Plough Inn in Bradford-On-Avon Menu

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Plough Inn in Bradford-On-Avon has no menu available, but can choose from many other options such as CHEESE TOASTIE Half a freshly toasted roll, smothered in melted Monterey Cheddar Cheese. Prepare to melt. or PEPPERONI PIZZA TOASTIE Half a freshly toasted roll topped with pepperoni, marinara sauce and melted Monterey Cheddar Cheese. from Subway. Ask Restaurants offers many options including Daily Dose 100% Cold Pressed Juice (apple, ginger, lemon & thyme) and Daily Dose 100% Cold Pressed Juice (strawberry, apple, lemon & basil). GlamoRose Cakes includes a wide range like Box of 12 or Box of 6. Mayonaise and Ketchup from . Burger King offers Arabian Nights and Lebanese Rice Pudding (V) (A).

Nearby Sample Menus

Tandoori King Prawn Massalla Cooked in massala sauce topped up with cream and almonds £9.95
Vegetable £4.15
Sag Bhajee (Spinach) £2.30
Korahi Chicken Small and tender pieces of chicken cooked with tomatoes, capsicum, onions, etc served in authentic style £5.55
Korahi Vegetable £5.30
Lamb Bhar Delight £6.95
Sheek Kebab Minced meat pungently spiced and barbecued in the Tandoori. £5.05
Sag Poneer (Spinach & Cheese) £3.55

Chicken N/A
Golden Bags £5.25
Tamarind Duck £8.95
Thai Fishcakes £5.25
Steamed Rice £2.50
Vegetables In Batter £5.25
Prawns with Garlic £8.95
Duck with Pineapple Sauce £8.95

Saag Paneer £3.95
Patiala Shahi Lamb Shank £12.95
- From the royal house of Patiala, pot roasted baby lamb shank in a spicy ginger, cardamom and clove sauce served with pilau rice.
Ice Cream £3.25
- Vanilla, strawberry, mint chocolate.
Local Seasonal Vegetable Curry £8.95
- Seasonal vegetables cooked in a Nepalese style.
Mixed Tandoori Platter £13.95
- Lamb shammi kebab, lamb tikka, tandoori chicken, chicken tikka and tandoori king prawn.
Vegetable Dumpling – Kofta £9.25
- Deep fried dumpling of spiced seasonal vegetable cooked in a gravy of onion, tomato and cream served with steamed basmati rice.
Papadom and Far Far Basket (2 - 4 Persons) £2.40
Koliwada Tiger Prawns £4.95
- Bombay’s koli (fisherman) wada (district) recipes: a bowl of delicate, crispy tiger prawns, with chilli jam chutney.

Tom Zap Leng (Spicy) £16.50
- Hot and spicy Thai style pork bones and ribs soup.
Gai Pad King (Ginger Stir-Fry) £18.80
- Stir fried chicken with ginger and stir fried vegetables.
Massaman Beef (N) £17.50
- Thai massaman curry of slow tender beef, potatoes, carrots and peanuts.
Khao Soi £13.50
- Norther Thai soup, shallots, coriander, chilli sauce, carrots, spring onions.
Pad Cha Talay £23.80
- Pipi & squids stir fry. Fresh green peppercorn, chilli, garlic, Thai basil, kaffir lime leaf.
Satay Vegetables (V) (N) £18.80
- Stir fried vegetables and tofu with Thai style satay sauce.
Tod Mun Pla Grai (3 Pieces) £9.80
- Thai fish cakes served with herbs and cucumber relish.
Kaeng Phed Ped Yang (Spicy) £19.50
- Red duck curry. Thai red duck curry with lychees, pineapple and seasonal vegetables.

VEGGIE DELITE This Vegetarian extravaganza. Choose from the full works - fresh veg and salad - and we'll put as many as we can in a Sub for you. £3
BIG BEEF MELT A tasty beef patty with our delicious cheese. £3
TURKEY BREAST* AND HAM† A combination that never fails to deliver - layered slices of turkey breast* and delicious ham†. Surprisingly, it has less than 5 grams of fat too. £3
TUNA Beautiful flaked tuna with lite mayonnaise. If it ain't broke, don't fix it! N/A
CHICKEN TIKKA It's the beginning of the working week and you need a kick start. Grab a Chicken Tikka Sub. Succulent chicken breast in a tikka spice. N/A
CHEESE TOASTIE Half a freshly toasted roll, smothered in melted Monterey Cheddar Cheese. Prepare to melt. N/A
VEGGIE DELITE This Vegetarian extravaganza. Choose from the full works - fresh veg and salad - and we'll put as many as we can in a Sub for you. N/A
TANDOORI CHICKEN FLATBREAD Succulent pieces of Tandoori chicken served on delicious New flatbread. N/A