clay pot.
Seafood with Crispy Noodles in Gravy £10.50
- Crispy egg noodles with mixed vegetables in light brown gravy.
Jasmine Rice £3.50
Stir-Fried Waterchestnuts £7.50
- Stir-fried water chestnut and cashew nut with mange tout baby corn and mushroom in a light soya sauce.
Pork Stir-Fried with Garlic and Pepper £10.50
- Deliciously stir fried with garlic and pepper.
Bangkok Fried Rice £10.50
- House special fried rice with prawns, squid, chicken, pork, onions, tomatoes and peas.